Going forward please wash the rice. Not washing rice before cooking can have several potential impacts: 1. Presence of Starch: Rice typically contains surface starch that can make the grains sticky and clump together during cooking if not rinsed. Washing helps remove this excess starch, resulting in fluffier and separate rice grains. 2. Contaminants: Unwashed rice may contain impurities, dust, or debris picked up during processing, transportation, or storage. Washing helps eliminate these contaminants, ensuring cleaner and safer rice. 3. Nutrient Loss: While washing can remove some nutrients, particularly water-soluble vitamins, from the surface of rice, the overall impact on nutrient loss is minimal. The nutritional difference is not significant, and the benefits of removing potential contaminants usually outweigh this concern. 4. Texture and Flavor: Rinsing rice helps improve its texture by preventing it from becoming overly gummy or mushy during cooking. It also contributes to a cleaner, more neutral flavor profile in the cooked rice. 5. Cooking Consistency: Washing rice promotes even cooking by preventing excess surface starch from causing the grains to stick together. This results in a more consistent texture and doneness across the entire batch of rice. 6. Reduced Stickiness: For certain types of rice, like long-grain varieties, washing helps reduce stickiness and produces grains that remain separate when cooked.
Looks so yummy, k have to try this ,it came out perfect with out the salmon broken. Thank you. Ok another note I really like your bracelet,is it from pandora ? Please share the site.
Hi gorgeous first of all congrats ❤ just want to say please use avocado 🥑 oil or coconut oil to fry, cause oilve oil will become toxic if the heat to high.
You added too much butter and oil on the Salmon and it's overcooked as well.Salmon is the healthiest meat...but you turned it out to be unhealthy by adding too much cholesterol! በጣእም ደረጃ አሪፍ ይመስላል ሲያዩትም ያምራል ግን ከሳልመንነት ትንሽ አለፍ ብሏል ለጤናም አይመከርም! Anyhow good job ይመችሽ!
The rice must be washed and pre bioled to reduce the carb. but endeferenj nw yemitiseriw but enesu ruz mesrat ayichilum.serv with side salad as a balanced diet. ( salmon doesnt requir over cooking it too dark in colour)
I cook salmon every week and I use fresh garlic , Rosmery lemon juice with some other spices. I respect your idea but the salmon is over cooked and too much spices. Oil, butter, cheese,
