油皮 The Butter Dough:
低筋面粉 Low-gluten Flour 230g
无盐黄油 Unsalted Butter 290g
水皮 The Water Dough:
中筋面粉 All-purpose Flour 250g
无盐黄油 Unsalted Butter 60g
水 Water 75g
鸡蛋 Egg 50g
牛油果 Avocado 60g
蛋水 The Egg Water( Filling):
清水 Water 300g
糖 Sugar 120g
淡奶 Evaporated Milk 65g
鸡蛋. Egg. 160g
牛油果 Avocado 60g
20 май 2024