5 Minutes Ready! Quick and Easy flatbread made with Batter! No Kneading! No Oven

Подписаться 1,9 млн

Просмотров 14 млн

50% 1

5 Minutes Ready! Quick and Easy flatbread made with Batter! No Kneading! No Oven
* Ingredients
300g (2 cups) All purpose flour
5g (1 tsp) Salt
5g (1 tsp) Suagr
480ml (2 cups) Water
15g (1 tbsp) Cooking oil
* Important tips
1. Total of 2 cups of water, both warm and cold water, need to be added in 2-3 times, so that the batter can be mixed very quickly.
2. Make sure to keep pressing the edges of the flatbread with a spatula, so it can puff up.
3. Heat on medium-low heat, close to medium heat, if you want to make big bubbles later turn the heat to medium heat
4. Cover with a sheet when done, and when all done the inside of the flatbread is also very soft
Instagram：☞ qiong_cooki...
Facebook： / qiongcooking
-----------------------------------------------------------------------------------------------------------------------------
🧡Thanks for watching!
Please leave a LIKE and SHARE this video
SUBSCRIBE my RU-vid Channel for more videos and clicked the bell so you will not miss any of my videos
I would be very glad if you subscribe and turn on the notification bell 🧡
----------------------------------------------------------------------------------------------------------------------------

Хобби

Опубликовано:

31 дек 2021

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист

Посмотреть позже

Комментарии : 2,6 тыс.

@Spark-pv9js Год назад

I tried making theese now in my dorm as a student to save some money, turned out it tastes better than anything store bought and its so much cheaper. Huge props and thanks for this simple yet genius recipe!!!

@ImASurvivorNThriver Год назад

This is great! What do you use for your cooking setup in a dorm room??? My nephew is going off to college soon, and I want to buy him a cooking solution that works. Thanks for sharing.

@Spark-pv9js Год назад

@@ImASurvivorNThriver hi! Well i use just a non stick pan and few pots on a stove for cooking. Nothing crazy to be honest and it served me well for over 4 years now :)

@karimabdul4189 Год назад

I must give it a try asap ❤

@armedpreacher Год назад

@@ImASurvivorNThriver as a college student a shelf sized plug in flat top griddle made life so so so much better. They are about $30 for a decent one.

@crazybro2597 Год назад

Yeah me too

@teemomain8268 Год назад

This is perfect if you live in small spaces or are renting a room, You can mix all the ingredients in a squeeze condiment bottle and always have fresh bread! I'm forever grateful for this recipe.

@pumpkin2477 Год назад

Thanks for the tip! :D

@ivorscrotumic3556 Год назад

That's a brilliant idea. Roughly how long would that keep in the fridge..?

@teemomain8268 Год назад

@Ivor Scrotumic Make it a little more thin than shown in this recipe as it will thicken in the refrigerator,I usually make enough for a week and I eat a sandwich each day.

@AshhaaadhHameedh Год назад

@@teemomain8268 g GHzzra r,

@AshhaaadhHameedh Год назад

Sr😅s

@Echo-Of-Noise Год назад

I made this and added chopped garlic to the mix and it tasted delicious, I totally recommend adding little bits of garlic or green onions or whatever you might enjoy

@karenaux 28 дней назад

Try garlic infused olive oil from Aldi

@gidget101 7 месяцев назад

I CAN'T BELIEVE HOW EASY & DELICIOUS THIS RECIPE & METHOD IS!!!! THANK YOU!!!! 👌 👏 👏👏 I'm making them for every meal! 😃

@ibrahemabbas1212 2 года назад

It looks so delicious! , plus it saves a lot of time ! Thank you

@invicta_vita Год назад

These were amazing. It defies all odds lol. Best flat bread I ever made. Next time I'm going to add some cumin seeds and garlic powder to them. Thank you. This could not be any easier, and it's delicious!

@jlife9092 Год назад

Try substituting oil with garlic butter and also grease with pan with said butter.

