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🔥 Restoring and Seasoning a Blackstone | Cleaning a Rusted Blackstone | Grill This Smoke That 

GrillThisSmokeThat
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VIDEO DETAILS
I borrowed a Blackstone from a friend for a camping trip and it was in pretty bad shape. In this video, I show how to strip it back to the bare metal and re-season the griddle. Let me know if you have any questions.
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9 июн 2021

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Комментарии : 193   
@GrillThisSmokeThat
@GrillThisSmokeThat 3 года назад
Hit the THUMBS UP and SUBSCRIBE buttons to show your support for the channel! Check out some of the supplies I used in this video using these Amazon Affiliate Links* Benzomatic Torch - amzn.to/3iwshOB Gator Finishing Sponge Sander - amzn.to/2Tipz4G Oil for Seasoning Your Griddle - amzn.to/3gb4rX1 My Favorite Blackstone Accessories - Starter Set (spatulas bottles and scraper) - amzn.to/3gLqlkz​ Drip Pan Liners - amzn.to/3zgtQWW​
@brianhicks8234
@brianhicks8234 3 месяца назад
So glad I stopped how I was cleaning my griddle and found your video. It’s excellent thanks!!
@GrillThisSmokeThat
@GrillThisSmokeThat 3 месяца назад
@@brianhicks8234 I’m glad you found it.
@RA-xd3zi
@RA-xd3zi 2 года назад
Finally a "How To" video on cleaning up a griddle that didn't require 20 minutes of useless jabbering, or someone acting like a goof ball. Thank You!!!
@GrillThisSmokeThat
@GrillThisSmokeThat 2 года назад
You are welcome. I appreciate the feedback. I think you will like the style of all of my videos then. I try to stick to the point. I also have another channel named TightWadDIY you should check out.
@IP0Monsturd
@IP0Monsturd 10 месяцев назад
Grill goof balls seem to dominate the RU-vid space.
@warrenfrazier1455
@warrenfrazier1455 Год назад
I was wondering if there was a video that got straight to the point, and this is it. Thank you man my grill is now clean!
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
I’m glad you found it helpful.
@beckypearman5301
@beckypearman5301 4 месяца назад
Glad I found this. I just picked up a almost perfect condition Blue Rhino portable griddle really cheap, but the griddle is a little rusty and needs seasoning. Now I can get R done!
@GrillThisSmokeThat
@GrillThisSmokeThat 4 месяца назад
That’s great that you got it really cheap. Get it cleaned up and start cooking.
@Mickcotton
@Mickcotton Год назад
Exactly What everyone should do to maintain a Perfect Grill 😊Thank You So Much. ✅
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
My pleasure!
@70mcnevin
@70mcnevin 9 месяцев назад
Amazing video. Great detail. Thank you for creating this for all to reference!
@GrillThisSmokeThat
@GrillThisSmokeThat 9 месяцев назад
Glad it was helpful!
@xordoom8467
@xordoom8467 5 месяцев назад
JUst found this video and its just what I needed, thank you for the advice and tip on the propane torch!
@GrillThisSmokeThat
@GrillThisSmokeThat 5 месяцев назад
My pleasure!
@simpleminded5215
@simpleminded5215 10 месяцев назад
Watching your video and just about to comment about the torch. Seconds later you produce a torch 👍. Nice video straight to the point no fluff.
@GrillThisSmokeThat
@GrillThisSmokeThat 10 месяцев назад
Thanks!
@dremaricco8112
@dremaricco8112 2 года назад
thank you for how to does. i was about ready to get rid of mine but after seeing this i am keeping it. i left my cover off and it got rusty. was so mad at myself. now i can do my cookout for tomorrow...thank you from a 69 year old nana.
@GrillThisSmokeThat
@GrillThisSmokeThat 2 года назад
Yes! You can restore it! If it’s not super bad you may be able to scrape it, add oil, and wipe it off with a paper towel.
@dannybarton940
@dannybarton940 11 месяцев назад
I learned something here. Didn't know about the vinegar trick. Thanks!
@toohai2
@toohai2 Год назад
Thanks for the vid. I bought a new unused 1820 for $150, no rust, just scratches from being moved around. It was never seasoned, nor lit for that matter. Your vid helped with the seasoning. 👍
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
That’s great! Nice score!
