15 Minutes to Perfectly Cooked Couscous

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It takes just 15 minutes and a handful of ingredients. FULL RECIPE👉 bit.ly/TMD-Cou....
👉 SUBSCRIBE TO THIS CHANNEL: bit.ly/TMDYouTu...
👉 FIND COUSCOUS HERE: bit.ly/TMD-Cou...
👉 MEDITERRANEAN SPICES: bit.ly/TMD-Spices
👉 GREEK OLIVE OIL: bit.ly/Early-Ha...
INGREDIENTS:
🔹 1 cup low-sodium broth or water
🔹 Extra virgin olive oil (I used Private Reserve Greek EVOO)
🔹 Kosher Salt
🔹 1 cup dry instant couscous (I used this couscous)
TO FLAVOR (OPTIONAL)
🔹 Pinch of cumin (or spice of your choice)
🔹 1 to 2 garlic clove, minced and sauteed in extra virgin olive oil
🔹 2 green onions, chopped
🔹 Fresh herbs to your liking (I used parsley and dill)

Опубликовано:

8 сен 2024

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Комментарии : 204

@AnthonyWiggins7712 Год назад

I just came here to find the EXACT way to cook couscous and my God I ❤how simple and effortless you made this!!! I went ahead and followed your instructions (to the T) but added some parsley, toasted peanuts and lemon zest at the end. It was perfection!!! The family loved it (and they’re usually a hard nut to crack with anything beyond “steak & potatoes”). Thank you, thank you THANK YOU!!! You’re the BEST😊

@sammynatal6471 2 года назад

On point with directions girl. I’m Puerto Rican Muslim and love different food. I grew up very poor. So my children get everything I didn’t.

@ComfyWasHere 3 года назад

im only here because my mom told me if i made dinner with pork chops and couscous then she would buy me a body pillow... im a weird kid but im gonna use this recipe so thanks

@flightlessbird6860 3 года назад

Weird kids are the best kids!

@squidward9191 3 года назад

what kind of body pillow?

@ComfyWasHere 3 года назад

@@squidward9191 D.Va 🙄🙄

@heyimj662 2 года назад

@@ComfyWasHere well did u get it

@Pippochef 2 года назад

Tbh you’re not weird you just sound American

@jessicar4110 2 года назад

Changing my diet this year so I will be all up in your channel this year. Thank you for your recipes

@TheMediterraneanDish 2 года назад

Yay! Cheers to your journey!

@raymondnicolai-vargas4910 Год назад

Just made it this way..exactly!! Came out perfect!! Was a great addition to the Mediterranean beef and green bean stew!!! ❤❤❤

@charles2521 3 года назад

Here in Brazil we hydrate with cold water first, then we steam it in a special pan for that.

@GlauberLCR 2 года назад

And it's based on corn flour

@fays_bn4321 2 года назад

That's the right. Traditional you just wet it with some olive oil the you Steam it wash it the Steam it a second time on a couscousiere

@fays_bn4321 2 года назад

Instant couscous ! My berber side is hurting. Now i feel for italians 😬

@keltoumaouhsaine1899 2 года назад

😂😂😂 ananas on pizza

@quincytyler1346 3 года назад

Metal vs non stick. Awesome

@angelgomez2430 3 года назад

Never knew how to make it I just felt there was way more to to it thank you so much for sharing

@Ivygeeee 3 года назад

This is not couscous but semolina. In morocco we put the couscous in a pan. You turn the fire on on very low. You mix your semolina with some olive oil (a little). Then you turn the fire off and add a tiny bit of hot/boiling salted water, in the shape of a snails. You cover the pan and let it sit for 5 mins (even if you forget about it, it’s totally fine). Then you fluff it (we like to use a wooden spoon). And you do that about 4 times. You’ll see when to stop :)

@lbcguy8723 2 года назад

@@Ivygeeee semolina is finer

@luxraider5384 Год назад

@@Ivygeeee no that's definitely not how you do it in morocco.

@carolinacerra4723 3 года назад

Just did mine like this and it came out perfect. Fluffy and delicious 👍🏻 Thanks!!

@user-vl8hy7zq3p Год назад

This couscous is perfect!

@seamus6994 Год назад

Saved, Liked and Subbed! I like this lady, no nonsense, down to earth and explains things well. Thank you!!!

@mehdichiheb4827 2 года назад

In North Africa we steam couscous never heard of boiling it.

@smotpoker7110 2 года назад

Informative and straight to the point, no nonsense. Great vid thanks!!

@richardwaldron1684 3 месяца назад

This makes the most delicious, fluffy cous cous that even my fussy kids devour with gusto. So quick and easy to make, it's perfect for post-work evening meals.

