പച്ചത്തക്കാളി പീരവച്ചത് // TOMOTO PEERA // EP 429 

TOMOTO PEERA
INGREDIENTS
1.Green raw tomato chopped ½ kg
2.Salt to taste
3.Big onion chopped 1-2
4.Ginger chopped ½ ” piece
5.Garlic chopped 6-8 cloves
6.Grated coconut 1 cup
7.Green chilli chopped 4-5
8.Turmeric powder ¼ tsp
9.Sugar a little
10.Coconut oil 1 tbsp
11.Fenugreek powder 2 big pinch
12.Curry leaves plenty
PREPARATION
1.Mix all the ingredients except 9,10,11. Squeeze with the hand,
set aside 10 mts.
2.Cook on slow fire 8-10 mts till cooked.
3.Garnish with 9,10 and 11. Add squeezed curry leaves.