Recipe
Malts
Extra pale malt Crisp 3.4 EBC 88%
Wheat Malt Crisp 3.5 EBC 9.2%
Dextrin Malt Crisp 2 EBC 2.5%
Hops
Challenger 60 min boil 20.8 IBU
Amarillo 30 min WP 6.5 IBU 1.25 l/g
Amarillo day 7 dry hop 1.75 l/g
Amarillo day 11 dry hop 1.75 l/g
5 окт 2024