🟢材料:
腰果 600 克
油 1 湯匙
鹽 適量
🟢做法:
1️⃣ 把腰果洗淨後放入煮沸的水中煮5分鐘,撈出腰果,瀝乾水份或用廚房紙巾吸乾水份。
2️⃣ 把腰果放入大碗中,加入1湯匙油拌勻。
3️⃣ 把腰果倒入氣炸鍋的炸籃內,攝氏200度氣炸12分鐘。
4️⃣ 最後兩分鐘留意焦黃程度以免烤焦。炸好的腰果可加入適量鹽拌勻,放涼後轉至玻璃瓶內密封可保存較久。
📌備註:本片所用氣炸鍋無需預熱及把食物反轉,請根據您氣炸鍋的功能作適當調節。
🟢Ingredients:
Cashews - 600g
Oil - 1 tablespoon o
Salt - to taste
🟢Cooking Directions:
1️⃣ Rinse the cashews and boil them in boiling water for 5 minutes. Remove the cashews, drain the water or use kitchen paper to dry them.
2️⃣ Put the cashews in a large bowl, add 1 tablespoon of oil and mix well.
3️⃣ Pour the cashews into the air fryer basket, and air fry at 200°C for 12 minutes.
4️⃣ Pay attention to the degree of browning in the last two minutes to avoid burning. After frying, add a suitable amount of salt and mix well. Store the cooled cashews in a glass jar and seal it for longer preservation.
📌Note: The air fryer used in this recipe does not require preheating or flipping the food. Please adjust accordingly based on the functions of your air fryer.
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20 авг 2024