@dashoverton1963 Год назад

I actually love this recipe. Toasting it a bit is good. And I love adding cumin powder and hard boiled egg to it. Delicious. Thanks for uploading.

@TheMediterraneanDish Год назад

Sounds great! Thank you so much!

@thayswendymartinez6767 2 года назад

Thank you for sharing. I made it, and it turned out perfectly!

@rebeccablogs9567 2 года назад

I have never eaten couscous before,and I want to eat cheap and healthy so I will try this recipe thank you for posting.

@TheMediterraneanDish 2 года назад

Enjoy!!

@oldegoatee8450 2 года назад

Thank you for these instructions. I'm going to try it with fried cabbage!

@TheMediterraneanDish 2 года назад

Sounds great!

@sadiqmailin 6 месяцев назад

Awesome ...... Thank you......Please Make More Videos To Help People Who R New To Mediterranean Recipes 💌💌💌

@The_Timinator 2 года назад

If you add all of your ingredients to your Water/Broth first then heat until boiling and then add the Couscous, you'll have maximized all the flavors. Couscous actually doesn't need to be cooked, but if you're using Meat Stock you should boil the Stock anyway. I make Couscous with Salsa all the time 1/2 cup Couscous and 1/2 cup of Salsa juice and water, then toss in the Salsa Veggies and mix every few minutes, no need to cook.

@karolewatson1336 Год назад

I wondered why they were added at the end, not during

@Jmgtv-pz7wd 3 года назад

Thanks for sharing, i love couscous very much

@blancaleon1727 13 дней назад

Why can’t y’all just appreciate the video ?? And if not stop watching why leave so many negative comments like why ??

@chebahmegdouda6612 Год назад

We , north african, use what we call "couscoussier" to cook couscous You must try it , i am sure you ll like it :)

@rosaliedator6153 Год назад

Kinda want some shrimps with it. Looks good ❤👍

@merikijiya13 3 года назад

I’m cooking some right now. I hope it’s good because it’s the only food I have lol.

@Ramyapad19 4 года назад

Yum looks delicious i am making this soon will make this with few subs drooling over my samsung galaxy j4 love your recipes making me hungry Thanks Ramya

@TheMediterraneanDish 4 года назад

Thank you!!

@zeyadyahya1180 3 года назад

Yea couscous is our Amazigh dish. They make it even in sicily and France. Greetings from Libya 🇱🇾🙏🙂

@njsarn Год назад

Thanks so much for a great easy to make Couscous. So delicious and so Fast! Had it with Hamburger Patty. No bread! 😃

@TheMediterraneanDish Год назад

Wonderful!

@itsnotaram2839 3 года назад

I love your cuscus i am from eritrea 🇪🇷

@emmaabellanosa3576 2 года назад

Good day ❤️ Thank for very easy to cooked couscous,

@arsenebokini5255 3 года назад

i like your confidence

@sammynatal6471 2 года назад

I have two big 1 pound 10.5 ounce containers and want to make it for my children. Because they just love trying different things so I bought some.

@DeepakMagarVlogz Год назад

Thank you , first time cooking 😅 ❤

@TheMediterraneanDish Год назад

You've got this!

@scha74m45 3 года назад

Thanks hun! Been lookin for a quick easy way to make, as d ones i earlier found needed 2-3 x steaming hahahh! Henceforth gonna do my couscous just d way u did as above demo. Sending love. X

@TheMediterraneanDish 3 года назад

Enjoy!

@Yo_To_777 3 года назад

Come to my place in London ( Swiss Cottage ) and u will enjoy the authentic Moroccan couscous 😋😋

@espiritualme2048 3 года назад

It's a restaurant??Or you being silly??? In Swiss cottage,must be expensive??? All that posh people!!!

@Yo_To_777 3 года назад

@@espiritualme2048 i meant my flat not a restaurant

@prenom8793 3 года назад

A3lach Moroccan

@emmetthawthorne5556 2 года назад

@J Hemphill fr

@massinissaziriamazigh8122 4 года назад

delicious 😋 I subscribed to your channel 👍 I am from Algeria, the land of couscous , and i love couscous

@alaeasli1520 3 года назад

Morocco is the land of couscous...

@faisamohamud9239 3 года назад

Your basically the same ethnicity and culture so you would

@Ben-gq3mw 3 года назад

Morocco and Algeria is NOT the same.

@alaeasli1520 3 года назад

@@Ben-gq3mw Yes, it's annoying...

@sarahbouyaiche4139 3 года назад

@@alaeasli1520 Genetically, they are the same.

