Abalone porridge (Jeonbokjuk: 전복죽)

Подписаться 6 млн

Просмотров 1,1 млн

50% 1

This video was filmed in Korea in the South Sea (Namhae) my late father's hometown. www.maangchi.com/recipe/jeonbo...
Abalone porridge (jeonbokjuk) is known as the “king of porridges” in Korea. Not only is it creamy, savory, delicious, hearty and satisfying, but because they live on the rocks on the bottom of the ocean, abalones are incredibly lean and have almost no fat. They are full of good minerals like iron and calcium and have a ton of vitamins, too. It’s hard to beat abalone porridge for taste, nutrition, and making you feel warm and satisfied.

Хобби

Опубликовано:

2 янв 2016

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист

Посмотреть позже

Комментарии : 848

@swicheroo1 Год назад

I'm making a triple size batch for my 86 year old mom who is recovering from Covid and my niece who is about to give birth and, of course, for me! We have two sources of abalone in California: wild abalone in the northern waters that you dive for and cultivated abalone that comes from neighboring Baja.

@ndimoro 8 лет назад

Mmm Abalone porridge! Step 1: Book flight to Korea.

@seersj20248 Год назад

😅

@Maangchi 8 лет назад

Hello everybody! It's so amazing! Many language captions are now available thanks to my viewers! English, Korean, Italian, Malay, Filipino, and Vietnamese! Thank you so much!

@AJDM88 8 лет назад

Hi, thanks for the subs, + ur English is very good., but what about Spanish subs? Just saying!! 😁

@MsViviantran 8 лет назад

+Maangchi vietnamese? Thank you so much

@jojoqian3625 8 лет назад

+Maangchi thank you very much Maangchi , love you so so so much ...

@lamcuc5033 8 лет назад

+Maangchi Vietnamese ! Great! I love you so much!

@nurerissha7749 8 лет назад

Happy when you put Malay sub.Actually I can understand with english sub

@fayee6064 7 лет назад

Who else watch till the end to watch Maangchi eat? I always do. She really enjoys her cooking!

@Maangchi 8 лет назад

Korean caption was done by one of my viewers! Thank you so much! Now we have English, Malay, and Korean captions!

@mysakura05 8 лет назад

+Maangchi Can you tell me if there's another type of seafood I can use if I can't find abalone? Scallops or clams? Or something else?

@Maangchi 8 лет назад

+mysakura05 Scallops, shrimp, mussels, and clams can be replaced in this recipe. Good luck!

@mysakura05 8 лет назад

+Maangchi Do you think the shrimps would get overcooked though if I substituted them in? Thank you!

@sonasnow7657 8 лет назад

+Maangchi hello, i love ur recipes , i really want to try making kimichi jjigae and ddukbokkie so i bought red pepper paste but it turn out that the paste contain rice wine :( i am Muslim ,i cant consume alcohol so can plz tell me how can i replace or skip this pepper paste???? and if i skip it will the stew in ddukbokkie become thicker ????

@dwaynewladyka577 8 лет назад

+Maangchi What does abalone taste like? We have abalone in certain grocery stores in Edmonton. Is it best fresh? Have a Happy New Year.

@Maangchi 8 лет назад

Malay caption was submitted by one of my viewers! Thank you so much!

@donalskehan 8 лет назад

Never cooked with Abolone- loved watching this!

@natsoont 8 лет назад

+Donal Skehan Donal watches Maangchi! #validated

@MadiJunkie 8 лет назад

+Donal Skehan I almost always see your comment in every video I watch :D

@lesinason7857 8 лет назад

I love your video too ,Donal

@jymmirios 8 лет назад

+Donal Skehan Nice to see you here. i'm following you.

@Kaiviti079 8 лет назад

+Donal Skehan last time SWA you you was on TV 😎

@kdidley 8 лет назад

I've never had any kind of porridge before, but it looks so good. It looks like the kind of food that would completely warm you up on a cold day!

@rosaellie 8 лет назад

I watched this vid this morning and when I got back from school my dad made it haha; what a coincidence!

@colpugno7 8 лет назад

seeing maangchi cooking is very calming too. porridge also have special place in my heart (and my stomach LOL)

@Maangchi 8 лет назад

Spanish (Latin America) caption is up now thanks to our volunteer captioner!

@jlj2984 Год назад

My favorite porridge. Delicious total comfort food. Thank you maanchi!

@Maangchi 7 лет назад

Greek caption is available now! One of my viewers Sofia Anna submitted the caption for our Greek speaking viewers! Thanks a lot!

@gracefontaine982 8 лет назад

I love the sound of you cutting your food !

@Maangchi 6 лет назад

Hungarian caption is available now! One of my viewers aliz (RU-vid) submitted the caption! Thank you so much, aliz!

