Hello 🌞 Sunshine ! I made this for my family's supper last night and they loved it. Your wonderful recipes are making me look like a hero to my family. You brighten up my day everytime I watch your videos.❤️❤️❤️
🤣🤣 I'm so glad you are doing an awesome job for your family in that kitchen. That makes my heart smile. Thank you so much for your support love, I greatly appreciate it 💞
Love how you laughed throughout the video because you were so hungry .... the end product looked delicious!!! And I can’t wait to try it myself! Thank you for sharing and thanks for making the world a better place with your beautiful smile, positive attitude and joyful spirit. God bless you Tennessee Nikki!! ☺️👍👏
I don't understand why people complain about scraping or any other noise involved while cooking. Do they not make any noise while they're cooking, or is everything on mute. Good grief.
Nikki, try same recipe with frozen green peas. This will result in a better casserole because the green peas won't be overcooked/too mushy. The canned green peas are already cooked. So, when you use them in a baked casserole, they cook twice and get even more mushy.
I love this lady's enthusiasm and laugh. I like to add some parsley flakes toward the end of the mix then give it a final mix. You can tell how well it is mixed by the dispersal of the flakes. Also, I wait to add the topping cheese with some Italian bread crumbs then bake it for 10 more minutes. You can also add dried onions or crushed potatoe chips for added crunch at that time. Thanks.
You did it again girl! I was hoping to find something different to cook. I'm a seafood lover anyway and then I ran across this recipe. This is right on time. I'm so happy and grateful for you and your channel. I love your happy spirit and I want God to bless you with everything your heart desire.
I made this casserole my whole family loved it! My daughter took some back to college she wants to make this herself. Thank you this is the best casserole for tuna!
I just discovered this channel and omg!!! I love your energy, I love your voice, I love the way you break everything down!! Thank you, this brightened my day! Keep the positive vibes going!
Awww you are to sweet. Thank you so much love for your kind words they are greatly appreciated. Thank you also for watching love, I hope you have an also rest of the week. 💞
I made this casserole last week and it was a BIG HIT with my family. I did throw my own spin on it too but wow it was amazing. You brighten up my day with your laughter. Hearing kitchen noises means… SOMEBODIES COKIN. Lol 😂
It looks very delicious I put all those ingredients in mine except for the mail so I'm going to try the Mayo with it but I don't like tuna so I will use salmon in mine thank you so much for sharing Miss Nikki may the Lord continue to bless you and your kitchen and your home
Wow thank you so much I love me some tuna casserole but never knew how to make it but thanks to you I know now I will continue watching your videos God bless
Hey Nikki..I cooked the three cheese tuna casserole and it turned out great...thank you for sharing the recipe..I skipped the celery, but it didn't hurt anything. Keep those great recipes coming. .your jovial personality is just wonderful.
Love you.. I got a craving for tuna casserole and I came to check your page for a recipe.. BINGO..Your videos always lift my spirits and make me hungry and you always make me laugh. Never change. I've cooked several of your recipes. Your Ranch Chicken Packages are in my rotation and my family and I love it. Keep making those videos.
@@tennesseenikki I made it for tomorrow for Shabbat service's to share with other's..some are vegetarian... again.. thank you so much 💕 sis...you beam Love..and you make sharing your recipes with loving kindness... Shalom
This looks amazing!!! I've got it all written down to buy the ingredients! Can't wait to try this! So glad I stumbled across your page. I subscribed and can't wait to see what else you make!!! ❤❤
❤This looks really good. I love tuna casserole. You made it extra special!!! I’m going to try it. Thank you! I look forward to other cooking videos by you!!!
I absolutely adore you~~You get to the point without the all the bull crap talk~~You're a doll and this looks great and I will be making this~~Thank you~~😁😁😁
Thanks for the recipe. Being vegan I use three cans of cream of mushroom soup instead of chicken. Also may want to shred your own cheese. The pre shredded cheeses are coated with cellulose (wood product) to keep it from sticking together.
Looks really good, im glad im not the only one who puts mayo in mine, i also like mushrooms and water chestnuts for some crunch. All ingredients are optional depending on what you like! Great job!!!
@@tennesseenikki To tell you the truth, I made this for my family's supper but I ate half of it before they came home so I had to throw in a frozen lasagna for their supper. ( I kept the rest of the Tuna Casserole for myself so that I can eat it tomorrow while they are at school and work)
Girl check you out with your beautiful pink pot. I'm going to use penne pasta noodles with mine. I use cream cheese in mine too, but yours look like it's going to be good!
How many of y'all sitting there thinking: K I got that. Got that....don't have cream of chicken but I got cream of mushroom....I've got leftover parm packets from pizza in the drawer....LOL . It's goin' down toNIGHT! hahaha. Thanks for the vid, Nikki.
@@tennesseenikki Baby-baby-BAAAY-BEEEE!!! I made the three-cheese tuna casserole (- from this video) for THANKSGIVING YESTERDAY and my family tore it up!!! It was the Bom-dot- ORG!!!! ... but I made a little dish of it just for me- that was waiting at home. *wink-wink THANK YOU and God bless you and yours. 😃
