as a barista im happy to see the espresso + soda combo appreciation in your videos !!! its rlly nice if you used flavored la croix (or other sparkling waters) that match/compliment the syrup you use :) ありがとございます!!
I cannot speak Japanese but I loved your way of butter corn. In Korea sweet corn is not gonna be good anymore this year. Sometimes I make japanese foods, such as miso eggplant, curry donburi... I am not sure this is right "おいしくお召し上がり下さい"
you all probably dont care but does any of you know a way to get back into an Instagram account..? I was dumb lost my login password. I would appreciate any tricks you can give me.
@Casey Ayaan thanks so much for your reply. I got to the site thru google and Im trying it out atm. Looks like it's gonna take a while so I will get back to you later with my results.
I like to cook grape tomatoes or cherry tomatoes in a skillet with olive oil then put it on top of toasted bread with ricotta cheese and olive oil drizzle
Hola Para la tostada de aceitunas te sugiero un tapenade de aceitunas. Es un paté hecho con aceitunas verdes o moradas aliñadas y aceite de oliva virgen extra triturado.👌. Puedes probarlo. Es una delicia.