Artisan-Style Bread

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#shorts #artisanbread #nokneadbread
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▶️ • Artisan-Style Bread
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Опубликовано:

2 окт 2024

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Комментарии : 1,1 тыс.

@angelbulldog4934 Год назад

If anybody's wondering...yes, it's worth making. Requires minimal effort and comes out crusty every time. Makes great toasted sandwiches, French toast, even croutons.

@maxwhite8470 Месяц назад

My local baker does these for 2 and a half quid. So no, not worth making my own

@robertzoufood 4 дня назад

@@maxwhite8470Not everyone has a good quality baker nearby

@user-mz3cn5jb2y 5 месяцев назад

This is the most direct and efficient bread making video I’ve watched in 3 years among other bread recipes! Love this woman personality!

@alyssalz21x 2 месяца назад

This woman is amazing!

@CONNATHON 9 месяцев назад

I would add some parchment paper for dutch oven

@christawarrington3795 Год назад

Thanks for showing the temp on "warm" water. Appreciate it.

@kurtlemderman2032 Год назад

That has got to be the cleanest oven I've ever seen 😊

@TheMRBOSS899 Год назад

I've been a professional baker for 39 years owned 6 bakeries and still operating 11 cafes. This is outstanding bread 😍

@JessEldred Год назад

Do you grease the Dutch oven before adding the dough? And how long does the bread need to cool before removing from the Dutch oven?

@gary1739 Год назад

Hi Kara, any tweaks to this recipe on your end or roll with it as is?

@burgermeister4469 Год назад

I struggle with kneading the dough.

@mjrussell414 Год назад

@@burgermeister4469 This is a no-knead dough so that won’t be a problem for you any longer. Go be free and bake some bread!

@bobcochran9259 Год назад

@@JessEldred no grease and remove immediately

@Militarycollector Год назад

I’ll take a nice warm slice with butter please..👍

@mahinnur3047 Год назад

@あゆみ佐々木 what is nichiren shoshu

@thetransformedchristians Год назад

That's why Jesus says man does not live by bread alone lol :)

@joaniweiss5870 Год назад

Me too... bread, butter, cheese 🧀, wine, im happy for life! 😚

@ginatrombetto1931 Год назад

I have been making this bread for years....love to add different herbs and spices to fit my mood and taste.

@cindyrobertson3798 Год назад

Yes and flax seed ground .anything to add inositol protein

@cindyrobertson3798 Год назад

Amino s

@naomiemoore5725 11 месяцев назад

Was just thinking the same thing. ❤

@LorieDoyle 2 месяца назад

Well, I have followed all the steps. And so far it looked pretty good. When I went to put it in the Dutch oven, I felt like it was too sticky and I had trouble slicing it. I hope it comes out. I used to be able to make bread seems to be a problem now. Love you, Video.

@carla.c Год назад

That bread is just beautiful 😢

@mjrussell414 Год назад

@あゆみ佐々木 I’ll try…

@joyce-in-Outreach Год назад

It's foolproof! ✨🙂🎄

@harambe4628 Год назад

Facts

@richardlister3906 7 месяцев назад

Did she make bread? I didn’t notice!!

@luvs2danceSKC 2 месяца назад

I encourage everyone to research the difference between using real active yeast (sourdough starter) and "instant yeast." There is a significant impact on your health. Instant yeast has contributed to gluten resistance and obesity in the USA. Sourdough starter properly interacts with gluten, allowing your body to break it down and absorb nutrients more effectively. Instant yeast, developed during the war to speed up bread-making, doesn't offer these benefits. Although it may not seem like a big difference at first glance, the choice between instant yeast and sourdough starter has a substantial impact on your health.

@ralphchristianson Месяц назад

Thanks for the explanation.

