重度咖啡需求的我們，一直想要了解製作一杯咖啡的整個過程，
終於～～「做咖啡」體驗課程來啦～～
上完一堂課就立刻學到：咖啡基礎知識、咖啡水粉比例、打奶泡和拉花！
原來打奶泡和拉花這麼困難！！！
體驗過程超好笑！我們的拉花到底有沒有成功？
還是以幽默收場呢？快來看看這集超有趣的咖啡體驗～
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Thanks to Ellis Fang for helping me compose this music:
www.motionelements.com/zh-han...
合作邀約 ▶ de.fu.studio@gmail.com
As heavy coffee enthusiasts, we've always wanted to understand the entire process of making a cup of coffee. Finally, the "Coffee Making" experience class is here! After just one class, we learned: coffee basics, coffee-to-water ratio, frothing milk, and latte art! It turns out that frothing milk and making latte art are so difficult!!! The experience was super funny! Did our latte art succeed, or did it end humorously? Come and watch this super interesting coffee experience episode!
#濃縮咖啡參數 #濃縮咖啡技巧 #拉花技巧 #粉餅太濕 #粉餅太軟 #咖啡濃縮比例 #義式咖啡 #espresso #製作咖啡 #濃縮技巧 #奶泡太厚 #奶泡太薄 #奶泡 #打奶泡 #奶泡 #crema #咖啡機選擇 #老鼠尾巴 #拿鐵 #拿鐵比例 #咖啡水粉比 #coffee #cafe #研磨 #研磨粗細 #咖啡豆 #研磨刻度 #咖啡豆選擇 #咖啡風味 #中焙 #咖啡太酸 #深焙 #咖啡太苦 #咖啡油脂 #濃縮咖啡比例 #卡布尼諾 #卡布 #flatwhite #馥芮白 #espressocoffee #latte #latteart #lattecoffee #cappuccino
28 май 2024