@invicta_vita Год назад

@@jlife9092 great idea! Thank you !

@realtorandbuilderonline3887 Год назад

Frgdheywgv .6

@purpledancerbmw5279 Год назад

Yup yup creative. Cinnamon, frosting heck seven layer cake

@joettorre8967 Год назад

So simple, and amazing with a little crushed anise seeds! Thanks for making it look easy, and worth the bit of time.

@PanyangFernandez2416 7 месяцев назад

This is what "EASY" really means. no elaborate ingredients; just pure deliciousness! I made it! Thanks so much! ♥

@05jamzee 2 года назад

Mum used to make this. Thank you for sharing. Reminded me of an age-old recipe in my family.

@scarlettbear4885 5 месяцев назад

I used this recipe to make flatbread pizzas, and it tasted amazing! Super thin and crispy, and resembling both a crepe and pizza crust at the same time.

@user-ws4kv9md2k 4 месяца назад

Good idea. Ill try it

@gardensandmore1614 3 месяца назад

Pizza crust is just a bit less water and a pinch or two of any sort of bread yeast, or baking soda and baking powder.

@Poopiepies 2 месяца назад

Ooo this would be good for a pizza cone

@lovefortruth3414 8 месяцев назад

I've Got a grilled chicken chili burrito filling in the crockpot. And I'm going to try making these for the wraps tonight! Looks so good and so easy!

@HM-hc9um 7 месяцев назад

It can’t get anymore simpler than this ⭐️

@zakeemb1852 Год назад

My mind is blown ! I didn’t know it was possible! With NO kneading 😮 I grew up watching my family make roti and it’s very time consuming it’s a lot of kneading and they only use boiling water to mix the dough. This method is life changing 🎉

@nirvanasingh2 Год назад

Did you try it?

@mrfluffy430 Год назад

Did you try it and does it taste like roti?

@zakeemb1852 Год назад

@@nirvanasingh2 yeah sure did it was pretty good 👍🏾

@zakeemb1852 Год назад

@@mrfluffy430 tasted like roti but with a kind of crepe texture to it

@jaygivz0fukz192 Год назад

Nothing like roti....ijs

@minkademko2335 Год назад

I love it, especially that I know there are no hidden ingredients because I made it from scratch ❤️

@joyeii35 2 месяца назад

it was perfectly like a roti really is that true?

@ttthegr8 Год назад

You made a flatbread chef out of me. I tried it, I LOVED IT. Thank you

@heysimmone 8 месяцев назад

I made these a couple of years ago and I couldn't find the recipe to try it again. I'll use yours and I'm sure it will be great.

@sMohan03 2 года назад

Very nice. In a few minutes, I learned to make flatbread. I got my dinner idea ready. Thanks

@musondamutale3449 Год назад

First recipe I've tried without them breaking in the middle. Thank you 🤗

@nampijjashamim7338 Год назад

Same thing 😂 it breaks.

@Victoria-wg7jb 17 дней назад

Usually it's not enough water or it's getting too much heat per side. Make sure to flip often, don't put it on extremely high heat, and add enough water. 👍

@cristobal3377 Год назад

Muy buena receta, para hacer fajitas, wraps, ahora con este calor, buscar recetas nutritivas, con muchas verduras, pollo, pescado, y esta, está genial. Gracias por tu tiempo de compartirla con nosotros. Saludos desde Chile y saludos a todos los que ven este canal.

@aresadavis9646 Год назад

Excellent recipe! It’s amazing how easy it is and the flatbread came out great! Thanks so much❤

@m3r594 4 месяца назад

It’s Indian/pakistani not hers thievery runs deep

@chansiongsan4936 2 года назад

Looks great and easy ! For the mixture is soft and sticks to my fingers when making into dough as I am just a novice. In paste like form it throws all my troubles away, heheheee.... Will try it and thank you.