@nw0913 13 дней назад

I certainly feel the difference for sure but especially with the bloating. When I make sourdough bread I don’t feel bloated or uncomfortable like when I eat bread made with instant yeast

@curlyrealtor 10 дней назад

It’s still better than store bought bread ! Start where you can

@TSD0416 7 дней назад

Thank you so much for this explanation. Now I understand why I cannot eat bread. I get stomach cramps and it's not worth the pain. I've stopped eating bread and pizza.

@lilylomcari1750 Год назад

I’ve made this recipe a few times now and it’s delicious! So easy to follow and once it’s done you put a little butter on the bread and it’s fantastic 🤤💕

@leticiawalling4698 Год назад

@あゆみ佐々木 no fuck no - you need to repent to Jesus NOW

@angelbulldog4934 Год назад

And then French toast for breakfast. 😋

@michaelmclain7049 Год назад

@あゆみ佐々木 I just chanted this all the sudden I bent over and was clapping it for Obama

@louisekilley8131 Год назад

Please can u let me know the recipe and also i dont have a dutch oven ? 😫 thank you 😊

@lilylomcari1750 Год назад

@@louisekilley8131 just follow her video. That’s what I did and I wrote it all down.

@Thermototable Год назад

Easy Artisan bread with dry east 3,5cups all purpose flour 2 tsp cusher salt half tsp instant dry east Give it a mix 1 and 3/4 cups worm water 107°F, stir, if it is still dry add more water slowly till you get sticky texture Rest covered 5 to 8 hrs room temperature Dust counter and hands Fold in all 4 sides, rest it dusted and covered Add an empty 4 or 6 quart Dutch oven for 30 min at 425°F, dust with flower, make the slides Into the oven for 30 min Remove the lid and return into the oven 5 to 10 min to further brown the top

@carolhewett3756 Год назад

In USA we call it kosher salt but any salt will do._

@Канада_Без_Клікбейту Год назад

Thank you!)

@matheuscastordeazevedo2128 Год назад

You're an angel! Thanks

@mariellaromero6864 Год назад

I recently made this bread and followed the recipe exactly. It came out very dense, any idea why? I had to throw it away :(

@nicheeify Год назад

I use active dry yeast by mistake will it ruin the dough?:(

@lilianawinters3771 Год назад

I love her. She goes straight to the point. No like other people, the do 5 minutes introduction 😅

@ivand0007 9 месяцев назад

Lies

@faithm9284 Год назад

Beautiful! I had no idea bread was this easy! This one is a keeper!

@pmeirfilms Год назад

Best bread recipe on RU-vid

@ibodevelopment3187 Год назад

Just like my mom made it , the smell and taste so good 👍

@sofia-kf6rh Год назад

The first artisan style bread short was so much fun but this one is way easier to follow (becouse it's slower)

@heathermicola3894 Год назад

I do the same thing but I have it proof in my instant pot for 4 hours on the yogurt setting

@chloejasper6852 Год назад

Brilliant

@mjrussell414 Год назад

Good idea and you can mix the dough right in the insert. Hmm I may try that the next time I make it.

@mwilliamanderson 10 месяцев назад

Great idea, I'll have to try that!

@nanlisting5945 Год назад

Make this yesterday, it was awesome! Made french toast with it this morning and it was fabulous! So easy! Thank you!

@normanmallory2055 Год назад

That looks so good ! I’m sure it has a wonderful scent to it !

@adolfogranada3080 3 месяца назад

I love your videos, girl you inspire me to cook.

@aliciaturnour5491 2 месяца назад

Thank you Shereen wonderful 😘 💖

@Sittingstraight12 8 месяцев назад

I would recommend parchment paper in the Dutch oven to keep it from sticking to the bottom.

@rbagboyz 6 месяцев назад

i did that was way to much salt though

@CashousePoker 6 месяцев назад

@@rbagboyz what’s that to do with parchment paper?

