自製港式菠蘿包（不添加臭粉）| 酥脆鬆軟 | 菠蘿油 | Pineapple Bun | 

#菠蘿包
#菠蘿油
#麵包食譜
bake in a preheated oven 180°C for 12 minutes.
Bread Dough Ingredients（9）:
250g bread flour
30g caster sugar
3g sea salt
30g unsalted butter
160 ml water
3g instant dry yeast
Pineapple topping ingredients:
100g cake flour
50g unsalted butter
40g icing sugar
1 egg yolk
6g milk powder
2g baking powder
1g baking soda