By now you know, I love apple pies in all sauces! If I then add apricot jam to the apples, it's the plus ultra! I melt like snow in the sun! 😂 I can't resist, the scent that fills the house already smells like Comfort food, if I taste it next to the fireplace I won't tell you... it's the height of comfort!
Who keeps me company? A good tea to complete and a chat! 😉
The pastry is my favourite, made with oil, lighter and softer, it blends with the creamy filling, the apples cut into small pieces melt and blend with the jam... delicious! I highly recommend it!
🌡️ Bake for approximately 30-35 minutes 180° Static 175° Fan
📝 Shortcrust Pastry Ingredients:
2 eggs
90 g Sugar
70 g seed oil
300 g 00 flour (approximately)
8 g Instant yeast for cakes
1 Lemon
📝For the filling:
2 Apples
Cinnamon (optional)
2 tablespoons Sugar
Apricot jam
14 окт 2024
