Just wanted to say that I got the apron you recommended via a comment a while back for Christmas - I love it! Thanks for the good content and good suggestions. Appreciate it.
Hurray! I presume this will bring back a lot of CoVid shut in memories. Glad this is finally coming out! Having grown up near Milwaukee which has a large German herritage, I do like kraut and Franks is the big local source for fresh traditional kraut.
I'm down to try this, but if the probiotic nature of it is anything like a kimchi omlette, my lower GI is going to have some floodgate problems if you know what I mean...
Because I somehow was grabbing the carton but instead…rammed my thumb through an egg shell and it exploded across my body. Hi I’m Noah Galuten and I work with food professionally. 🙋♂️