@andes2101
@andes2101 7 месяцев назад
This is super helpful a 10/10 good explanation and demonstration I am so going to fix mine up first thing in the morning
@GrillThisSmokeThat
@GrillThisSmokeThat 7 месяцев назад
Glad you found it helpful! Let me know how it goes!
@travishicks5521
@travishicks5521 11 месяцев назад
Great video thank you! Most videos I’ve seen it looked like they left the griddle on the whole time seasoning which is what I’ve been doing. I like the idea of shutting it down between coats. I’ll start doing that.
@Estranged180
@Estranged180 10 месяцев назад
Shutting it down between coats makes perfect sense, because cooling the metal allows it to shrink, and compact the seasoning in the microscopic crevasses. I, like you, have done the same thing, but that's about to change. The only question I have is if a sanding flap disc works as well as an 80 grit paper (the disc is also 80 grit), or if it would be too harsh.
@bogger44fl
@bogger44fl Год назад
thanks for the get to the point video. always appreciated
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
My pleasure. That’s my style.
@Jeepboy
@Jeepboy Год назад
Nice thanks for the help!!!
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
You’re welcome!
@Masterchief68
@Masterchief68 6 месяцев назад
Great video, I’ll be saving this one for future reference!
@GrillThisSmokeThat
@GrillThisSmokeThat 5 месяцев назад
Thanks!
@captainamer71
@captainamer71 Год назад
Thank you i found this very helpful i need to do this soon
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
My pleasure!
@jr356w
@jr356w 3 года назад
Lubed up
@geraldlewis2632
@geraldlewis2632 Год назад
For the corners I would use a mouse sander with a fine grit sandpaper for a smooth finish. It’s easier to clean and and reseason.
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
I’ll check those out.
@davekolp4552
@davekolp4552 Год назад
Great job, I did mine 2 years ago and used flaxseed oil. That lasts the longest. It also smells the worst for a little bit.
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
Yep.
@Unholymackrl
@Unholymackrl Год назад
To the point ! thank you!
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
My pleasure!
@troyuso3248
@troyuso3248 Год назад
Great video,🤙🏽
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
Thanks!
@jameswaggoner2646
@jameswaggoner2646 4 месяца назад
Great video
@GrillThisSmokeThat
@GrillThisSmokeThat 4 месяца назад
Thanks!
@user-ln7tb6xk6f
@user-ln7tb6xk6f 4 месяца назад
great vid
@GrillThisSmokeThat
@GrillThisSmokeThat 4 месяца назад
Thank you!
@ricardovarajr
@ricardovarajr 2 года назад
Boy I got some work to do! Great video. I was about to order a new griddle top!
@GrillThisSmokeThat
@GrillThisSmokeThat 2 года назад
You’ve got this!
@a.m.phaneuf6164
@a.m.phaneuf6164 Год назад
Thnx
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
My pleasure!
@donrahmer
@donrahmer Год назад
Grill Stone Brick,Grill Stone Brick!
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
I’m really haven’t had good luck with them.
@HoustonR6ryda
@HoustonR6ryda Год назад
Neighbors just moved and left one on the patio ..I texted him about he said he left it because of the rust.....score.
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
Lucky you!
@sandersjones1577
@sandersjones1577 Год назад
Thanks for sharing I’ll do real soon.
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
My pleasure.
@aesparza9583
@aesparza9583 Год назад
Thank you I have a griddle that has the same amount of rust
@GrillThisSmokeThat
@GrillThisSmokeThat 11 месяцев назад
Check my newest video for another option.
@DrJohn493
@DrJohn493 11 месяцев назад
I'd say this griddle was brought back from the dead!
@chrismodski6284
@chrismodski6284 4 месяца назад
100% polymerization of the oil can be achieved with *smaller* models, including edges and corners. I ran the whole process and, as the guy said would happen, my edges and corners were brown (not the completely-finished black). So I baked it face-down in a 500 degree oven. Very good choice: It threw off a shocking amount of smoke for about 15 minutes, indicating how far away it really had been from "finished." When the smoke stopped I turned it off and let it cool. When it came out, it was 100% sealed - gorgeous. Mine is 17 inches square.