@ylimeaki1618 2 года назад

I love this recipe , first time I watched ur Chanel ,then I made it and it’s so good 😊 Thanks for sharing 🙏🏻

@amyibanez6317 Год назад

This is what I really love to learn and to know how to make it,this is my favorite bread among Indian and middle Eastern breads..

@shelldie8523 Год назад

Is it? Lived my whole life in India and this is the second time I've seen roti made with refined wheat flour

@shaunbrennan5882 Год назад

Going to try these tonight. Will report back tomorrow. Not bad at all. Don't be tempted to turn them to early.

@maboi6610 Год назад

This is very smart and very easy to make flatbread without making a dough and roll it until flat, great job and thanks for sharing it!

@UnboxedTreasure 2 года назад

Looks so delicious! You prepared it so well, thank you for sharing 😌😌

@cherisew 3 месяца назад

Love the simplicity of this recipe and it looks like it came out wonderfully.

@omarbadriam8040 8 месяцев назад

I'm going to make this, thanks for sharing the recipe!😍

@VillageCookingWithParnik 2 года назад

Very well prepared Thank you for sharing this video 😊👍

@MseeBMe Год назад

This looks like something even I could make, thank you.

@RahmatHidayat-fv9xs 7 месяцев назад

THANK YOU FOR SUCH A SIMPLE RECIPE!!! I just try it. Literally. Since my mother makes curry, i wanna make this recipe immediately. If you want to make it fluffy (maybe for your shawarma wrap) , just use medium heat from the beginning. Don't forget to press the side of the bread and flip it over regularly. If the bread is bubbling up, it's enough. If you want to make it a little bit hard and crispy, (maybe for your taco wrap) don't use medium heat and cook for a longer time. Still press the side of the bread to make it bubbling. And press the bubble down. Until it's not really inflate anymore. Sorry for my english.

@bethhickm 4 месяца назад

I'm a native English speaker, your English is very good! No need to worry. If you hadn't said anything I would have assumed you were a native speaker.

@mfb4552 9 месяцев назад

Tried it out for breakfast, they're awesome!

@sunitahota1570 2 года назад

I made this now it has come out very soft and excellent after my dental surgery I was unable to eat roti thank you so much for this liquid dough chapati God bless you dear 🙌❤️👍

@soniamariabarbosa9009 2 года назад

Amei a receita. Costumo fazer o pão sírio. Mas desta forma é mais fácil. Vou fazer 👍👍👍

@meekdeezy7140 4 месяца назад

Thank you so much for this, I am at the very start of my career just graduated this is a serious money saver I wish you nothing but pleasant things❤ And best of luck to everyone else who is also here not only because they want a quick and easy to make meal but because they are in a financial predicament, one day at a time We will be okay 👍🏽 Also if you have money saving recipes and meal ideas please share ❤

@mamym3823 10 месяцев назад

Thank you so much for sharing the recipe. 🙏🏾 We just made ours they turned out amazing! We ate them with home made chichen skewers it was delicious 🤤 😊

@cookchezmoi7674 2 года назад

太好了！手不沾面，感谢提供这么简单易做的食谱

@notyourstereotype9911 Год назад

I have been making homemade tortillas by hand for over 2 years now and other flat breads from Turkey, Azerbaijan and other countries. Your recipe here is a gem! It's economical and it's really the easiest and quickest flat bread I have ever made! I used white whole wheat flour and unsalted butter for your recipe and it worked out great. Normally it takes me 3 hours to make 15 burrito size tortillas from start to finish. It's nice to have a quick recipe for days when you don't have much time to make bread this is really important to me since my family and I make most of the bread we eat from scratch regularly. In the summer time I can't use my oven and it's been hard to find bread to make on the stove top that turns out good, besides making pancakes, waffles, ect. I am referring to bread you can make a sandwich with. I have noticed your other videos on making bread on the stove top and I will try some of them. I am very excited about this since this recipe exceeded my expectations I didn't know you could make a tortilla without kneading and rolling it out and the long process it takes to get it ready to cook it. Thank you so much for sharing!

