广东粤菜农庄，顺德名菜酿鲮鱼，烧鹅皮脆肉嫩，阿星吃广式煎堆Farm Cantonese Cuisine in Shunde 

顺德是广东重要的粤菜发祥地之一，顺德菜讲究鲜香爽嫩滑，无论是食材选择还是烹饪技巧，都有自己独特的标准。阿星吃顺德农庄菜，广东十大名菜之一的酿鲮鱼，红彤彤的烧鹅，香而不腻的稻草蒸土猪肉，还有饭后甜点煎堆，在这里品尝美食真的是食不厌精，脍不厌细。
Shunde is one of the important birthplaces of Cantonese cuisine in Guangdong. Shunde cuisine pays attention to freshness, flavor and tenderness. Whether it is the choice of ingredients or cooking skills, it has its own unique standards. Axing eats Shunde farm dishes, one of the top ten famous dishes in Guangdong is the Rang Lingyu, red roasted goose, the fragrant but not greasy steamed pork with straw, and the dessert Cantonese Jiandui. The food here is really meticulous.