@GrillThisSmokeThat
@GrillThisSmokeThat 4 месяца назад
I’m glad it worked for you. This is the 22 inch model.
@chrismodski6284
@chrismodski6284 4 месяца назад
@@GrillThisSmokeThat Don't know why I didn't think of this before posting - I just measured my oven's interior width. At the narrowest point it is 22 in. wide. That griddle would be a tight fit in my oven and it might have to go in on an angle. And in that case I'd rotate after some minutes so both ends got a shot at being super close to the heat coil. Although, it might even fit in flat. Dunno. Future vid idea for ya lol.
@jordanmcclellan9315
@jordanmcclellan9315 2 года назад
Looks good. I just got a 36” blackstone off of Facebook for $150. Going to get it sandblasted for $40
@GrillThisSmokeThat
@GrillThisSmokeThat 2 года назад
That’s a good deal!
@ronhow1042
@ronhow1042 2 года назад
Thanks for this video, you may have saved my life!!!! Wife thought it was ruined
@GrillThisSmokeThat
@GrillThisSmokeThat 2 года назад
Haha. I’m glad you found the video. Get it cleaned up and seasoned again! Watch my cleaning video so you don’t have this happen again.
@rickwileysr.6465
@rickwileysr.6465 Год назад
I use a hard grinder with 120
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
Nice!
@msonnemann
@msonnemann Год назад
you can also put it in your oven on a clean cycle and then just wash and reseason
@stephaniematthews3536
@stephaniematthews3536 Год назад
Even with it being super rusty? Did you do any prep prior to putting it on your oven?
@eddydirtville
@eddydirtville Год назад
Thanks for the easy how-to video. My question is, at what temp did you turn the knob to? Thanks...
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
High when seasoning.
@dscorsivo
@dscorsivo Год назад
I put a full can of oven cleaner on the surface and let it sit for an hour or two. Then I touch up with an orbital. Rinse with vinegar. Done in 20 minutes. Ready to season.
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
That can work. I just prefer not to use harsh chemicals when I can avoid it.
@rgamore
@rgamore Год назад
I would have used a finer grit and make it smooth so it cleans off easier.
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
You can definitely do a second round with a finer grit too!
@adamversteeg36
@adamversteeg36 Год назад
Have you ever used the blackstone products for seasoning?
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
I haven’t. I don’t think it’s necessary at all.
@user-sg1nh9os7s
@user-sg1nh9os7s Год назад
A good way to remove rust is to put it in a fire and then season it, works well!!
@rickdunn7585
@rickdunn7585 Год назад
After I finish cooking I scrape , wipe ,reoil then put a sheet of aluminum foil over the whole cooking surface smooth to the surface I do this every time and for winter storage
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
You may want to look into a Grydlmat instead. It would save you money in the long run. www.grydlmat.com/
@spblackey
@spblackey Год назад
@@GrillThisSmokeThat aaaaaaand that's going on the birthday list. Thanks for the tip.
@johnledford8597
@johnledford8597 Год назад
This size griddle top could be lifted off and more evenly seasoned in the kitchen oven.
@SilvaDreams
@SilvaDreams Год назад
I was thinking the same thing. It's fairly small so why not just put it in the oven so it heats it evenly and polymerizes it all over instead off having spots.
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
It could be. This was a demo showing how to do it on any size l.
@brandonpalmertree8870
@brandonpalmertree8870 2 года назад
I use the stone but the sander seems faster I’m just concerned I’d get debris in my top and into my food. Looks good!
@GrillThisSmokeThat
@GrillThisSmokeThat 2 года назад
I’m not sure what you mean. After you use the sander you would definitely clean the griddle prior to cooking.
@DemBoyz5247
@DemBoyz5247 Год назад
Get the paint removal disk for you grinder
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
Those work okay too.
@DeborahHollingsworth
@DeborahHollingsworth 2 года назад
Just curious , why do you let it cool down between coats of oil? I’ve not let it cool between coats , now I’m wondering if I am doing it wrong 😑
@GrillThisSmokeThat
@GrillThisSmokeThat 2 года назад
I let it cool so it’s not popping oil when I add the next coat. It may help harden each layer too but I’m not positive.
@cgrstng
@cgrstng Год назад
When I clean up old cast iron for our black powder shoots, I use crisco instead of oil.
