In this video we will see how to make aloo bhujia recipe at home in tamil. This potato bhujia is a crispy evening snack which is perfect for muching. In this recipe we make thick dough by mixing mashed potatoes with chickpea flour and season them spices and fry them in oil as a big omapodi and then season the bhujia with chat masala powder.
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Friends, please do try this aloo bhujia recipe at home and share it with your friends and family. Also, please do share your feedback about the recipe in the comments below. All the best and happy cooking!
Ingredients:
2 Potatoes (200g) (3/4 cup mashed)
1 cup Chickpea flour (1-2 tbsp more if required)
1/4 tsp Turmeric powder
1/4 tsp Garam masala powder
1/4 tsp Cumin powder
1/4 tsp Coriander powder
1/2 tsp Chilli powder
1/4 tsp dry Mango powder(or lemon juice)
1/4 tsp Mint powder
1/2 tsp Salt or as required
1/4 tsp Chat masala(or as required)
19 авг 2024