රස කාරක නැතිව පහසුවෙන් බිත්තර බිරියානි රසට හදමු.HOW TO MAKE EGG BIRIYANI(Sri Lankan Chef) 

Hosted by Chef Desha Paranavithana.
Subtitles by Udara Jayawardena
Edited by Isira Perera
Egg Biryani Recipe
Basmati rice 500g
garlic 3
Ginger 1tsp
Rampa
Mint leaves
Curry Leaves
Bay leaf
Card omen pods 5
Cloves 4
Cinnamon stick 1 inch
Star anis 2
Lemon grass
Ghee 2tabs
Salt 1tabs
Saffron
For eggs curry Ingredients.....
Ghee 2tabs
Yoghurt or Curd 4tabs
Tomato paste 1tabs
Onion 1
Curry powder 1 tabs
Chilli powder 1tsp
Green chilli 2
Coriander fresh leaves
Turmeric 1tsp
Salt 2tsp
Water
Fried eggs
for Garnish.....
Fried Cashew
Sultanas
Fried Onion
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