Ancho? Poblano? Let the dehydrator decide! 

I'm still not sure about the answer to this--I dried poblano peppers to make ancho peppers but now I'm thinking only the red ones taste like anchos. The red ones had a great, raisiny flavor. The green ones? Meh. Wish I had let more of them ripen...I'll have to wait a bit for the next batch.
#dehydrator #poblano #canningandpreserving