油炸马脚 | 也称牛脷酥，自己动手做，油炸后清香美味而且还不油不腻 | Horse Hoof Doughnuts | Ma Kiok 

🛎🛎🛎
油炸马脚 | 也称牛脷酥，自己动手做，油炸后清香美味而且还不油不腻 | Horse Hoof Doughnuts | Ma Kiok
◆ Ingredients 食材 ◆
★ Starter Dough 面种食材 ★
60g Plain Flour 中筋面粉
3g Instant Yeast 即溶酵母
75ml Water 清水
125g Plain Flour 中筋面粉
40g Caster Sugar 细砂糖
½ tsp Salt 盐
½ tsp Baking Powder 泡打粉
½ tsp Baking Soda 食用苏打
1 tbsp Cooking Oil 食用油
20ml Water 清水
★ For Sweet Batter 甜面糊 ★
1 tbsp Plain Flour 中筋面粉
1 tbsp Corn Starch 玉米淀粉
2 tbsp Caster Sugar 细砂糖
2 tbsp Water 清水
Dash Of Sesame 白芝麻适量
Oil For Deep-frying 炸油适量
Pls don't forget to subscribe our channel and leave a like, stay tuned for more video!!!❤️❤️❤️
Thank you for watching😍
Pls follow our social media to get first-hand information.💗
RU-vid：Mr.Peter Cooking Show
Facebook: Mr.Peter Cooking Show
For business enquiry: MrPeterCookingShow@gmail.com
This video belongs to its creator, which is the owner of MrPeter Cooking Show.
Strictly not allowed to download, share or any reproduction without permission for business purpose!!!
Legal action will be taken！！！
本视频属于原创作者，MrPeter Cooking Show 所有者的产物及资产
严禁用于任何未经许可的商业用途
对于任何侵权者，将会采取法律行动 ！！！