If you are a fan of the gansito Marinela then you will love this recipe! And if you want to know how to make Gansito Cake you are in the right place! This is the best goose cake! If you do it it will be like having a giant geese, imagine that! It is a cake filled with cream and strawberry jam 🤤 super delicious.
If you are following my series of "Make Money Selling Cakes" This is a delicious and inexpensive flavor that you can include to sell throughout the year, it is also visually very appealing.
The gansito is a cupcake of Mexican origin that consists of a vanilla cupcake filled with cream and strawberry jam, has a chocolate coating and is decorated with more chocolate chips. It was created in 1957 by Marinela, the bakery division of the Bimbo bakery. And today I share my recipe for Gansito Flavor Delicia Level cake.
If you want you can make a geese or a giant goose cake, using a rectangular mold so you will have a cake in the shape of a goose but in a giant size.
Honestly, I love the recipe as well as I share it with you, you know that I always do different tests until I find the correct combination of ingredients and when it is perfect is when I share it with you.
The gansito as we already explained it is a Mexican cake but in some Latin American countries it is known as PIOLO and if they do not sell it in your country and you are curious how it tastes I am sure that if you try this cake you will get very close to the flavor Obviously original with that touch of super delichu homemade cake.
One of the main keys to making a gansito bread is how fluffy the sponge cake must be, and that is what I like the most about this recipe, I have not yet tested whether this gansito cake can be made without an oven, but believe me that If you do it with this recipe like this in the oven, you will have a gansito flavor cake very similar to the original flavor of marinela, but in an improved version.
If you do, I would love to see your photo, you already know that you can send it to me on instagram or Facebook.
🍰🐧 Here is the penguin cake that I was saying 👉🏼 • 🍰🐧 MINI PASTEL de choc...
🧁 • Betún de CHANTILLY con... 👈🏼 This is the other filling option, chantilly bitumen
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2:15 Vanilla sponge cake recipe
4:53 Cream for filling
8:20 Chocolate ganache for coverage
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30 июл 2024