@muzakkirjuvi Год назад

Did u add baking soda to the whole wheat flour? Does it puff up?

@notyourstereotype9911 Год назад

@@muzakkirjuvi I did not use any baking soda. No, the white whole wheat bread does not puff up. The flat bread recipe is only good for a day. It doesn't hold its shape for very long and it's not as strong/sturdy as traditional tortillas, but it's still a good easy and fast flat bread recipe. (White whole wheat flour cooks differently than traditional whole-wheat flour does. Traditional whole-wheat flour is usually made from hard red wheat, which is darker and more strongly flavored. White whole wheat is made from hard white wheat flour also called white whole wheat flour. It's naturally whiter in color neutral in flavor and not as dense as traditional whole-wheat flour is and works like all-purpose flour except it's a whole grain.)

@maudybothelo6890 Год назад

A supbub lwill try making👍

@maudybothelo6890 Год назад

Very supbub lwill try making 👍

@sharonladeraluzon 10 месяцев назад

Pwde ba ito pang shawarma?

@cocoellawella9315 9 месяцев назад

These rotis are so delicious I put some spices in it and it was delectable❤

@itsYourChance 4 месяца назад

I'm making these right now and they're really good! It's so simple and I wish I knew this sooner. These are good for tortillas, for tacos. Or flatbread for hummus dip. It's so versatile

@hadarahbatyah Год назад

This is the most delicious tortilla I’ve ever tasted! Just tried the recipe and I LOVE ❤️ thank you!! Huge time saver.

@AtoneDipsy Год назад

It’s not a tortilla 😭

@EveLynBigfoot Год назад

@@AtoneDipsy yes it is who are you to say it isn't.

@AtoneDipsy Год назад

@@EveLynBigfoot do u not know the difference between flat bread and a tortilla bro 💀

@r.brandt2246 9 месяцев назад

@@wenders5884Flatbread doesn’t have yeast, that’s why it’s called flatbread. Tortillas are flatbread, but not all flatbread is a tortilla. If you go up to some Mexican grandma and try calling this a tortilla, they will pray for you.

@NARCISISTA-eh-Servo-dasTrevas 3 месяца назад

Pão chapaty indiano

@ravenflight7099 Год назад

Perfect! this is exactly what I was looking for. Thank You! 🙂

@christiedecker2724 Год назад

I tried this recipe with my gluten-free flour mix (homemade mix) and though I had to add about 2/3 cup more water, and it didn't puff up as this one does, it made a beautiful gluten-free flatbread as well. I WILL be making this again! Thank you!

@ellenwong9911 Год назад

Hi Christie, do you mind to share your homemade mix gluten-free flour ? Thank you!

@vericaz3894 Год назад

You just have to flip it over as many times as possible don't let one side cook too fast and it will pop up

@gayan1742 11 месяцев назад

I wonder if they put yeast.

@Faknm 10 месяцев назад

Is it sugar free as well?

@marjoriealdridge8430 7 месяцев назад

Than you for making this gluten free, now I want to try it.

@mdelatorre4370 8 месяцев назад

Can't wait to try it! I was just wondering what's the temperature of the water?

@CrixLoddin Год назад

That's a nice way to make tortillas without any press or the usual tools! ♡

@mrs1975brown Год назад

Exactly

@MariaGTexas Год назад

And from the looks of it you don’t have to worry about the bread getting soggy and having all your carne guisada fall out everywhere

@luckylukeskywalker Год назад

Yup found that out as well when my tortillas turned out way too thick

@paulinoleal5592 Год назад

Interesting right, I’m going to make this and traditional flour tortillas and see which tastes better

@rakkunthelegend6240 2 года назад

Técnicamente.. como una tortilla de harina hecha de diferente manera, increíble

@philiphurban9498 Год назад

Definitely making these tonight. I was looking for a recipe that doesn’t require yogurt or milk or yeast. This looks so simple. Can’t wait to try it!

