🍑Peach Cookies🍑🍑: Peach Cookies Recipe: ピ ー チ ク ッ キ ー | Cooking tree 

*자세한 레시피 설명은 유튜브 자막 기능을 켜서 확인해주세요~ 사랑스러운 복숭아 모양의 쿠키를 만들었어요~ 몆년전에 sns에서 인기 있었던 쿠키인데 복숭아 철인 요즘 생각나서 만들어봤어요~~ 쿠키 반죽은 비율을 다르게 해서 여러번 테스트 해봤는데 이 레시피가 반죽이 점도도 좋고 많이 갈라지지 않고 잘 구워지는 것 같아요~ 진짜 복숭아를 넣은 복숭아 쿠키를 만들고 싶어서 복숭아를 끓여 시럽과 과육을 졸여 사용했어요~ 쿠키의 구움색이 거의 나지 않게 구워 색을 입힐때 더 사랑스러운 색이 나는 것 같아요~ 복숭아 시럽에 색소로 생각보다 빨갛게 색을 내야 하더라구요~^^ 생각보다 정말 복숭아 같고 사랑스러워서 만들고도 만족스러웠어요~~ 시청해주셔서 감사합니다~♥ Thank you for watching~ ▶영상을 좋게 봐주시고 좋은 마음으로 제안을 주시는 건 감사하지만 자유로운 영상 제작을 위해 광고와 협찬 등은 받지 않고 있습니다~^^ ▶Community Subtitles If you can translate into another language, I would appreciate it if you could use the link below to add subtitles to this video~^^ 다른 언어로 번역이 가능하신 구독자님들께 도움을 요청드립니다~ 아래 링크를 통해 자막을 추가해주시면 감사하겠습니다~^^ ru-vid.com_video?v=lQmLrxNH6jU&ref=share ▷인스타그램 : instagram.com/cooking_tree/ ▷블로그 : blog.naver.com/winterhaha

I love how the little peach guy is in the corner of every shot!

"I was worried the peach would turn brown" ... Are you telling me that you're WINGING IT on all these recipes and just hoping it goes well?!?!?!?!?!!!!?!!

I've never seen peaches go *cronch* The only peaches I've seen go *squelch*

What if someone texted you “You wanna eat 🍑👀” And then you come and they have this

This is such a wholesome baking channel

Is no-one going to talk about the subtitles saying "Yeet"?

쿠키 두개 붙이는 순간 님은 진짜 천재구나 했음...ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ

I'm late and I'm not sure if anyone has done this yet, but I typed out written instructions for this recipe after I tried making these! It uses imperial measurements and is adjusted for using the smaller white peaches you find here in the US. Recipe below! Makes 7-8 cookies. Ingredients • 2 white peaches • A little less than 1/4 cup granulated sugar • A little over 3/4 cup water • 2.8 tablespoons unsalted butter, softened well • A little over 1/2 cup powdered sugar • 1 egg • 3/4 tsp vanilla extract • 1 tsp lemon juice • 1-1/2 tsp honey (or 1-3/4 tsp sugar) • 1-1/4 cups cake flour (or ap flour with 2-1/2 tbsp replaced with cornstarch and sifted together) • Red food coloring (and white if you have it) • Granulated sugar for coating • (Optional) mint leaves Instructions 1. Cut peaches into slices and remove pit. In a small saucepan, heat peaches over medium heat, then add the sugar and water and stir. Boil until sugar is dissolved, peaches are soft, and the syrup has turned pink, about 4-5 minutes. 2. Strain peach syrup into a container and let cool. Remove the skin from the peaches and blend them in a blender or food processor, making sure to leave some texture. Place the peach paste back into the saucepan and heat over medium heat, stirring with a spatula until the paste has thickened. Remove from heat and let cool completely. 3. Preheat oven to 350°F. 4. In a mixing bowl, beat the butter with a whisk, then add the powdered sugar and beat until fully incorporated. Add the egg, vanilla, and lemon juice and whisk until there are no clumps and everything is fully incorporated. 5. Sift flour into the mixture and use a spatula to incorporate the flour, mixing and folding until a dough forms with no clumps or streaks of flour. 6. Place parchment paper on a baking sheet. Using a kitchen scale, measure out 20g clumps of dough and roll them into balls, making sure not to leave creases as they will crack when baking. Place the dough balls onto the baking sheet and press very lightly on them to smooth out the tops and create a flat side on the bottom of each cookie. 7. Turn the oven temperature down to 338°F and bake the cookies for 15-20 minutes until the bottoms are lightly brown (mine took 18 minutes). Take them out if the tops start to brown. Let cool. 8. Using the tip of a small knife, carve out a little hole in the center of a cookie and then gently carve the hole larger until you have carved out the center of the cookie, making sure you save the crumbles. Repeat with all the cookies. 9. Take the crumbles and mix them into the peach paste. Add the honey (or sugar) and stir well, making sure to break any large pieces of cookie. Place the filling into a piping bag or ziploc bag and snip a corner of the bag. Pipe filling into each cookie. 10. Take two cookie halves and press/twist them together, using your finger to wipe any excess that squeezes out from the seam. Repeat with all the halves. Let sit for a couple minutes. 11. Take the peach syrup and stir in 3-4 drops of red food coloring, more for a darker pink and less for a very light pink. I didn't have white food coloring, but using just red worked fine. 12. Take each cookie, and holding them by the crease, dip each side into the syrup for 1-2 seconds. 13. Pour granulated sugar into a shallow bowl or plate. One at a time, place each cookie into the sugar and cover them with an even layer of sugar. 14. (Optional) If you have mint, take leaves and press the stem end into the crease of your cookies. I found it took using a toothpick to press them in so they wouldn't fall out. 15. Enjoy, and give credit and thanks to Cooking Tree!!

my heart went "uwu" when they told me to be careful with the knife this random stranger cares more abt me than my parents lmao

Ive been cutting my peaches wrong all these years...

They are so respectful “Please...” Maybe I wasn’t gonna do it but since you said please uwu

In my country, the peaches are just orange so when they recommended using peaches with as much red as possible I knew I was screwed

Them: be careful when using a knife, okay? Me: *okay...* :’)

You must have vastly different peaches there. In the States, ours are not ripe until they are soft.

I love how you can hear the sound of everything she is doing.

What I love about this recipe is that it is not wasteful, she found a way to use all the ingredients and leftovers in her recipe

Where do you get such good fruits I’m jealous 😢😂

I've never seen pink peaches, they are so pretty! 🍑

Me: they don’t look like peaches tho?.. Her: puts two cookies together Also me: Ohhh now they look like butts

Вау! Была очень приятно удивлена русским субтитрам, да ещё и таким качественным. Спасибо за вашу заботу~

The closed captioning on this makes me feel cared for.

we have these in eastern europe but we fill them with ground walnuts so the inside looks like a peach core .... love your channel !!!

the person who wrote the captions are so sweet 🥺🥺 i feel cared for 🥺🥺🥺

What kind of magic fairy realm do you come from with these confections?! You completely astound me with your talent, imagination, and creativity!

woah! This is so cute! I’m gonna make this for my birthday :D edit:we made tiny peach pancake sandwiches instead! Thank you everyone!

i love the pastel colors in this video especially when you boiled the peaches the color that the peaches became was so pretty

“Please put water” I’m here to get the recipe and you’re being so polite! 😩

I like how they show all the steps clearly and precisely. A lot of cooking videos skip steps assuming people will just know what to do but that’s not all ways the case.

Couldn't help but noticing how beautiful that peach was

I'm curious abt how you clean all your stuffs after cooking. Is that calm and quiet too?

this is by far the cutest cookie i've ever seen. So creative!

