Sir, we call it arbi only. Aapne mast mazedar karari arbi ki sabzi banai hai, its tempting n yummy. Mere Hubby n damad ko bahot hi pasand hai. Will prepare in you style as your preparation is excellent 👌 thank you ji for tasty sabzi.❤❤❤
Hello Sir .. I liked this Subzi a lot .. I will be makinb this Delicious Subzi for Dinner today .. Home Style simple food is always welcome .. Looks v tempting .. Laccha Paranthas k sath mazaa aa jayega .. Vadiya Te Kamaal 💯👌👍🙏🙂💐
Superb recipe Kunal. Thankyou I prepared it today. Your matter filling for matter Paratha is too good, I just make it as matter subji. Once again a big thanks.
Sir today I tried was simply superb but I added little bit more masala in it thanks for your lovely recipes. Taste was amazing sir . We called in sindhi kachalu.
Very nice recipe chef! But my mom’s is the best sorry. Every newbie visiting our home converted to her style because it is so good. She pressure cooked arbis which removed the acidity and makes them safe, easy and fast to peel. Then squash each between your palms and place them in a tempering of rai, methi, jeera, owa, hing, halad, tikhat, meeth, a few methi leaves and in an even layer. They have to be browned crisp, cooked slowly, crisping up beautifully. Heavenly with varan bhat.
Ye tasty chrunchy sabzi hai ye ye easy aur simple bhi hai esamai esake tadaka mai hing aur ajwain aek sath padata hai ye acha aroma deta hai aur digestion ke liye bhi acha hota hai
Kunal ji....m kal aapki ye video dekhi..or aaj same way se Arbi banayi...banane m bahut jayada time laga.(peeling, cutting, cooking without lid)...but bahut hi achi bani...mujhe kabhi bhi arbi pasand nahi thi..but aaj k baad lagta hai ki iss recipe ki Arbi favrouite ho jayegi.. :) Thank you so much.
Sir app ne koi khtta nahi dale tho gale me kharas nahi hoga mai jab bhi ye sabji banati hu emli ya lemon use karti hu par app ke khane ki andaj se pata chal ta hai kitni yummy bani hai ❤❤❤❤
Sir Arabi ki sabji gravy wala hi khaye thi aur mai bhi banati hu badi tasty lagti hai par sir aap ne mujhe ek naya Arabi ki sabji banana sikha diye sir ❤️
Good evening chef, I am a Punjabi too, with maternal name Kapur😅 loved to watch your video although we follow the same recipe at home. It gives immense pleasure to see your own culture😂❤❤ regards to your mom🙏
I really loved coconut milk chocobar ice stick Sir which you made last time such a wonderful recipes loved it homemade ice cream Thanks alot Sir for uploading wonderful recipes 🫡🫡🫡