@casperolivier2821 11 месяцев назад

How did it go?

@zakithiganyaza5525 11 месяцев назад

Perfect

@casperolivier2821 11 месяцев назад

@philiphurban9498 11 месяцев назад

@@casperolivier2821 I wasn’t thrilled with them. Didn’t puff up like in the video

@nobshistoryengineering4421 10 месяцев назад

@@philiphurban9498 As usual with youtube recipes... Lol

@bvanlalhruaia2108 9 месяцев назад

Excellent, I really love this method 👍👍

@CookingFoodTV 2 года назад

You made this so simple. Thanks for sharing. 👍💖🙏

@nontokozochiliza2748 Год назад

Made them yesterday with baked beans, my daughter loves them.

@F.S.L.C. Год назад

WOW - THIS IS FOR ME NOW - I AM GOING FOR IT. THANKS.

@lourdesfernandez9396 Год назад

I'm from the north of MX and we make flour tortillas every day, now I like this bread better, it taste similar, but this is easy, simple and delicious 😋 thank you so much! 💜

@gabyk6469 Год назад

Im from Sonora and damn tortillas take so long to make and I’m always tired by the end!

@krahzeekat6164 Год назад

Hope you both are safe from the happenings in Sinaloa..

@chantelseboni8965 2 года назад

I made these this morning and they turned out perfect. Thank you for this easy recipe😌

@DRaj-gx8wg 2 года назад

Good.

@premasamuvel4737 2 года назад

@@DRaj-gx8wg a..

@vatiswagqwesa5368 Год назад

No yeast or baking powder added ?

@ENIGMAKITCHEN Год назад

Heyyy, could you check out my recipes? I'm trying to grow my channel and your comments and subscriptions would motivate me even more to keep on going. Thank you in advance, lots of love ♥️

@catycatalina842 Год назад

ru-vid.comJeEw3zPNoCI?feature=share

@merlinsandra7216 Год назад

I tried this recipe. It came out well. Thanks for sharing!👌🥰

@Kai-nr4nx Год назад

I was looking for some inspiration for iftaar and I found this and i try it immediately without reading the description box and i missed some important point and i can't make a big bubble but smaller bubble but I still did it! 😭 To the creator of this channel, may God bless you ❤❤❤

@medicationinmotion 9 месяцев назад

I made them and my husband loved them! Thank you for sharing🙏🙏👍👍

@elviraarvizu656 Год назад

Gracias por compartir 😍 por qué con esto podremos pasar estos tiempos tan difíciles de AHORA gracias desde Tamps city México!!!

@gabyk6469 Год назад

Son como tortillas?

@ursulahutchins1560 2 года назад

Thanks for the recipe💖 it looks so easy to make.

@teshmocha6291 Месяц назад

I made these and for the first time I had soft stretchy flatbread😊 this is now my go to recipe and method. Thank you so much ❤

@dlohok Год назад

Terima kasih kakak telah berbagi resep cemilan yg enak dan lezat,( Jadi inget masa kecil di kampung dahulu,ibu saya saat sore hari hujan krn cuaca hujan dan dingin sering membuat cemilan yg bahan utama dr tepung terigu dan gula pasir + garam + kelapa setengah tua tapi saat itu tdk ada toping krn memang situasi di pelosok desa dan tidak ada keju atau lainnya jd di olah seadanya namun terasa nikmat ). Oo iya kak saya dr Indonesia lhooo.

@aznamoon1111 2 года назад

I tried this recipe using gluten-free flour and it worked great! I used an electric hand-mixer to get it smooth since the gf flour left some lumps when I hand mixed. Super grateful to you for sharing this vegan recipe as I have been looking for a way to make a springy gf roti that also was vegan type of 🫓 bread 🙏

@helenendambaotine8965 2 года назад

@user-it7vu5tb8p 2 года назад

إنها وصفة رائعة

@jahanarafaizal2023 2 года назад

ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-NtGIq2YFfGo.html&feature=share

@eduardochavacano 2 года назад

Of please, Glutten Free flour cause nail fungus and insomia.