@Clevelandsteamer324 5 месяцев назад

@@rbagboyz*too much, not to

@Clevelandsteamer324 5 месяцев назад

Grease Dutch oven

@Sittingstraight12 5 месяцев назад

@@Clevelandsteamer324 it would cause it to get too smoky! Especially at 425-450

@jhallball10 Год назад

YAY!!!😁 My (VERY FAVORITE CHIEF) is back!! 👍🙏❤💫

@TheCynicalB Год назад

ok simp

@stealthdmb4866 Год назад

It took me two try’s, the first time I think my yeast was dead it had been in the cupboard for quite some time. Yesterday I made this bread with some new yeast and wow! Came out awesome family loves it. Iam going to try it with herbs next. Thanks so much for the video.

@Tahani35 4 месяца назад

Store your yeast in the freezer or fridge. It lasts a lot longer that way. 😊

@thamhong4386 Год назад

Wow wow wow, I like it, sound like simple and easy. I definitely give it a try , I like bread, if I can make it myself even better. Anyway you are the best! The bread look so good.

@terryashley4674 Год назад

I'll bet that smells wonderful! 😄

@noksucowboy Год назад

And I'd bet the bread smells good too

@simonashley7 Год назад

With out a doubt.

@jtyree0226 Год назад

@@noksucowboy smells like yeast

@TheArkGeesta Год назад

Can you please do one with spelt. 1 with Rye and 1 with quinoa flour and make it look good like that 1 they always come out super dense when I do it

@tal-ajkla Год назад

Yeast allways makes it rise!

@lLadyAszneth Год назад

This was all my kids ate growing up. Can't wait until the new grandbaby is ready to learn cooking and baking with "Gran."

@mjrussell414 Год назад

Those will be memories that will be cherished forever.

@michaelpardue2400 Год назад

Thanks for sharing this recipe. I let mine set for 18 hours then pull it Is fowed four tome the let rest for 30 mins then flowed it again rest then bake in till golding brown

@Nafregamisrocanob Год назад

I prepare this frequently and there’s nothing like listening to the bread crackle as it cools.

@terryciraulo1236 11 месяцев назад

What yeast? I can't find instant. I find active dry yeast.

@Nafregamisrocanob 11 месяцев назад

doesn’t matter, either will work.

@elizabetheaton3882 Год назад

It looks like a recipe I could actually do with the right tools, like cookware, etc. Thanks for the sharing!

@balbarith45 Год назад

Now we need a nice hearty soup to go with this bread.

@darrylskylar8757 Год назад

I made this recipe and it’s fabulous! So easy and delicious!😋😋

@poppopp9893 Год назад

I've been doing this for a while now, I love it. Get a high quality Olive paste and run it through the dough when it's wet, you can also dust black olives and flour and throw them in for a nice olive bread

@ruthpeet2350 10 месяцев назад

I have added chopped up fresh jalapeno peppers and cheese. Another time fresh garlic. They were amazing!

@CarlaRech-k8x 10 месяцев назад

Did you hear the crusty crunch ....the best sound in the world..... yummy.

@brittanyandam9883 Год назад

The spinning lid on the yeast jar tho!

@Vanityybeezyy 3 месяца назад

Take note straight to the point

@nw0913 Год назад

I would love to know your beauty regimen 😮your skin looks amazing

@matteasearles9915 10 месяцев назад

My husband ate half the loaf when it was done he loved it so much lol... this will now be a staple for us.

@eseysmith531 2 месяца назад

I made this and let it rest overnight. It came out beautiful! It's my first time making this bread. Thank you!..

@jah2ras4i Год назад

Congratulations! Appreciated the direct no frills instructions, no time wasted , thanks👏👏👍👍

@karladoane7323 7 месяцев назад

My mouth is watering. I love bread..

@BrakerOfStones Год назад

I’ve made about a dozen in the last week, saw your reel on Facebook. Then made the whole wheat but seems dense. Got a regular round and then a round I added chopped rosemary and roasted garlic to for big family dinner tonight. Now I just need to source better ingredients and maybe a slicer. I tried dividing the dough into 3 mini loaves and cooked 30 min. Turned out amazing, ate a loaf right there. Thanks. Maybe I’ll open the Stone Brakery

@susanw7442 Год назад

I've made this 3 times since seeing this video! My kids and I love it, so easy, so yummy! No more store bought. Looking for a rye and pumpernickel recipe that's as easy as this.

