আপনার এই রেসিপি এতো ভাল যে বাসায় দুই ছেলে ও তাদের বাবা মহা খুশী। গত Christmas এর দিন দাওয়াত ছিল এক বাসায়, এটা রাননা করে নিয়ে গিয়েছিলাম, তারাও মহা খুশী। দেশে ছোটবোনকে, আর friend কে লিংকটা দিলাম, তারাও অনেক খুশী। এটা বামপার রেসিপি। ধন্যবাদ দুজনকেই।
Tried this recipe. Came out great. The preparation was a bit sweet, up to my taste; so I added one spoon lemon juice- and the result was awsome. Very easy recipe, requirs few ingredients, but great result. Thanks Alpona for your great recipe.
I'm newly married. I don't know how to cook. This recipe was really easy. I was unsure at the begining but in the end it turned out reeeeeeeeeeeeally good. Alhumdulilah Thankyou so much.
My hubby and I cooked this today... it was really good!! :) Tastes almost like a mix of roast and korma. Love this type of dishes....please keep uploading delicious recipes. Thanks!
Ada bata (ginger paste) charai ranna korechilen? Ami bhabchi ada bata chara bhalo lagbe ki na..tai shahosh pacchi na rannar..kintu eto shundr recipe.. Iccha kore try korte
Bangladesh e apnara sherokom Alu den na ranna korar shomoy??? Amar Siliguri te jonmo, ma Kolkatar, apnader accent ta ektu alada, kintu khub sweet. Jemon, jol ke bolo pani, and beresta tar mane ki??? And khub bhalo laglo ei recipe ta dekhe. Thank you. Amra ektu alada kore banai, kintu koto alada rokom kore je banano jay, shob kichu. Pronam neben amar. =)
Roy Chayanne beresta hosse onion tele vaja vaja kore uthie rakhle oita crispi hoi. Mangshe oita dile valo lage shundor rog hoi r flavor o valo hoi. Kintu bereshta amra normally deina... special rannai dei. Amra bangladeshi rao jhol boli 😂.... Ek ek shomoi ek ek vabe ranna kori chicken kokhono alu kokhon alu sara. Onek vabei kori bangladeshi ra. J jevabe khai r ki.
Alpana-ji, I am thrilled that I chanced upon one of your videos. Watched a whole series of your recipes. Your passion for the art of cooking and teaching others is infectious. I am an infrequent cook, and do it for pleasure. I know I am going to follow your recipes and anticipate the results with pleasure. Many many thanks.
I'm from Kolkata. toh recipe ta bolchhi. ingredients a. tejpata( bay leaf) r labongo(clove) thakbe along with darchini and elach.. r mustard oil r ghee te hoy. r cumin powder, coriander powder r garam masala powder o lagbe. samanyo dhonepata namanor aage. r tejpata, elach,darchini,labongo teler modhye dii. tahole fragrance berobe. beresta generally dey na. but good idea. aadabatao dii. along with rosunbata. thanks
উনি তো supriya দেবীর style এ করলেন, এতো কথার কি দরকার? যার যা ইচছে, এ্যাড করে নিন না! অসুবিধা তো নেই। nothing is written on the rock! Nothing is forbidden!