@mssohel3031 2 года назад

@ezekielesquivel6936 Год назад

Cant believe how simple it is to make and looks sooooo good. I definitely have to try it. What could go wrong :)

@giftsheila7138 3 месяца назад

This recipe is the best I've ever seen wow...thanks for sharing and God bless you 🙏

@illonakilsdonk6409 7 месяцев назад

Have made these twice now and they turn out fantastic, especially with garlic butter on them! Thank you for the video.

@pikachu2003 7 месяцев назад

How do you make your t puff up? Mines always flat

@illonakilsdonk6409 7 месяцев назад

@@pikachu2003 are they supposed to puff up? Lol. Mine are always flat and I cook them till they're a little crispy too. I can suggest you add like, a quarter - half tspn of baking powder.

@illonakilsdonk6409 7 месяцев назад

@@pikachu2003 oh I see, you mean during the cooking process as shown? Yeah, no mine don't do that either.

@tochukwuozoalor9088 Год назад

I made these and they came out beautiful. Thank you so much for this easy flatbread recipe! ❤️

@turkishen-ar6109 Год назад

are they hard to chew

@arshadhasmath5146 Год назад

😋🥞👌

@MUMMYDsKITCHEN Год назад

@@turkishen-ar6109 I was going to ask this same question.

@sevilseyidova7738 6 месяцев назад

У вас точно такие мягкие получились? Но почему у меня они не разбухают, и получаются твердыми??? Может вы добавили соду, или разрыхлитель?

@sevilseyidova7738 6 месяцев назад

Я сделала точно по вашему рецепту, уже второй раз. Но они у меня не разбухают как шар, и получаются очень твердыми. Может надо щепотку соды, или разрыхлителя? Подскажите пожалуйсто!?!.

@OnePeacefulMindAliciasHandmade 2 года назад

I made them today- we absolutely loved them

@genevabrown9553 Год назад

@Mini Kitchen Foodies very good recipes love your videos too ♥️♥️♥️♥️♥️

@genevabrown9553 Год назад

I love your recipes I save them all ❤️❤️❤️❤️

@afnenbenyakhlef533 Год назад

Did you add cold or warm water please?

@musicmirj Год назад

@@afnenbenyakhlef533 i used cold water. you shouldn't use hot/warm water because the flour will likely clump up.

@ohNo-pj8tj 5 месяцев назад

@@musicmirjdid u use baking powder or baking soda?

@brendabyes 2 месяца назад

I had mine with lentil soup. I made some crispy and some soft. And some puffed up and others didnt though they were all made from the same batch of batter. I ate them with some lentil soup. They are delicious and easy but swirling them around and turning them takes a long sweaty while in the heat here in Ghana. But Im sure I will make them often because they are so worth it! Thank you.

@meirhchannel 8 месяцев назад

Very simple but good recipe Thank's for share ❤

@iaraaparecida5556 Год назад

Adorei a receita! 👏🏻👏🏻👏🏻👍🏻

@ArthursHome 2 года назад

Awesome! So simple and easy to make😋

@alloosvlog4594 2 года назад

ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-bQ578lfAB_A.html

@zanelemkhwanazi2117 Год назад

I just made it with this recipe and im so happy my rotiz are so nice and soft my kids are enjoying them so much thank u so much for this recipe ❤

@daisynette00 26 дней назад

Very good recipe, second time I've done it and I love it. Try it people if you love flat bread!

@dexidiaz7943 2 года назад

Qiung q fácil me gustaron y muy económicas si no hay mantequilla hay aceite 🙂gracias por la receta.venezuela

@Kira-uz2dg Год назад

WE LOVE IT! THANK YOU FOR THE RECIPE

@jess_hang_out 3 месяца назад

Just made this and I can confirm this is WAY EASIER then making dough and it taste BETTER!!!! It rolls so nice!!!!