@colliswilliams8992
@colliswilliams8992 Год назад
I'd never put crisco in my food for any reason, BUT I still keep it in my cabinet just for seasoning cast. There is no substitute.
@SilvaDreams
@SilvaDreams Год назад
Crisco is just a solidified vegetable oil
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
Yep.
@stephaniematthews3536
@stephaniematthews3536 Год назад
I’m new to all of this…what is the 60 grit sandpaper you used? Does it need to be a particular brand?
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
Sand paper is sold in grits which tells you how rough it is. 60 grit is a corse grit so it’s cuts through stuff faster. Doesn’t matter what brand.
@BIGZOE
@BIGZOE 6 месяцев назад
Angle grinder with a wire wheel
@GrillThisSmokeThat
@GrillThisSmokeThat 6 месяцев назад
That works but it’s not always needed.
@4u2nve
@4u2nve Год назад
Would a flap sander disk work or is it too aggressive??
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
Should work. Just he gentle.
@asm71574
@asm71574 Год назад
I got some yellowish areas after cleaning with vinegar, is that ok??
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
Yes.
@michaelray7493
@michaelray7493 Год назад
would this fit in an oven? wouldnt this be better for seasoning since it would be a more unfocused heat?
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
That would work too but it stinks up the house.
@theoneandonlycarlton
@theoneandonlycarlton Год назад
Coarse Salt And A Half Of A Potato Works Great, That's How I Do My Cast Iron Without Any Chemicals.
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
This was a little beyond a potato but that does work well on small pans.
@theoneandonlycarlton
@theoneandonlycarlton Год назад
@@GrillThisSmokeThat I GUARENTEE I Could Have That Back To Looking New In 15 Minutes With Nothing But A Box Of Coarse Sea Salt And A Couple Potatoes GUARANTEED.
@martykirby7311
@martykirby7311 Год назад
​@@theoneandonlycarlton You gotta realize it's not cast iron. Totally different materials, I agree with the salt and potatoes on cast iron but this is a different animal.
@theoneandonlycarlton
@theoneandonlycarlton Год назад
@@martykirby7311 My Buddies Looked Almost Exactly Like The One In The Video And I Told Him To Try The Coarse Salt And Potato And He Sent Me A Picture 20 Minutes Later And It Worked Like A Charm And Didn't Cost Him A Thing.
@travisdurgeloh9621
@travisdurgeloh9621 Год назад
Did you have your burners on high to cook off each layer??
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
Yes.
@pabsymaridominguez2079
@pabsymaridominguez2079 11 месяцев назад
Can I use high temperature grill cleaner on a black stone grill?
@GrillThisSmokeThat
@GrillThisSmokeThat 11 месяцев назад
You could but I don’t.
@bobjustbob5220
@bobjustbob5220 Год назад
#Be Kind,Dont Grind!
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
Grinding with a sanding disc works just fine!
@melrow3697
@melrow3697 Год назад
Anyone without those just burn the rust off on highest temp and use oil.
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
For more severe rust it takes a little more usually.
@eddieisfiction442
@eddieisfiction442 Год назад
you only need a quick rinse and scrape on that
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
Lol. No. This one was in need of a good strip and reseason. Rust just leads to more issues.
@chriscompean
@chriscompean Год назад
My father in law just gave me one because he doesn’t use it anymore. It’s got a bunch of rust on it. Now I know what to do.
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
Nice! Get it cleaned up and seasoned! It’s a great tool!
@gwendolynroberts2013
@gwendolynroberts2013 Год назад
How did you remove the top to rinse?
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
The top just lifts off. They aren’t bolted down.
@gwendolynroberts2013
@gwendolynroberts2013 Год назад
@@GrillThisSmokeThat mine doesn't just lift. Do you have to shift forward then pull up?
@paisteplayer1040
@paisteplayer1040 Год назад
The drill just doesnt have enough rpm.. The grinder with a same disc as drill would be much faster... Flax seed oil is probably the best for seasoning with.
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
Thanks.
@dimplepwr85
@dimplepwr85 Год назад
Regular vegetable oil can go rancid. I would highly suggest using tallow or cooking some bacon for the pork fat, like we do with cast irons.
