4 easy popsicle recipes - these 4 homemade popsicle ideas are easy to make, pretty healthy, vegan and you can try them with almost any fruit that you like. Homemade fruit popsicles are fun to make by yourself or with the kids. These are the perfect treat for hot summer days.
Full printable recipe: www.thecookingfoodie.com/reci...
Silicone popsicle mold: amzn.to/3xxL2Xt
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Pineapple popsicles
160g Pineapple, fresh or frozen
1 cup (240ml) Milk of choice
1-2 tablespoon Maple syrup/agave syrup/honey (optional)
1 teaspoon Vanilla extract
Blueberry Popsicles
180g Blueberries, fresh or frozen
1 cup (240ml) Milk of choice
1-2 tablespoon Maple syrup/agave syrup/honey (optional)
1 teaspoon Vanilla extract
Mango popsicles
150g Mango, fresh or frozen
1 cup (240ml) Milk of choice
1-2 tablespoon Maple syrup/agave syrup/honey (optional)
1 teaspoon Vanilla extract
Chocolate Banana Popsicles
1 Small Banana, ripe
2 tablespoons cocoa powder
1 cup (240ml) Milk of choice
2 tablespoon Maple syrup/agave syrup/honey (optional)
1 teaspoon Vanilla extract
Directions:
1. Place all popsicle ingredients into a blender and blend until smooth.
2. Using the silicone funnel pour popsicle mixture into the mold.
3. Cover the mold with the lid, then place wooden sticks into the hole.
4. Freeze for at least 6 hours or until solid.
5. Release from the mold and enjoy immediately or alternatively place the popsicles into the bags that are included in the mold set (bit.ly/PopsicleMoldSet) and keep in the freezer.
4 авг 2021