@thudo4154 3 года назад

Thanks ❤️

@RadioRomance79 9 месяцев назад

Thank you!

@CoolkenyanInisrael Год назад

I needed this 🙌...thanks alot

@TheMediterraneanDish Год назад

Of course!

@brittanybrandywine6629 3 года назад

I love saying couscous lol

@user-vl8hy7zq3p Год назад

This is a great video! Thanks for the recipe!

@esheltree3290 2 года назад

Using wooden utensils can prevent leaving scratch marks on coated pans and pots.

@thatshowicook6000 4 года назад

Wow. I love your way of cooking. Good work

@TheMediterraneanDish 4 года назад

Thank you so much

@AlexKahel 3 года назад

Your Couscous looks really delicious!

@henny6566 2 года назад

Giggity

@AlexKahel 2 года назад

@@henny6566 🤣🤣🤣🤣 cheers!

@malikaabizar8318 Год назад

I didn't know that couscous was that popular in france it is because of the immigrants that brought it there. I'm algerian north African Mediterranean berber and couscous and tagine is our traditional dishes.

@globalhumaneducationknowle5400 3 года назад

Thanks great tips

@renujayajaya Год назад

Your recipe is perfect for me, and you are super fun:) 👍

@arunkatripal8142 2 года назад

Love you dish ..😍😍

@TheMediterraneanDish 2 года назад

Thank you!

@haydehabdolahian7691 10 месяцев назад

I learn to make that in Paris and they told me just pore the broth or hot Esther over your couscous with what ever seasoning and let it sit 😏frying would make the rising stop 🤷🏼‍♀️

@oliviermboma1115 2 года назад

Very good recipe. Thank you ! :D

@Jay-dp5wp 2 года назад

Ain't nothing like some nuttiness in your couscous am I right?

@lizmiddleton2382 3 года назад

Thanks for the simple great recipe it turned out so good!!!😋

@jaysheriffe6292 2 года назад

ok i will try make this for the first time....Im expecting something closer to porridge my first try though

@TheMediterraneanDish 2 года назад

You've got this!!

@JordiH69 Год назад

I would like to add a suggestion. She recommends leaving the couscous to rest for 5 to 10 minutes. I would recommend checking it at 5 min and if the water has been fully absorbed, fluff it. I one waits for 10 min the couscous gets a little sticky.

@manallove1 4 года назад

others pronounce others:koskas others kuskus and there is me:koskos

@thomasdion4769 3 года назад

kooss-kooss

@maier16 11 месяцев назад

1:50 starts the video

@l3ayanff570 2 года назад

oh that's breaking my heart seeing this couscous cooked in pan

@youssratirari1319 3 года назад

No one make couscous like Moroccan

@Ivygeeee 3 года назад

Thanks. Also this is not couscous but semolina. In morocco we put the couscous in a pan. You turn the fire on on very low. You mix your semolina with some olive oil (a little). Then you turn the fire off and add a tiny bit of hot/boiling salted water, in the shape of a snails. You cover the pan and let it sit for 5 mins (even if you forget about it, it’s totally fine). Then you fluff it (we like to use a wooden spoon). And you do that about 4 times. You’ll see when to stop :)

@susanmansaray1206 5 месяцев назад

Please items used for the couscous recipe

@ibrabah5363 Год назад

What liquid did you use?

@natalian3439nano 4 года назад

Do you have any recipes for Millet?

@TheMediterraneanDish 4 года назад

I don't at the moment... I'm sorry :(

@joycecoogan2012 4 года назад

Thank.you for sharing your recipe , I'd like to share from experience , it's best to use a stainless steel pan for cooking , I come from a time when pans didn't have any coating on them that they apply to pans today , growing up in younger years at one time I never saw one because they didn't have the coated pans yet , besides the toxic chemicals that go into coating the pan , it also alters and changes the taste and flavor of the food . Try a stainless steel pan and you will see the difference .

@hlatinabryan1228 Год назад

New subscription love it 🎉

@TheMediterraneanDish Год назад

Thanks for subbing!

@reggiegriffin8143 3 года назад

Can I couscous and amaranth be cooked together?

@kathiebradley5881 3 года назад

Great video 👍

@marcellking2792 2 года назад

How did you make your broth though? That's the real question.

@geshmachten5074 Год назад

How can you scratch your Teflon pan with a iron fork like that? By heart is crying....