@obviousgreyman
@obviousgreyman Год назад
Plus vegetable oils are basically poison so there’s that too.
@SilvaDreams
@SilvaDreams Год назад
All oils will go rancid over time (generally years unless it's like olive oil, it has lots of impurities in it which is why it has so much flavor and considered a finishing oil) but it doesn't make any difference once you heat it to make the oil(s) polymerize into what is essentially a natural heat resistant plastic.
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
Thanks.
@dimplepwr85
@dimplepwr85 Год назад
@@SilvaDreams You know what, I learned that I was wrong from this video. Natural fats are the worst for creating long lasting polymeres - ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-3bZVk0LpilM.html
@ernieRUOK
@ernieRUOK Год назад
Hot water + coarse salt and steel wool
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
Vinegar and steel wool works too. Power tools are just quicker and do a better job.
@SimRacingVeteran
@SimRacingVeteran Год назад
The only thing I’d do when hand sanding is wet sand it.
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
Thanks.
@DreadedInc
@DreadedInc 2 года назад
Wouldn't giving the iron a smoother finish hurt the seasoning process by giving it less to grab on to?
@GrillThisSmokeThat
@GrillThisSmokeThat 2 года назад
Not that I am aware of.
@SilvaDreams
@SilvaDreams Год назад
Smooth is a relative term, unless you are going to a few thousand grit it's not going to affect it.
@DreadedInc
@DreadedInc Год назад
​@@SilvaDreams Jesus the amount of stuff I've learned since I've first commented this. Yeah you're 100% right. Not all smooth is the same smooth.
@darionmcneely8812
@darionmcneely8812 Год назад
How to have your grandmother whip your ass for ruining cast iron 101. 😂😂😂
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
Well…there is no cast iron in this video.
@hendawg3048
@hendawg3048 Год назад
Overkill…i was waiting for him to whip out a jack hammer…lol
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
Sped up the process by 15+ min with the same end result. I’d say work smarter not harder.
@spblackey
@spblackey Год назад
A needle gun would probably work really well.
@gregperkins3690
@gregperkins3690 11 месяцев назад
shouldn't you turn it up slowly as to not warp it when re-seasoning it? I think you need to empasize that.
@usmcbigb368
@usmcbigb368 Год назад
Why wouldn't you do this the same way you do a cast iron skillet? Salt rub rub rub, wipe off, add cooking spray and heat til black.
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
You could but it would take a very long time.
@steveo601
@steveo601 Год назад
Don’t think your supposed to turn it off between coats
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
You can, or you can risk getting burned. Either way works
@Cerus98
@Cerus98 Год назад
The oven would have been much better to season it with. Those hot spots were just burning the oil rather than polymerizing it.
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
The act of burning the oil is polymerizing it.
@Cerus98
@Cerus98 Год назад
@@GrillThisSmokeThat - Polymerizing and burning off are two separate processes. You aren’t simply burning the oil. You went past polymerization and the oil was completely burned off in the center. Can clearly see this by the almost white color over the hot spots and the excess smoke. It should be a deep, glossy black not a greyish color. Seasoning should be done at around 450F. You were likely well beyond 600F over the burners. Once fully seasoned it can withstand the heat better but you can still destroy the seasoning by getting it too hot. Cast iron still has its limits.
@martykirby7311
@martykirby7311 Год назад
​@Cerus98 1. Go right ahead and use your oven, your house will stink for days and all of your fire alarms will go off. 2. It's cold rolled steel not cast iron.
@Cerus98
@Cerus98 Год назад
@@martykirby7311 - 🤣🤣🤣🤣🤣🤣 People have been seasoning in their ovens for decades kiddo. Go back to school little one.
@DavidLaFerney
@DavidLaFerney Год назад
Put it in a self cleaning oven - it will make it like new. Probably best done when the wife is elsewhere.
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
Haha. It smells so bad though!
@derekv8534
@derekv8534 Год назад
Great video, but honestly that one wasn’t in very bad shape. This method would be best suited for one that’s completely rusted up. When mine gets those little rust spots I just give it a real good scraping and use the blackstone conditioner then a few oilings at temp. Not a pitch for the product at all, just saying it takes like 10 min and not much effort.