@lvwendyWendy 3 месяца назад

Amazing Bread ! So cheap to make and fresh ❤. Better than store bread !

@American_Diogenes Год назад

Yum!!! I love fresh bread that’s still warm!!! 🤤 Spread with butter, and I’m in heaven! 😇

@foxfire1112 9 месяцев назад

This is so easy honestly

@onerose3614 8 месяцев назад

This is a good bread recipe and it’s full proof! Using parchment in the pot makes it easier to remove. Just a tip.

@dap777754 3 месяца назад

Is a pot with a top, or a Dutch Oven -- required? What happens if you just use a cookie sheet?

@mikecroly4579 Год назад

Thank u once again dear!

@iamclaynow 7 месяцев назад

She makes everything look so easy.

@deelicious1 Год назад

Everything I have baked using you recipe has been “fool-proof” so far so I am 100% giving this a try

@thecomet9999 Год назад

Sad to say I am just learning to bake bread at my age. When proofing at room temperature. What is the ideal room temperature? Winter is coming. So if I proof at night and bake in the morning to break the chill in the house, will it rise? I can't stop thinking about all the things I could put on this bread for brunch or with a homemade soup ♥️

@jadebell8790 Год назад

This bread you make at evening cover and let it sit over night as you sleep .. up to 16 hours or longer . Then shape it let sit while oven getting hot .. if it’s really cold in the morning put your shaped bread above your oven to get the warmth to rise a bit more .... it’s a no kneed bread so it can sit up to 24 hours before you shape it.. I just made this recipe and another using a poolish .. I prefer the bread made with the poolish .. it has like a sour dough ish flavor ..

@dhanagunter5893 Год назад

You're learning a new skill, it's all good. I have yet to learn how to use my new sewing machine. I never learned how. I always hand sewed what I needed to. So enjoy the process and your creations. They are worth your efforts. Have a good day.

@DavidHall-ge6nn Год назад

You can put the dough (cover your bowl with a clean towel) in an oven with just the light turned on and it will rise perfectly. Congratulations on learning to bake, whatever your age! It's fun, it's delicious, and your friends will love you even more for sharing.

@revealthetruth9282 Год назад

I love your channel. Bread is delicious! Do you have Focaccia bread recepie?

@weavile_5722 Год назад

Looks awesome! Very important to rest your bread too. I’ve had one too many times I cut into the bread too soon and it’s too chewy/wet.

@BlueJay86 Год назад

Thank you for the tip! I appreciate it🌹💕

@brkitdwn Год назад

Wet? You aren't cooking long enough if it's still wet

@shroomboy432 Год назад

No because steam

@jak30341 Год назад

At least 30 minutes before slicing

@jeffreyillig1644 Год назад

Thanks pretty lady!😘. Great recipe! Bread can be intimidating for a cook, you make it seem simple.

@mjrussell414 Год назад

Ain’t it the truth? I even tried to make my own sourdough starter before with middling results. Give this recipe a try - it is so easy and fast, and works every time.

@charloettelay8971 Год назад

I think someone in my house is getting a Dutch oven for Christmas 😂 By the way, I love your oven mitts, I have the same ones. 😂

@ameliastelmach148 9 месяцев назад

I just live your cooking techniques. You are awesome

@southernlady8809 Год назад

Where did you get your gorgeous gold bowl? 😍 Want to try this!

@tracilynn6675 8 месяцев назад

I’m baking one right now! So easy and delicious!!

@joniharbin1 Год назад

Oh my goodness I’m fancy like you now! Made the bread. Don’t know how it tastes because I can’t stop looking at it lol

@m.s.769 8 месяцев назад

I spritz some water on the lid and replace it on the pot. I think it makes the crust crispy.

