葱爆花肉,超级下饭🍚香味俱全‼️好吃又开胃🐷
食材:五花肉300克,洋葱1颗,蒜末,青葱、盐1勺料酒、1勺生抽、少许盐、少许糖、少许黑酱油
步骤:
1)猪肉清洗干净切片,加入1勺料酒1勺生抽
2)热锅蒜末爆香,把肉片炒至变白微微焦黄,这时把洋葱倒进来翻炒;加入少许盐、少许糖继续翻炒,再加少许黑酱油翻炒均匀
3)最后把青葱加进来翻炒至断生就可以出锅啦😋
Stir-fried pork belly!super delicious 🍚 delicious flavor‼ ️Tasty and appetizing🐷
Ingredients: 300 grams of pork belly, 1 onion, minced garlic, shallots, salt, 1 tablespoon of cooking wine, 1 tablespoon of light soy sauce, a little salt, a little sugar, a little dark soy sauce
step:
1) Clean and slice the pork, add 1 spoon of cooking wine and 1 spoon of light soy sauce
2) Stir the minced garlic in a hot pan, fry the meat slices until white and slightly browned, then pour in the onion and stir fry; add a little salt, a little sugar and continue to fry, then add a little black soy sauce and stir evenly
3) Finally, add the green onions and stir-fry until they are broken, and you can get out of the pot😋
28 май 2021