I genuinely want to thank you. You’ve improved my sleep schedule so much. And sleep makes me happy, so you’re indirectly making me a happier person. Also, your cooking looks almost perfect in every video! Very calming, great work! 💖🦋💖🦋

만드시는 것마다 정성스러운 것도 그런데 영상 색감도 너무 예쁘고 편집도 깔끔하고 소리도 좋고 무엇보다 베이킹을 정말 잘 하셔서... 구독중인 베이킹 채널 중에서 제일 자주 보고 있어요 협찬 안 받으시는 건 오늘 처음 알았네요 대단하시다는 말 밖엔... 항상 잘 보고 있습니다❤️

I made them and it turned out really nice and tasty even without food colouring and pepermint! My mom loves them. I love this cooking channel♥️

this was the most satisfying cooking video i've ever watched in my life! it's so relaxing and pretty ~ 🥺💗

This gotta be the most adorable cookie I've seen in a long time.

I'm in love with this channel. Everything is so relaxing and cute!

You always amaze me with your creativity and skill. What a gorgeous dessert you've made!

The cookies are so peachy! The touch of the mint leaf is so gorgeous! Sweet Peaches 😋

The crispness of the peach is 😍♥ I'm starving

We make these in the Balkans (my grandma makes them all the time and she got the recipe from her mother)... It's like THE cookie to make for big events. We call them 'Breskvice'.

This is such a stressful time we're living in, and these videos let me put my panic aside for a moment and relax. Thank you very much for that.

I just now finished making these and... they are DELICIOUS!!! I had some doubts about this recipe, but it came out great😋 Thank you so much!!

They looked so difficult to make but they are easy if you follow exactly. Thank you for showing us. Very cute!

These cookies look amazing and peach is my favorite fruit I can’t wait to try this recipe out

Traditions are different everywhere. We used to make these peaches with dolce de Leche but this idea even better because real peaches are being used. Bravo!

A lovely result. Beautiful filming. Natural sounds of cooking. Thank you.

중간중간 어피치 찾기가 의외로 재밌어요 히히 오늘도 완전 대박❤️

I love the peach baby figure. It looks so happy with the cookies, like they're his friends! >w

This peach cookie is Italian wedding cookie. I have had a chance to stay with Italian family and they had a family wedding at that moment. The mother baked this cookie and cooked ragu sauce which took three days total. Your posting reminds me of good memory of mine. Thanks!

For people asking, *yes* they are peaches. White peaches, which are sweeter than the traditional yellow peaches. They also are a little firmer, and have a bit of a crunch.

I knew it was gonna be peach themed XD so pretty!

와우👍👍 정말 복숭아인줄 알았어요😁 너무 맛있겠어요 보기도 좋고 최고입니다🤗🤗

I love these videos so much they’re so relaxing and enjoyable to watch even if your not going to make the recipe

can we all take a sec to appreciate how perfect those slices were

게다가 쿠키파낸거 버리시는줄 알았는데 재료 다 활용하시는 위엄 ㅎㅎ 역시 갓킹트리님

복숭아 가운데 갈라지는 부분은 색소 안 묻히는 것까지 ㄷㄷㄷㄷ

세상에나ㅏ ,, 너무 귀여워요 😭😆 쿠키라니 !!!! 복숭아 좋아하는 덕후는 사망ㅇ,,

Your videos are the most professional that I’ve ever seen I love this channel!

Lovely recipe. Here in Romania we have peach dessert too, but the filling is with chocolate and biscuits inside instead of peach. Keep going 💪 your channel is amazing and really inspiring!!

ㅠㅠ 복숭아여서 옆에 장식 어피치인거 졸귀

Also in Italy we make peaches! But they are red outside because of alchermes, and inside there is cream. I really like your alternative version 😍

This is just like a better form of asmr, I LOVE THIS and i'm gonna bake them

와... 다른 영상들에서도 많이 느꼈던 거지만 요번 작품은 특히도 장인정신이 느껴지는거 같네요 ㅎㄷㄷ 따라하면 정신머리 가출할듯 ㅋㅋㅋㅋ

I love how you made use of those cookie crumbs 💞 i find it really annoying when the tutorials just waste the uneven pieces of the food even if i understand it's for it to look good :c But there is literally no waste in this video and it still is more perfect than any cookie i've ever seen

I finally got around to making these and my family loves them! 💛

These peaches are beautiful. They look from what I’m used to.

