Dry fruits laddu is a traditional Indian sweet that is made primarily with dried fruits, nuts, and other ingredients. It is a popular and healthy alternative to traditional sweets because it contains natural sugars and nutrients from the dried fruits and nuts.
The laddus are typically round-shaped and bite-sized, making them convenient to eat. The texture of the laddu can vary depending on personal preference and the ingredients used. Some laddus have a smooth texture, while others may have a slightly coarse or grainy texture.
The key ingredients in dry fruits laddu include a variety of dried fruits such as dates, figs, raisins, apricots, and sometimes even dried berries. These dried fruits are chopped or blended to form a sticky mixture that serves as the base of the laddu.
Nuts are another essential component of dry fruits laddu. Commonly used nuts include almonds, cashews, pistachios, and walnuts. These nuts are chopped or ground and added to the mixture, providing a crunchy and nutty flavor to the laddu.
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13 июн 2023
