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【Japanese bread】 Is bread a staple food in your country? |1000 bread a day. 

Japanese Food Craftsman
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The bread shop has a long history and it was founded in 1630 in Japan.
At that time, it is not only operating a bakery, but a sweets shop as well.
The present owner sees potential in the bakery, so he took over it and run so far.
Makes over 1000 and 40 different types of bread every single day.
※Cast※
[Brot land]
●Address
1-2-30 Imaizumi Chuo Ward, Fukuoka city, Japan
●Instagram
...
今回ご紹介するのは、福岡市にある老舗パン屋さん、「ブロートラント」。
創業1630年と長い歴史を誇る今回のパン屋さんは当初、菓子店も経営されていた。
現オーナーはパンに魅了され跡を継いだそうです。
毎日1000個以上、40種類違うパンを製造しています。
※撮影協力※
「ブロートラント」
●住所
福岡県福岡市中央区今泉1-2-30
誠にありがとうございました。
●Instagram
...
チャンネル登録してくれると幸いです。
/ @japanesefoodcraftsman
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5 окт 2024

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