@agnesjota4460 7 месяцев назад

Is it hot or cold water to be used in the batter! Appreciate your reply. Thank you ❤

@gurogreen 2 года назад

These turned out great! We love to eat wraps but it’s hard to find good organic tortillas. These work perfectly for wraps or burritos.. I make a bigger batch, then freeze them with a paper in between so they´re easy to take out just what we need. They defrost in a flash. Thanks for the recipe ❤️

@jedidobrozivizdravo 2 года назад

ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-IFIieX78rzs.html

@joyceysy90 2 года назад

Hi, i would like to do it and freeze it as well. May i know on which stage of cooking to freeze it so i can use it whenever i want to?

@gurogreen 2 года назад

@@joyceysy90 hey, when they are done 👍🏻 I cooked them fully and then froze them. Then I just heat them in the microwave, but maybe you could undercook them a little if you put them again into the pan 🤷🏼‍♀️

@ENIGMAKITCHEN Год назад

heyy, could you check out my recipes? I'm trying to grow my channel and your comments and subscriptions would motivate me even more to keep on going. Thank you in advance, lots of love ♥️

@EchoJ Год назад

This was exactly the comment I was looking for. Great to know they can be made in bulk and frozen for later use. Thanks!

@Colibri-st9hl 2 года назад

Me encanto lo fácil de hacer sin Tanto Rollo!!!

@Iherdit2day 5 месяцев назад

Thank you! I have been trying to find easy to follow recipes and I love this one the best ❤❤❤

@jsco8253 9 месяцев назад

thank youu!! mine didn't bubble up tho any suggestions on what to do?

@houseofchacha403 Год назад

I just made these. Added some garlic chive and green onions. It was delicious 😃 Thank you!

@Lykaah1 Год назад

Thanks for sharing. Please how and when can one add cheese?

@moneymakinvon Год назад

@@Lykaah1 depends on the cheese but u can put it in the mix

@mrbackhand2873 Год назад

@@Lykaah1 I added shredded cheese , garlic and onion. 🤤

@MichaelConvey Год назад

Thanks!! Can this be made with whole wheat flour? If so, what adjustment should be made? Also, can I cut the sugar without any adjustments?

@hb.6088 Год назад

Superb recipe. They turned out absolutely perfect. Thank you.

@Jasonronsteinberger 3 месяца назад

im going to try this! and special thanks for including both measurements in the description!

@mamadear4308 Год назад

I’d just made my first batch and I love it so much. I ate with chicken curry for lunch. Later for tea time I’m gonna spread some durian jam for a sweet treat😋😋Thanks so much❤️❤️

@michelemorgan4911 Год назад

I made some too. Had my with curry chicken I am Indian so we say curry chicken. 😂

@tasteofkannur2646 Год назад

Please sapport

@hellotoyo Год назад

Tastes really nice....kids love it!! Any ideas why main isn't getting fluffy like yours?

@georgewang3016 16 дней назад

Simplest and easiest method. Thanks thanks

@HYTELES 2 месяца назад

I have never made anything quite like this. My first two were a mess, but edible. Most of mine did not rise like this video. My last one was the best as I added tumeric! That was a game changer. It added so much more flavor and color!

@Wh0sMil0 Год назад

I made these for dinner, and it was amazing to make some wraps! I'm defiantly gonna use this recipe again

@astella3 Год назад

Definitely

@marqichannel Год назад

This is the recipe I've been looking for!!! Thank you for sharing!!!

@kellenmuiru2859 8 месяцев назад

No kneading, im sold!! Very niiice

@yolitakalfina562 3 дня назад

Перфектно изпълнение! Браво!

@souhairsleiman403 2 года назад

Thank you for the nice recipe. I must try it

@billietyree2214 Год назад

Thank you. I know now what I am having for breakfast. Flat bread with jam and honey.

@geoffb108 Год назад

I made some tonight... Absolutely great.. I added a touch of curry powder and some dried onion flakes. The olive oil in the batter make a great consistency.