Making delicious cheese with soy sauce and milk is easy, and now we're going to show you how! We'll show you a recipe that everyone can definitely master and how to prepare an incredibly delicious cheese with just a few ingredients, namely milk and soy sauce! You will be surprised when you find out about this recipe because it is unlikely that you have found out anywhere! So how do you make cheese from soy sauce and milk so you can enjoy its flavor later? Watch this video from start to finish to find out the recipe!
Pour 2 liters of milk into a 2 liter glass. Place the jar in a large saucepan. Put a napkin on the floor. Pour water up to the rim of the pot. Turn on the gas. 2 tbsp soy sauce. When the milk is warm, add soy sauce. 1 lemon. Roll out well to make it soft. Squeeze lemon juice. When the milk is very hot, add the lemon juice. After a few minutes, the milk will start to curdle. Let cook for about 15 minutes. The lump of curd should be well formed. Prepare a bowl and a colander. Transfer the curd mass. Leave on for 15 minutes. Finely chop the dill. Beat with a mixer. The cheese will be tender and airy. If you want, you can add salt and black pepper.This cheese is delicious with rustic bread😋😋. Bon appetit ❤️.
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6 июн 2023
