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三大爷- BREAD with BLACK SESAME PASTE (黑芝麻糊) || *Subtitled* ASMR Chinese Dessert Mukbang 디저트 먹방 吃播 

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Hi, everyone :) Welcome to my channel :) I compile videos/clips from Chinese eating shows on Douyin & Kuaishou, which are Chinese social media platforms. Chinese mukbang is also known as 吃播 (eat and broadcast).
For those of you who are curious, - I’m pure Chinese, but not from China. I’m Malaysian Chinese (my race is Chinese, but my nationality is Malaysian xD. Basically, my great grandparents resided in China, haha).
The Chinese foods in many Southeast Asian countries are actually very similar or even the
same, as that in China (considering that Chinese food all over the world once originated from our Chinese ancestors who lived in China 😊) BUT having said this, I do not know everything about the food in China as I was not brought up there. Sometimes, dishes when carried overseas have evolved with richer/adapted flavours and new ingredients. Furthermore, China is a very big country and there are a variety of cuisines eaten by many different minority groups in China itself. Even foods differ when comparing northern or southern Han Chinese. (e.g. Chinese living in the South may not have tried sweet zong zi, whilst those in the North may not have tried salty zong zi;; Chinese living in Guangdong would eat dim sum very regularly whilst those living in other parts of China may not have even tried it).
So do feel free to correct me if there are any inaccuracies in my explanations/descriptions of the food.
I also translate the captions/provide English subtitles for those of you who do not read/understand Mandarin. But again, the Mandarin language in different parts of China differ slightly (in both writing and speech), and it also differs a lot from Mandarin that’s been adapted in Taiwan, Hong Kong, Malaysia, etc. The Internet slangs/idioms/phrases used by the mukbangers may sometimes be less familiar or less commonly used where I’m from. However, I try my best to convey what the captions/descriptions of the food given by these mukbangers are, so I hope you like the translations! 😊
I hope you enjoy this ASMR video. :) please feel free to leave your comments down below if you would like to request for a certain compilation! OR if you have no requests, don’t be shy to leave any comment that’s random or to just chat HAHA. I don’t bite ;D we can talk about random things, hehe. I’m a foodie (obviously) and I especially love desserts/pastries/cake/bread xD My favourite Kwai/Chinese mukbanger is Jia Ling Mei Er. And I also watch a lot of Korean mukbangs and eating shows. but apart from the world of food, I’m a Kpop fan (and I’ve been obsessed with Super Junior since I was 12, I’m 21 now lol).
Yeap, okay. That’s it from me, haha. I hope all of you have a blessed day ;D

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6 сен 2024

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Комментарии : 20   
@makayladay7938
@makayladay7938 2 года назад
Please more San Da Ye videos. I love her personality and how she expressions of her meals.👏👏👍👍😊😊😊❤️❤️😊👍😊
@miniangel619
@miniangel619 2 года назад
I'm a huge fan of her😅 Btw... I gotta ask... Is that paste sweet or savory?
@itsme7518
@itsme7518 3 года назад
that's my girl !!! I really like her a lot, she is so cute and natural !! Personally, I like it when she talks even if sometimes she is very talkative 🤣! I'm not even talking about her eating style which is really satisfying ! Foodie Cyan thank you so much for making videos of her !! I see a lot of Chinese desserts are black sesame flavored , at first (when I didn't know that flavor in desserts) I was like "who chose the black sesame flavor for their desserts?" (this kind of flavor is really not common in France so it seemed strange to me haha). But now, I love this 🤩 (I already ate black sesame mochis)! There are a lot of different breads with very different filling , I think Chinese desserts are really original and different from other desserts💕 By the way, what's your name? (if it's not personal😇) take care of yourself and be well, I love youuuuu❤️❤️❤️
@foodiecyan
@foodiecyan 3 года назад
Hehe, i was hesitant to make more videos of her eventhough i really like her but because you seem to like her alot too, i'll definitely be compiling more of her videos! I also think that her persona can help anyone who struggles with body acceptance btw :) she exerts alot of confidence and self-love in her videos when she's speaking to her viewers and isnt afraid at all to show her belly fat 🤣 i find her very charming and positive 💕, i hope her videos encourage you to eat well and nourish yourself 😁🤗. Yess, black sesame is a classic flavour in Chinese desserts! (Along with flavours like red beans, lotus paste, etc). We like to make things with beans, coarse grains, root vegetables (e.g. pumpkin, sweet corn, sweet potato), seeds, etc... basically anything you can find naturally growing in mother nature 🤣😂 hehe, my name is Cyan (it's a colour, if you google it 🤣😅). If you dont mind me asking, what's yours? 😁💕
@itsme7518
@itsme7518 3 года назад
@@foodiecyan She helps me to eat without feeling guilty !! ( your videos helped me a lot you have no idea 💜) @@foodiecyanMédina@@foodiecyan
@alishhassy
@alishhassy 3 года назад
Ayy you're the bestttttt! Thank you so much for compiling a black sesame paste and bread videoooo! Seriously I love you so much 🥺💚💙
@rayhanayusoph1723
@rayhanayusoph1723 3 года назад
Yeh
@foodiecyan
@foodiecyan 3 года назад
Aww, you're welcome 💕 no problem at all! I found it very satisfying to compile this video too 🤣 really glad you liked it! 😊😭
@alishhassy
@alishhassy 3 года назад
@@foodiecyan Loll btw tysm and lysm
@euonia3093
@euonia3093 2 года назад
i love her
@TheHangryMole
@TheHangryMole 3 года назад
I love it in pastries and drinks! love the aromas too lol
@TwilightASMR
@TwilightASMR 3 года назад
Hello !! I love love 芝麻糊 dessert or even the almond one. So good. My aunties always teaches me when younger that eating 芝麻糊 makes our hair darker . Not sure is that really true lol ooo That hand shredded milk bread dip in that sweet yummy dessert ....heavenly ! = D
@foodiecyan
@foodiecyan 3 года назад
Omg my grandmother used to say the same thing haha. I doubt its true because my hair didnt really get any darker lol. I love it when the black sesame paste is thick and creamy 😍 almond and walnut paste is good too, but my fav is the peanut one (花生糊)!
@achichu6656
@achichu6656 Год назад
Chi oi chi ăn bánh châm nuoc à ngon thê chi nho
@user-xb4wg5rc6s
@user-xb4wg5rc6s 2 года назад
👍👍👍👍👍👍👍👍👍
@dilberakbulut7025
@dilberakbulut7025 Год назад
İnstagram hesabı var mı?
@user-ut4fz7qu8u
@user-ut4fz7qu8u 4 месяца назад
😮😮😮😮😮
@zheyeeteh77
@zheyeeteh77 3 года назад
hmm.. do we have 黑芝麻糊 in Malaysia? Haven't seen them before. And i want to ask you if you have an IG acc, I would like to follow u if u have😁
@foodiecyan
@foodiecyan 3 года назад
Yeah, we do! It's not as commonly available as in China but they sell it in Chinese dessert places, some restaurants and pasar malam :D usually, they will also sell peanut paste (花生糊) ! 😁😍 yeapp, my IG is @/cyan.sin 😊 i'll follow you back :3
@zheyeeteh77
@zheyeeteh77 3 года назад
@@foodiecyan thanks, my username is @alphavolta, see ya😉
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