Hi Jean . Thank you for highlighting my hometown . Pin sum is the best place for roast duck . Thank you . I'll be back home in 17 days . Love from London
@@jeancozylife Google translate : Handmade buns should be kneading the dough by hand, and there is also a method of fermenting the old dough. The buns sold in some teahouses use machinery to beat the dough and ferment it quickly, just like bread. The taste is very different after eating. The taste of handmade buns is relatively solid. I have seen my mother make buns, which are handmade and more versatile. But it is more delicious. little explanation I C. So it's 'Hand Kneaded" instead 👌 Yes, I believe 'Hand Kneaded' if done properly, should definitely taste better than machine kneaded.