@joquerencia6153 3 года назад

Thank youuu 🥺🥺🥺 .. I should watch this before I ended up have a couscous portion 🤣🤣🤡🤡🤡 ommmggg

@finbarobruadair2761 3 года назад

Same. I ended up with mush 🤣🤣

@shahidkazi1700 3 года назад

Take a shot everytime she says couscous

@philipwilliams2310 Год назад

...... 🌟🌟🌟 👍 Phil Liverpool UK 🇬🇧

@imentaboubi4787 Год назад

OMG as a tunisian this is a NIGHTMARE, WHY ??? This is so hard to watch . This is the food of our ancestors in NORTH AFRICA and other part of africa too , its not a Mediterranean dish , we cooked it differently but all if us we STEAM the couscous ALWAYS.

@AL-ru3nk 2 года назад

So one cup of water and one cup of couscous? I was told 2 cups of water and 1 and a half cups of couscous and add butter, spices herbs while cooking, now i have a sloppy mess :(

@Funny-iq9bq 3 года назад

They served this in prek best lunch ever

@joaomatias3871 2 года назад

you should«ve opened the video with " couscous, the food so nice they named it twice"... from seth rogen's movie, pineapple express.

@drpharaoh1508 Год назад

is that Cuscus or taboulah you guys !

@eamonnsiocain6454 2 года назад

Thank you. I am a single man. My wife is no longer with me. I am grateful for your help. Again, thank you.

@TheMediterraneanDish 2 года назад

Glad to help!

@anisalial-maghrabi3215 3 года назад

Couscous is from Libya and Arab Maghreb 🇱🇾🇹🇳🇩🇿🇲🇦🇲🇷 Libyan Couscous in Libya... I have Couscous food every friday my mother

@dziri9237 3 года назад

Couscous is a Berber/Amazigh dish from Algeria ,Morrocco ,Tunisia and Libya . For thousends of years our ansestors have been cooking this dish.

@amaterasugokamekkyaku579 3 года назад

ewwgg she its using a fork with a teflon pot....the criiiingeeeeee

@AmeerHijjawi 3 года назад

exactly.. brain SCREAMING

@MichaelM-xt5kb 3 года назад

My couscous looks like mashed spud

@somethingnotmaterial 3 года назад

Too much water.

@MazingerDestro 3 года назад

Come I granny.... start cooking

@DanaDana-dw3tu 2 года назад

I reduced the sound to the limit in RU-vid and on the computer, is it just me that loud? Yes, I'm wearing headphones !!! But I can't listen otherwise ... I respond without looking.

@Ari3dits 2 года назад

Hey mommy I’m from Morocco that’s not the way we cook couscous the couscous came from moracain so even u cook it with morocan way or leave it alone never seen couscous like this 😇😇😇

@shibshib3884 2 года назад

Is this a joke?? She is not allowed to make couscous because it’s not the way your momma made it? Should I really believe there is only one way in all of Morocco to make couscous? This is a joke…sheesh

@megankelly8222 Год назад

What do i do if its like soup?

@TheMediterraneanDish Год назад

Let it cook for longer!

@megankelly8222 Год назад

@@TheMediterraneanDish how much longer I did a hour? didn't change

@espiritualme2048 3 года назад

I don't believe that she cookes in that kitchen, apart from doing the videos.

@roland1655 3 года назад

It’s TOO CLEAN it looks like a movie set lol

@slickmeleon69 3 года назад

I mean it’s probably a set

@billiejones9731 2 года назад

What does that matter.

@catherinemulumba4046 Год назад

😂😂😂 looks like so

@maricruz5951 10 месяцев назад

as an algerian i can confirm thats the absolute wrong way to cook something even near to couscous sorry

@ouikekee5133 2 года назад

Couscous is absolutely not meditereanean but rather Moroccan/North-African!!

@TheMediterraneanDish 2 года назад

Mediterranean cuisine, while diverse, broadly encompasses Morocco and North African countries. It is not limited to Greek and Italian cuisine

@rogermoore27 3 года назад

Just looking to see if there is a better recipe than the cous-cous I ate today 😨

@BneiAnusim Год назад

3:43, Why do always people use the wrong tools? Using a fork in a Teflon pan! 😬

@rosetinteddays2605 11 месяцев назад

I was thinking exactly that! Wooden spoon is a must!

@themechanic4222 3 года назад

Go to Morocco 🇲🇦 if u want a real couscous

@TheMediterraneanDish 3 года назад

The whole point of this channel and our website is to celebrate the Mediterranean flavors in a way that makes it accessible to the entire world. There is no need to “go to Morocco” to enjoy “real couscous”. Anyone can enjoy it no matter where they live

@ouikekee5133 2 года назад

@@TheMediterraneanDish First of all couscous is North-African and not Mediterranean at all. That's a big difference! If you dont want any critics stop naming it couscous then.

@TheMediterraneanDish 2 года назад

North African countries are on the Mediterranean, making couscous Mediterranean