업뎃될때마다 행복한 마음으로 감상하고 때론아이들을위해 영상보며 베이킹합니다 쿠킹트리님은 예술가셔요^^

i love cookie

I love your cookie recipes! They end up looking so cute!

When the music started playing at 9:34 I thought I was going crazy/ Love how this person makes the cookies thou

We had soft butt cakes Now get ready for CrOMCH butt cakes-

These little cookies are darling! They look identical to peaches and the colour was perfect! I was a little afraid of dunking these little guys into the peach water, I was thinking they would go mushy??? They didn’t appear to be, you did a fantastic job.,!!!! Thanks for sharing your ideas for the world to try! 🍑🍑🍑❤️🇨🇦

I have never seen a peach like that, It looks so good!!!!

I can’t wait to make these with my daughter. Thank you for sharing this with us friend. 🤗

Wow, this reminds me a lot of the Croatian breskvice, which are peach cookies that look almost identical but with different filling

They look gorgeous & remind me of the peaches I used to grow in my garden, they look so realistic... thanks for sharing 💖🍑💖🍑💖

I'm not a fan of peaches so I won't be making these but they are absolutely adorable. I love how the sugar added to the end makes them look all fuzzy like the actual peach.

I made this for my family and they were so good! I usually fail when working in the kitchen but your recipe was easy to follow! Thank you very much

5:15 i laughed so hard at the caption. So unexpected lol

I got that lovely tingly asmr feeling from watching this video and I wasn't even watching with earphones

반죽떼서 동글동글 굴리는거... 내 마음도 같이 몽글몽글해지는 기분...

Man, I've been having this channel recommended to me for a very long time now and just ignoring it, now that I've watched it I was amazed on how this looked exactly like those nostalgic cooking video games with cute art style.

Our peaches are really different. The outside colour here is more plum, the inside is orange, way more juicy and soft

ええ！？超かわいい！！桃の時期もうすぐ終わっちゃうので作ってみたいです！

I used the cookie recipe and it is delicious! I didn't have 🍑 but a had 🍊 so I just had to modify the filling a bit. 10/10 would recommend!

복숭아물 색감 너무 예뻐요

쿠킹트리님 항상 잘 보고 있어요!! 오늘도 역시 귀욤뽀짝 최고네요 ㅠㅠㅠㅠㅠ 바로 입에 우겨 넣고 싶은 비주얼 ... 새벽에 입맛 다시고 갑니동 총총 ..

ASMR coming through pretty strong😍😍😍😍

OMG! Cutest cookies ever! Ican't wait to make these this summer when the peaches are in season here in the Carolinas and ripe and fresh! 🍑 😍 Yum!😋

놀람과 감탄 뿐. 할말잃음이요 ^^ 너무 이쁩니다. 선물받고 싶네요

속재료 비주얼 흡사 다진고기..ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ 완성 비주얼은 완전 러블리에요~~~

me: doesn't like peaches also me: oh my god!! this is definitely so tasty 😍

I never knew cooking could be this wholesome but here we are

Asian cooking is something always cute and aesthetic

I live in a southern country so the sound of that peach in the beginning made me cry! How come you have SUCH A HARD PEACHES?! 😱😱😱 Ours are so soft they just fall apart and the skin is peeling of by just a finger touch! Anyways your skills are just breathtaking and you make the most beautiful and (i am 999999% sure) delicious food in the whole universe, so just keep going! ❤❤❤

The translation is adorable. 🍑

So gorgeous, yet so simple to make! Excellent!

I just finished making these! My cookies cracked a bit on top, but the syrup and sugar covered it up mostly. Mine were more orangey rather than pink, but still super cute and yummy!