Tarka Daal, Lemon Chilli rice, Bombay potatoes, Saag Aloo and of course the pièce de résistance Popadoms of course. Throw a cheeky naan in then, go on.
Indian food is some of the highest level food ever... Quality has an infinite range but if it's made right its like nothing else. I was in Rishikesh 2018 at a nice hotel, the food there was out of the world...
My brother was a chef, he passed away a few years back and watching these videos it reminds me of him. You definitely love the culture of culinary arts!
He is Chef Chintan Pandya, right ! He is awesome. The rare Indian chef who serves 'unapologetic authentic indian food' . I love his this attitude, you like Indian food you will have to eat in the proper Indian flavour indian way. I follow him since his first video on his Restaurant named Dhamaka. All other Indian chefs literally change the actual Indian dishes.
Chaat is incredible. There’s an authentic Indian place not far from me. They do so many hard to find speciality dishes, every time I get a different order and every time it’s incredible
@@MateChocolate94 yeah I saw that one recently and they’re awesome together. Really wish he would come on one of these cooking episodes but I don’t think they live close together so the logistics are probably complicated
It 100% is when done right. Unfortunately for the longest time all the Indian restaurants in NYC have been cookie cutter Walmart style places. All the menus are the same. But I haven't been back in a minute so let me know if things have changed.
Indian cuisine have a long history, so no wonder it will taste heavenly. It took them thousand of years to perfect their culinary art. Just to let you all know 99% of Indian food tasted out of India is 7/10 of the genuine taste you will find in same dish available in India. I have visited India several time before moving to India permenentaly, I never ever missed meat because I never knew vegetarian cuisine can taste so fricking better.
@@ErikBerg666 oh yeah. Hella proud to have you in our cosmic chaos brother. I think what makes our motherland different from others is the sheer struggle and spirituality attached to people's life. Where are in India currently brother? Take care and be safe in this intolerable summer.
@@ashimroychowdhury3723 Thank you for the warm welcome. I am happy to be part of this cosmic chaos, chaos is what makes life worth living. Order feels good only for a while, chaos is eternal and lasting. I live in a beautiful small town in Utarakhand so not much to bother about the summer heat. 🤗
Such great representation of Indian food. Indian food is not just one of the most flavourful dishes but also can be one of the most sophisticated dishes too. I'm glad we finally have Indian chefs who can portray it as such ❤
Indian cuisine should be the most expensive in the world IMO.. it’s so advanced, scientific & sophisticated with exotic ingredients.. there’s nothing cheap about it.. so amazing
having been to 2 of Chintan's restaurants, I cant recommended him enough. Honestly, its the closest to authentic Indian food (with actual spices and condiments used) I've found in the US
@@DannyBoyCFC ya know, in the winter when ya rip a couple in the car while the heat is cranked up and when ya get back in from whatever errands you ran, it still smells lik farts
I have had it every day for two months in Paragon Calicut and put on 20 kgs in that time. That restaurant I mentioned is listed as 10th most iconic restaurant in the world last year and the biriyani as the number 1 biriyani in the world. They have many restaurants across kerala and UAE but their best food is still served in their first restaurant under a highway bridge.
Indian cuisine is just one of the Best in the World !! Mix of colors, spices, cooking techniques, amazing textures and full of tasty flavors... Just Pure Art ❤
The universe is just like that, today i am supposed to go to the part of the city with the only place they sell biryani and rlly looking forward to it. Woke up, eating my breakfast and see Action enjoying it too. Amazing energy, food and ppl.
Not sure the name but, my mom used to make this Indian dish that was rice, yellow curry, potato, habanero, ginger, and chicken for the meat. Absolutely silly good
Idk why, but it is pretty hard to find good Indian food in America. Which is weird, because there are so many Indians in America. When it is really good, it's insanely expensive. The place near me on Long Island charges $3.50 for a single piece of garlic naan....do you know how cheap it is to make garlic naan? Maybe 15 cents in bulk. The only thing I can think of is that it's not that popular here, so they have to make up for the lack of volume with higher costs. Indian food in England isn't expensive.