李維恩教授同大家分享心臟病的成因，以及飲食習慣與心臟病的關係，我們一同聽聽他的分享。
oral ATP supplementation improving sports performance : www.tandfonline.com/doi/full/...
PicoLabb iWand ATP Test in Japan : showing that iWand can increase our blood ATP concentration by +11.4% on average after using it for less than 30 mins.
Ancel Keys’ study on dietary cholesterol related to heart disease ： www.sevencountriesstudy.com/a...
Ancel Keys said there is No connection between cholesterol in food and cholesterol in blood in 1997 : drive.google.com/drive/folder...
The study in Framingham, proving that there is less cholesterol in blood if we eat more saturated fat ：jamanetwork.com/journals/jama...
Low fat and high fiber diet does not reduce heart disease and stroke ： pubmed.ncbi.nlm.nih.gov/16467...
High cholesterol diet reduces risk of Parkinson’s disease ： academic.oup.com/aje/article/...
High fat diet reduces the risk of dementia. High carb and low fat diet increases the risk of dementia : www.ncbi.nlm.nih.gov/pmc/arti...
《健康．旦》網站 : www.hieggo.com.hk
#心臟病 #李維恩 #鄭丹瑞 #健康旦
11 июл 2022
