1.5 KG OF CHEESE FROM 1 LITER OF MILK. Few people know this cheese recipe. You only need the simplest ingredients and the cheese is prepared quickly and easily.
1 liter of milk. 20 grams of butter. 200 grams of cheese. The butter should be completely dissolved. 60 grams of cornstarch. Mix well. Add cheese to milk. Let cook for 5-7 minutes. Transferred into any form. I have a tetra pack of milk. Place in the refrigerator overnight. Time is up and our cheese is ready. Bon appetit ❤️.
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19 ноя 2023
