Massimiliano Floriani moved to Armenia in 2017 and opened a guest house in Gyumri called Konjelazia - Tourism & Design. The guest house was renovated in an 1870 house in the historic Slobodka area of the city. I was curious to know how Massimiliano learned the Armenian language, what attracted him to Gyumri and why he decided to take up tourism.
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Konjelazia Guest House:
/ konjelazia
/ konjelazia
00:00 - Beginning
1:00 - Where are you from and why did you decide to move to Armenia?
2:45 - What do you like most about Armenia?
4:26 - Why did I choose the city of Gyumri?
6:43 - Meaning of the name Konjelazia
9:42 - Why Massimiliano chose tourism
11:20 - What kind of cuisine does Massimiliano prefer: Armenian or Italian?
13:12 - What are the difficulties in learning the Armenian language?
14:35 - How are the rooms in the house arranged?
18:29 - "The house was built in 1870"
21:45 - On the similarities between the mentalities of Armenians and Italians
24:18 - "In Northern Italy we call apricots "armelina"
25:30 - Was Massimiliano on St. Lazarus Island?
26:10 - What Armenian products might have been popular in Italy?
28:02 - And what Italian goods might have been popular in Armenia?
28:50 - Is it difficult to do business in Armenia?
29:56 - Watching the bar.
18 май 2024