@Maangchi 7 лет назад

Chinese (Traditional) caption is available now! One of my viewers submitted the caption! Thank you so much!

@Louie11666 7 лет назад

You're welcome Maangchi

@LighTaNGLe777 8 лет назад

Please tell me I'm not the only one who has noticed just how happy Maangchi looks in her Korea videos? :D

@kurokokoro26 8 лет назад

The natural background setting was beautiful !

@YishanChan 8 лет назад

It's been many years since I had 전복죽 , your video instantly brought back memories of the taste and aroma!

@ghadeermakki5305 8 лет назад

I'm so in love with the view on the beach , I always wanted to try the porridge since i saw them in korean dramas hopefully i try them someday

@sarahc1340 8 лет назад

I was not expecting the shell to be so beautiful! wow

@kmvm02 8 лет назад

I always have thought abalone is pronounced as 'abalown' LOL

@fishy977 8 лет назад

Really love how you are re-making recipes~ Love the scenery in this vid!!😍😍

@Maangchi 5 лет назад

Portuguese (Brazil) caption was submitted by Deby Does Stuff (RU-vid)! Thank you so much, Deby! This video has captions in 15 different languages! All were done by our viewers! Thanks tons! ru-vid.com_video?auto=yes&ref=wt&v=C-wzQwyR2Mo

@Thi_saedngxxk 8 лет назад

Ms. Maangchi always makes cooking look so easy (and delicious)!!!

@melraelee 8 лет назад

I love watching your videos Maangchi! You are so fun and happy, and also you are a good teacher. You make me feel like I can cook all the things you make. God bless you!

@nancyemmanuel4552 7 лет назад

Tried this porridge today. came out really very well. Thanks for sharing. Looking forward for more of ur recipes. Thanks once again.

@Maangchi 7 лет назад

Wonderful! Happy cooking! : )

@gadskrish 8 лет назад

Some how I landed to your channel. I love your way of cooking, though I may not be able to cook and eat your recipes. I like you and your cooking and your country dramas.

@Maangchi 8 лет назад

+Krishnan Vaidyanathan Welcome!

@CrissyWake901 8 лет назад

I just love watching your videos, I get so excited every time I see a new upload.. I would love to try out one of your dishes one day

@nounoula5220 8 лет назад

oh god, i just love watching your video. you make me so happy. you are such a character and i learnt most of my korean cooking from you. wish you a happy spring.

@Maangchi 8 лет назад

+Nou Xiao I'm happy to hear that my videos help you learn Korean cooking!

@OtakuPlayerAya 8 лет назад

Oh maangchi you inspired me so much, because of you and other youtubers i'm loving korean culture and the language as well

@linmiaokefansclub 8 лет назад

I remember seeing this recipe for the first time on Jewel in the Palace...and have been wondering how to do it since then! Thank you so much Maangchi!

@briannab8619 8 лет назад

Love maangchi your such a fun person

@ArhaHitomi888 8 лет назад

My mom absolutely LOVES your channel! Family is from Indonesia and we love to watch and try your recipes! Always VERY delicious! Thank you for sharing them! :)

@iqaraa 8 лет назад

MAANGCHI,, I am from Malaysia, every food that you cooked looks so delicious and I loveeee spicy food.. the way you taste your food at the end of your cooking makes me hungry and want to eat something..I LOVE YOUR VIDEOS, even my colleagues loves your videos (because I am watching it at work LOL) therefore I am going to subscribe to you. :D

@TheDiscountVegan 8 лет назад

That looks absolutely AMAZING!! I have just started making rice porridge and love it! Thank you so much for amazing recipes :D

@chahakyeon4944 8 лет назад

You're such a great cook! I watch your videos everyday after school~ it's so heart warming watching you cook! I will be making your 갈비 recipe this week so I am excited! 💜

@Maangchi 8 лет назад

+Cha HakYeon Good luck with making delicious galbi!

@HelloKitty-jb7po 8 лет назад

I'm glad I found your channel I can now make Korean food with your awesome step by step easy to learn and make Korean food 😊

@RaymartNino 8 лет назад

I love your videography! I always am happy to see a new Maangchi video!

@sherylwhauwhau7966 5 лет назад

Been watching heaps cooking abalone, tried many recipes for me personally not everyone will agree with me, all good, each to their own but one of the best that I've tried.

@jkhh648 8 лет назад

maangchi I have made many of your recipes and not one have been gross they were all delicious ☺

@Nilguiri 8 лет назад

+ying yang haha. Glad they were not gross! Do you realize that it''s "yin" and yang, not "ying", right?

