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#3 | HARVESTING AND PROCESSING PENDULOUS SEDGE | WILD BIOME 2.0 

Richard Mawby
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Pendulous sedge is a highly valuable resource which I found out during the last wild biome project where it became a vital staple during my three months where I ate 100% wild food and ate like our hunter gatherer ancestors did thousands of years ago.
In this video I show you how to identify, gather and process pendulous sedge see and use it as a food. It is very versatile and can be used in both savory and sweet dishes. I did not know this seed was edible 7 years ago and the only footage I could find about its edibility was an old Ray Mears episode where he talked about how our ancestors would have used this seed and made a simple pendulous sedge seed bread over the fire.
After many experients playing around with this amazing wild resource, I ensure that I always gather enough to last me until the next season.
#penduloussedge #wildfood #wildfooddiet #wildbiome #foraging

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4 окт 2024

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Комментарии : 5   
@dedboi1376
@dedboi1376 28 дней назад
Good to see you videos again. Around the fields near me is lots of broad leafed plantain. The seed heads are nearly ready to pick, could this be used as you use the sedge?
@RichardMawby
@RichardMawby 27 дней назад
@@dedboi1376 yes you could certainly try playing around with plantain seeds. I haven't found enough near me to do anything substantial with but play around with it and see what you come up with!
@guitarnotator
@guitarnotator 7 дней назад
That crumble looks delicous 🤤I'm guessing when you make bread you have to mix it with another flour? I make flat breads everyday, and as someone who eats Gluton free, I find millet is a good mix. I made a nice millet and dock flat bread in the summer. Also do you know if there any poisionous sedges in the uk? I believe I found sweet galingale down a pathway. It has a triangle stem so I know it's a sedge just can't be 100% it is a cyperus.
@RichardMawby
@RichardMawby 7 дней назад
@@guitarnotator generally speaking yes. I have made 100% sedge flour bread once but it is very dense and only good as a survival emergency food. Better to make cookies if you're using only sedge flour. As far as I am aware all sedge are edible but only a few are worth the effort to harvest.
@guitarnotator
@guitarnotator 7 дней назад
@@RichardMawby Cool thanks for the info 😎pretty impressed you survived several months on just wild food. Wish I was in good health to train myself like that, as hard times are coming for the non conpliant, so training in wilderness survival is always a wise move when another crisis strikes our country!
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