@davidisles4009
@davidisles4009 Год назад
Goto a restaurant supply company, buy a couple grill bricks,and use oil to clean it, voila! A lot quicker and easier.
@ELEVOPR
@ELEVOPR Год назад
I dont understand why these outdoor griddles are not made of Stainelss Steel 🤦🏻‍♂️ Peope would rarher pay some more then deal with rust issues. Stainless steel can still rust some, but a lot less likely than cast iron.
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
There is a much larger market for the $200-$300 price range than the $500-$600 price range though.
@ELEVOPR
@ELEVOPR Год назад
@@GrillThisSmokeThat I have not seen any Stainless Steel Griddles anywhere for the Backyard BBQ person. BlackRock and Halo are almost $1,000 each and they are Cast Iron or Carbon Steel?
@SilvaDreams
@SilvaDreams Год назад
Because stainless steel is more expensive and once coated it doesn't make a lick of difference unless you abuse it and let it rust but even stainless steel will rust if left exposed to moisture for extended times.
@ELEVOPR
@ELEVOPR Год назад
@@SilvaDreams Well it's what they use in restaurants, you can absolutely make stainless steel slick and season as well. Cast iron is Cheaper not better. Stainless steel is king and that is why restaurants and high end eateries use them. even in outdoor food carts.
@pacolito5955
@pacolito5955 Год назад
at the end you said it's come back as new again????? L O L .... i don't see any black color on it !!!
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
Huh?
@treeoflibertydefense8612
@treeoflibertydefense8612 Год назад
Damn bro you wasted your timeeeee lol I work in a seasonal restaurant and we put our equipment in storage over the winter. When we open back up the flat top griddle always accumulates some surface rust. All you need is heat and hot water and a carbon brick to take care of this. What a silly waste of time video sanding a flat top what even xD
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
This is much quicker than a brick.
@treeoflibertydefense8612
@treeoflibertydefense8612 Год назад
@@GrillThisSmokeThat horse shit it is
@casolver
@casolver Год назад
Thanks for making a video on what NOT to do. None of these tools should have been used. You should have started with the Vinegar.
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
Thanks for taking the time to offer your opinion. This method is perfectly acceptable.
@phanatics346
@phanatics346 7 месяцев назад
And now your cooking surface is uneven....why would you sand and grind? Its completely unnecessary
@GrillThisSmokeThat
@GrillThisSmokeThat 7 месяцев назад
I didn’t grind anything… it’s not uneven at all.
@markmanning2921
@markmanning2921 Год назад
INSTEAD of destroying the good steel to remove the rust why dont you just use FLITZ to remove the rust flitz is used in the firearms industry to remove rust it is used in the jewelry industry to polish because it is NON abrasive.
@SilvaDreams
@SilvaDreams Год назад
He could have used a much lighter grit for sure but a little scuffing won't hurt it and will actually give the polymerized oil something to hold onto, a really smooth finish will cause it to easily come loose.
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
I’ve honestly never heard of it. I’ll check it out.
@williamreilly5469
@williamreilly5469 9 месяцев назад
Btw...it's not cast iron but plain ole steel that is not like cast iron at all....ugh~~~~~~~
@GrillThisSmokeThat
@GrillThisSmokeThat 9 месяцев назад
It’s steel but treated similarly to cast iron
@mrgoats
@mrgoats Год назад
What? No. Surface rust isn’t damage. You could have just rinsed it and reseasoned.
@SilvaDreams
@SilvaDreams Год назад
No surface rust is damage, you have to remove it because otherwise your seasoning will just flake off where the rust was.
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
No thanks to reseasoning with rust still on it.
@crazypunk2394
@crazypunk2394 Год назад
Is heat on high when seasoning or low
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
High for seasoning.
@mattusapparatus5968
@mattusapparatus5968 Год назад
A wire wheel works the best
@Utubegofukurself
@Utubegofukurself Год назад
WOW, harsh! All you needed was some vinegar.
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
You sure about that?
@savagenovelties
@savagenovelties 10 месяцев назад
Wait. Explain the vinegar method to me
@petergriffen5736
@petergriffen5736 Год назад
"Restoring" 😂😂😂😂
@GrillThisSmokeThat
@GrillThisSmokeThat Год назад
What would you call it?
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