素山藥酸辣湯 Hot and Sour Soup with Mountain Yam  

素山藥酸辣湯
Hot and Sour Soup with Mountain Yam
Ingredients:(材料) Serves 5-6 people (5-6人份)
1. [1] Silken Tofu [1盒 嫩豆腐]
2. [220g] Mountain Yam [220克 山藥]
3. [4] Fresh Shiitake Mushroom [4朶 新鮮花菇]
4. [2] Carrot [2根 紅蘿蔔]
5. [2] Wood Ear Mushroom [2朵 黑木耳]
6. [a handful] Enoki Mushroom[一把 金針菇]
7. [Few] Cilantro [少許 香菜]
8. [3 Tablespoons or 1/4 Cup] Soy Sauce [3大匙或1/4 杯 醬油]
9. [3 Tablespoons] Rice Vinegar or White Vinegar [3大匙 米醋或白醋]
10. [2 Tablespoons] Black Vinegar [2大匙 烏醋]
11. [2 Teaspoons] White Pepper Powder [2 茶匙 白胡椒粉]
12. [1 1/2 Teaspoon] White Salt [1 1/2 茶匙 鹽]
13. [1 Tablespoon] Brown Sugar [1大匙 紅糖]
14. [3 Tablespoons] Potato Starch [3大匙 太白粉]
15. [1 Tablespoon] Black Sesame Oil [1大匙 黑芝麻油]
16. [5 Cups] Water [5大杯 水]
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