Тёмный

金銀蒜蓉蒸開邊蝦🦐/Steamed Prawn with Garlic 

Eugenia’s Kitchen 澳門小悠廚房
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Просмотров 66 тыс.
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今日為大家介紹一道中式海鮮餐~金銀蒜蓉蒸開邊蝦🦐!這道菜製法簡單,但鮮味無窮,色香味俱全,大家不妨趁週末買一斤新鮮蝦,在家品嚐一下,在外面吃價錢一定貴超過一倍喔😝

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2 окт 2024

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Комментарии : 9   
@ponyrang
@ponyrang Год назад
Wow... !!! My best friend, Great... We liked and enjoyed to the end. Awesome... Full watched. Thanks Have a happy day!
@dmjgemdiamondlab
@dmjgemdiamondlab 4 месяца назад
I wish you had an English recipe because I really like to eat Chinese cuisine but I don't know how to make it. I hope next time you will give the English recipe so we can make our own Chinese dishes at the restaurant and treat them to our friends. Have fun.
@EugeniasKitchen
@EugeniasKitchen 4 месяца назад
Thank you for watching my videos. In fact, most of my video got English subtitles. Hope you enjoy them.😊
@china-trip
@china-trip Год назад
Wow... !!! My best friend, It's always great. Your video is excellent quality. We liked and enjoyed to the end.
@yonongebolang3331
@yonongebolang3331 Год назад
Mantap🙏
@barbaraluong-pg2zu
@barbaraluong-pg2zu 5 месяцев назад
Looks so yummy Thank you so much for your lovely sharing it 😀👏❤️
@maryannanasco1988
@maryannanasco1988 Год назад
Delicious ,, ill try this
@kwaikwan8594
@kwaikwan8594 4 месяца назад
Like😊
@mebeyujapungofficial439
@mebeyujapungofficial439 2 года назад
Wow yummy yummy ♥️♥️♥️
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