As a cook myself mi Nicole I love the way you approach your cooking is a unique way ,when you have the whole kitchen to yourself and of course the way you presented just beautiful you doing wonderful 💯
Yes she did it again! Those are some great creations. Thanks. You always inspire me to think more out of my recipe boxes. I’m actually creating a few things this week.
OMG! I made the cowboy sliders for breakfast this morning (it was a great way to use up some Kings Hawaiian Rolls that I had in the freezer). They were the bomb 🔥 and my husband said that recipe is a definite keeper and that I can make these quite often for him. Thanks for a great recipe 😋🥚🧀🌶️🥖🧈
All the recipes look great, but I really can’t wait to make the eggs Benedict recipe. I will probably just do my blender hollandaise, probably misspelled that, to go with it. I love Nicole’s great cooking ideas!
I am SO glad you popped up in my queu! I dislike cooking intensely, but plan to try ALL these awesome ideas! And I'm going to go find your other posts. You're so fun and make it look so fun! THANK you.
I love everything you make!! This all looks amazing and will be great for my beach vacation!! I want to make all three! when do we get a cookbook from you!! You are amazing with what you create!
Thank you ma’am you have some really good recipes you have been a blessing, God Bless you and your family. You and your family and everyone are welcome to visit us at the Lighthouse.
This was wonderful. I wonder if ground burger can be cooked in the oven like the ground sausage? We love sliders on Hawaiian rolls. Usually just sliced ham and cheese, pretty plain here but melted butter and minced garlic for the tops ALWAYS. So good!