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Meghalaya grown Black Pepper | Kali Mirch
Brightcrop black pepper (काली मिर्च) is the best quality spice that enriches your health by nurturing your body with naturally grown food. Meghalaya black pepper refers to black pepper produced in the Indian state of Meghalaya. Grown in a unique Agro-climatic region, the pepper embodies a rich and robust profile with hints of earthiness and citrus.
Description - Meghalaya black pepper has robust flavor profile, which includes a strong spicy and pungent taste with a hint of sweetness. It has a typically dark brown to black in color.
Cultivation - Meghalaya is known for its high-quality spices, including black pepper, which is cultivated in the hilly regions of the state. Other states cultivating black pepper are Kerela, Karnataka, Tamil Nādu, assam etc.
Quality Assurance - The guiding principles at Brightcrop stem from a vision to enrich your health by nurturing your body with naturally grown food. Our practices abandon the use of chemicals across the entire farming process, starting from the seed to the finished produce. All our products go through extensive cleaning, hygienic processing and packing in exclusive food-safe facilities.
Health Benefits: Like other varieties of black pepper, Meghalaya black pepper is believed to offer health benefits, including aiding digestion, improving metabolism, and providing antioxidants.
Culinary Uses: Meghalaya black pepper is used in various culinary preparations, similar to other types of black pepper. It enhances the flavor of dishes such as curries, soups, stews, marinades, and spice blends.
Consider purchasing Brightcrop Agro's range of nutritious products to relish your tastebuds and make every meal a pleasant feast
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22 авг 2024

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Комментарии : 5   
@rekhakamkingomdir3819
@rekhakamkingomdir3819 День назад
Nice edit 🎉🎉🎉🎉🎉🎉
@albertsphotographytravelvl1154
@albertsphotographytravelvl1154 23 часа назад
@@rekhakamkingomdir3819 thanks
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@user-rp5xt4xf4i Месяц назад
❤❤❤❤❤🎉🎉🎉
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Wow superb 🎉
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