@jkhh648 8 лет назад

+Nilguiri yes but I like it that way

@jkhh648 8 лет назад

+Nilguiri haha lol

@Nilguiri 8 лет назад

ying yang Whatever floats your boat! ;)

@Maangchi 8 лет назад

+ying yang Thanks a lot for your nice words!

@merinabraham7952 8 лет назад

Me and my mum love to watch you cook Maangchi :) You have such a sweet and interesting way of talking . Wish you and your family a happy new year !

@shrutiada1720 8 лет назад

I love your personality and I love the way you treat food! Happy new year!

@walcomgittens 8 лет назад

Your cooking is beautiful and relaxing I learned so much from you, Thank you and Happy New Year Maangchi! :)

@ilywonhooo3190 8 лет назад

i have tried this recipe yesterday,i absolutely love it!

@tiaraartikasari6294 5 лет назад

Maangchi i recooked this receipt last year. But i used beef for my little brother. He is so happy... He said it was delicious. He was sick at that time. Thank you

@jeromesbubble 8 лет назад

I LOVE YOU SO MUCH MAANGCHI, keep cooking because i love learning from u

@ttango2566 3 года назад

The abalone shell is beautiful, it's a mix between Australian and New Zealand colours. So pretty!

@Maangchi 8 лет назад

Yaho! Someone submitted Chinese caption this morning, so we have 7 different language captions for this video!

@AniAi1004 8 лет назад

OMG My mother's hometown is also 남해. Wow i love all your cooking video. Whenever I cook, I use your recipe. Ive made abalone porridge with you recipe before both with frozen and fresh. Thanks for the awesome video

@mermaidboobies 8 лет назад

I just made this with shrimp and it was mmmm delicious! I enjoyed eating it on this cold, rainy day! Thanks maangchi

@Fwatair 8 лет назад

That sheep shirt is absolutely adorable. You are adorable! I love you Maangchi!

@Maangchi 8 лет назад

+Unibowsand Raincorns Thank you very much!

@arabicprincess111 8 лет назад

I love hearing you say "delicious" 😝

@MacBBakesTheCakes 8 лет назад

Same 😋

@user-ik4df2yd7w 3 года назад

i like too

@bayarmaalkhamtserenwennmac9783 3 года назад

Hallo everybody. So cute

@sanchitamajumder6784 3 года назад

Same

@riddlekillerkiller 8 лет назад

I remembered eating this in Korea, it was the best porridge I've ever tasted.

@raynmaker 4 года назад

live abalone is hard to find here and canned abalone is expensive, so i adapted this recipe to use dried oysters (traditional chinese ingredient). it makes a very savory porridge and is now popular in my household for when people are sick :-) thank you maangchi!

@vivsck 8 лет назад

Happy New Year, Maangchi!!! May this year be filled with your cuteness and delicious recipes!!

@jo_bean91 6 лет назад

After I watched this video, I asked my husband to bring home some fresh shrimp so that I could make that variation of this dish. It turned out delicious, and will definitely be something I make often!

@Wedgez54 8 лет назад

I'm definitely trying this soon!! As always love your cooking!

@charvisingh5514 8 лет назад

Happy New Year Maangchi! May you stay happy and healthy and bring us more delicious Korean recipes :)

@margauxngo2275 6 лет назад

I love watching your videos. The make me so hungry when i don't have an appetite.

@justapathy 8 лет назад

This is such a cozy video

@Maangchi 8 лет назад

Hi everybody! English caption is available now. Korean caption will be uploaded soon.

@lilliangorbea405 7 лет назад

Manchinthebestofluckwithyourfamily

@neko_ne9253 8 лет назад

Its my favorite recipe!!!!! when i was sick, i enjoyed porridge very much :) egg, vege, tobu etc.

@anntamiey9746 8 лет назад

thank you for your amazing porridge recipe!!!!!!! i do really enjoy it!!! love you!!!!💖

@deannaskipper3141 7 лет назад

Think I'll have to make some of this and share with my grandpa. He LOVES abalone as it's found all over New Zealand. In fact almost everyone in my family enjoys eating it!

@maureenwong 8 лет назад

Wow I have never even seen fresh abalone before, only canned. Thanks Maangchi ^__^

@jieunahn6489 8 лет назад

정말 만들어보고싶네요! 저 요리 정말 못하는데 망치님 만드시는거 보면 너무 간단하게 잘 만드셔서 저도 모르게 희망이 생겨요! 너무 감사합니다!

@Maangchi 8 лет назад

+Ji Eun An 제가 하는대로 몇번 따라하시다보면 요리에 자신감이 생길거예요. 맛있게 만들어 드세요...

