Hey Wayne, just wanna say the taima community is a huge fan of yours, we play your videos all the time. If possible could you give a shout-out to the taima community in your next video and say taima khmat zila ? If not that’s fine and either way taima loves you friend !
Hi Adam and the Taima community! Thank you so much for watching my videos, I am so glad you enjoy them! And sure thing, I'll give you a shoutout in one of my videos next week =)
how fun! but it seems when you are eating, you let things cook too long on the grill. i would have to cook and pull stuff off and then do the next round. but wow, so far, looks great. just at 5 minutes so far.
haha ya, it's kind of hard to film a video and cook korean bbq at the same time. xD I try my best to not overcook the meats but there were definitely a few that were overcooked xD
Great video but was surprised you didn’t get the best option for only $5 more. Could have been better content to show the viewers if it was worth it or not. Now I’m left wondering if the best option is even worth it.
good point haha! Though I would say it's only a marginal difference between the most expensive and the medium priced on. For the most expensive, they added the option of being able to get the black angus snow boneless short rib (limit 1), as well as having rib finger meat as well. You can also get unlimited la kalbi which is great as that is only a (limit 1) in the medium pricing. In my opinion, if you love unlimited kalbi, then it's definitely a must try for the most expensive price. But if you rather eat other meats, then the medium price is better.
Hey Nishino! Now that’s what I’m talking about man! This place looks amazing! And the food quality looked absolutely spot on! Definitely can’t wait to try it out in person! One question though. I’ve been to my fair share of Korean BBQ spots that are all you can eat. How come no one came to change or replace the grill? Or did they do that off camera? Thank again for the great review!