@twirly10000 8 лет назад

I've been watching 2 days and 1 night and I can say that on of theor favorite food is abalone. And I don't even know it at first because I can't see it in our country And Maangchi taught me. Thanks Maangchi! So easy to make. Looks very yummy too ♡

@veronicaavalos2007 8 лет назад

Feliz Año Nuevo Maangchi!!!!!! Happy New Year!! May many more wonderful things come your way!

@maricorsandig7515 8 лет назад

i like your cooking pot mangchi. watching you makes my day happy.

@Maangchi 8 лет назад

+Maricor Sandig The pot was not mine. I stayed at the beach house with the kitchen.

@TannerzBananerz 8 лет назад

this looks so good! thanks for sharing maangchi and happy new year! :D

@kharamwasabe169 8 лет назад

I do really love watching all of your video Maangchi:-)

@RaisingKrasiansTV 8 лет назад

Thank you so much maangchi for your amazing recipes! My mom never has time to teach me to cook so you are like my Korean mother ^^

@imchanel1 8 лет назад

you are the absolute cutest thing on the internet! I just love watching you

@moojie66 8 лет назад

Your videos are wonderful :) I love them. I hope I can be a great cook like you one day

@natalieaviv-2268 8 лет назад

Now I want some porridge! I love your videos Maangchi :)

@marianalimes8308 3 года назад

Chef maangchi 😊😇🥰🥰ur da best am always watching for cooking...❤👍👍👍👍🤟🤟

@grey_roses 7 лет назад

These types of things always look so good but I'm (very very) allergic to shellfish & crustaceans...so I have to use my imagination & just appreciate the visuals. So thank you for making such a beautiful abalone video, Maangchi! I can't eat it but I can still enjoy. 😀

@aprilasylum2512 8 лет назад

nice video! this is the only time i learned how to prepare and slice the abalone! thanks for the tip!

@Elizabeth-uj8vn 5 лет назад

Your cat is so cute and you’re funny! 😆 love your videos thank you!

@carreychan 5 лет назад

Hi Maangchi, my husband and I followed your recipe and made some delicious abalone porridge. 감사합니다 ♥️

@Asmacooks 8 лет назад

جميييييييل😍👍🏼🌹🌹

@ring9684 8 лет назад

Hi maangchi, i am your supporter. I loves to watch your cooking. Porridge look delicious👍 i will try this recep. Thank you maangchi and love you😙

@Jaron_master 5 лет назад

We call it ,"Kapinan" here in the southern part of the Philippines. Whenever i saw your videos, I'm always motivated to cook.

@nuramiraezilaamyzal3887 8 лет назад

maangchi, i really love your cooking! it makes me hungry!

@sho3a 8 лет назад

Great place with awesome weather and pretty face of you Maangchi i really love your videos it makes me happy and full of hope and freshness

@Maangchi 8 лет назад

+meshooo80 meshooo80 Thank you so much!

@tbb033 6 лет назад

it's good you have memories of your father to inspire you a bit.

@calebkim7445 5 лет назад

저는 미국 대학생인데요, 한국 음식이 너무 그리워서 맨날 망치 이모가 올린 동영상을 봐요! ㅎㅎ 진짜 너무 맛있어 보이고 ㅠㅠ 우리 집에 있는 엄마가 생각나네요. 꼭 계속 동영상 올리세요!! 제가 계속 볼게요 ㅋㅋ

@jkhh648 8 лет назад

wow that looks cool I can't wait to make that it looks so good

@user-hg8if3ov4m 4 года назад

그런추억이 있었군요 그립겠어요. 경치도촣고 음식도잘배웠습니다 감사하고요. 수고하셌습니다

@belleaire9745 8 лет назад

thank you +maangchi for another delicious and comforting recipe.

@Brian-le5qn 8 лет назад

Your cooking is amazing and i wish I can cook like you

@felitawijayanti837 8 лет назад

Another magnificent porridge 😍

@zephyrgust4300 8 лет назад

maangchi you are so awesome! can't wait till i get old enough to cook with u

@yeseniamedina2979 8 лет назад

I love your recipes!!

@EZGlutenFree 8 лет назад

Very Nice Maangchi. It doesn't get any fresher than that. Happy New Year!

@Maangchi 8 лет назад

+EZGlutenFree Happy New Year to you, too!

@SirenSeaAquariums 8 лет назад

I have to say you are gorgeous it's was what drew me to your channel years ago now it's the food that keeps me lol your amazing you make so many interesting things I love that you share your culture and memories with us

@JauqeChance 8 лет назад

woah maangchi some footage outside of your kitchen! how refreshing

@MT-ew7bs 8 лет назад

Your shirt though! so adorable! one of my favourite things to do is eat whilst I watch you make something delicious. coincidentally i was eating chowder so close enough haha