@christinaalameda6206 6 месяцев назад

Hi Shareen I want to eat that Delicious Bread now😊❤

@daughterotheking1272 Год назад

Not only is the bread beautiful, it is tasty as well. Thanks Shereen.

@carynnmccreight8640 Год назад

My family absolutely loves this recipe. It’s my go to. Thank you for sharing.

@barbaramcdonough3884 Год назад

I love her recipe I enjoy listening to her talking while I'm putting it together everyone thinks it's amazing the crunchy crust is the best. I usually make sourdough bread but I enjoy this one I think a little more.

@juliaannhorton1551 8 месяцев назад

1 tsp dry yeast = 50g SD starter

@kimberlyhumphreys4606 Год назад

Love how you do things

@EmilyJelassi Год назад

Beautiful bread! I’m definitely going to make this 😊

@moonstar68jr Год назад

Looks so amazing! I wish I could eat bread!

@reginac5168 Год назад

Sorry you can't 😭

@jimwalker76 Год назад

I've made this bread so many times and it never fails, delicious.

@DaniMcLovinIt 4 месяца назад

I love this recipe!! So does the family ❤

@MM-fc2gi Год назад

Beautiful! You're so talented.. because you're faaaancy❤

@maranatha1118 Год назад

3 1/2 c flour 2 tsp salt 1/2 tsp instant dry yeast 1 3/4 c warm water Proof 5-8 hrs Shape 425 degrees for 30 mins

@melizawoolner4824 Год назад

I did it!!!🙌😃😂🥰 Thanks for confidence and recipe😋🤗

@angelafranklin2267 Год назад

That's a beauty! Gimme the butter, baby!

@AustinTylerATM27 Год назад

That is so easy, and I have all the ingredients at home. Why haven't I been doing this? I could saved so much money 💰💰 THANK YOU!

@whitesonicex 11 дней назад

Didn't need another reason to buy a new Dutch oven but thanks

@besotoxicomusic Год назад

Ever since your “don’t like to share” pot pie, I’m hooked.

@TrentaviusMusic 7 месяцев назад

Wow, that is beautiful, i guess the bread looks pretty nice too.

@SopranoVictoria Год назад

Best easy artisan bread video! I’ve tried a few and this one yields the best results EVERY TIME! Looks as good as my sourdough (which took forever to get).

@nononsense5182 Год назад

Love your golden bowl!!!!😃

@Maltise1 Год назад

Just bought a Dutch oven this weekend and this will be the first thing I cook tomorrow. Thank you Cooking Momma!

@laurapleasefollowjesus1471 8 месяцев назад

How'd it go?

@Maltise1 8 месяцев назад

@@laurapleasefollowjesus1471 this has been a tried and true recipe. I've made it over a dozen times and it always comes out great. Even one time when my yeast didn't rise in the oven the bread still tasted fantastic. I live in arizona.so I normally have to do a bit more water than she calls for since it is so dry here. But definitely give it a go you won't regret it!

@ontheone9559 9 месяцев назад

Fantastic!

@maryanna395 Год назад

I like you!!! Your awesome. No B.S. !!!

@keithmoore7948 Год назад

Awesome mixing bowl!🙏

@jeanettealldredge1353 Год назад

Thank you so much for this short! I live in an area that is so hard to find good bread!! This was so easy to make I made just as said and came out amazing!!!!

@Mariaskitchena-km9yy 7 месяцев назад

I have made it, this way, and every time the result is so beautiful, thank you ❤️

@magdalinadesantis2248 Год назад

What a beautiful bread, truly amazing and quick just wait eight hours, and then we have fresh bread, good job

@joelmiller2504 Год назад

Sourdough please

@johnnoble3119 Год назад

She can cook anything! Well done

@kimbillhimer4458 Год назад

Love rustic bread!!!!!!!!

@Luvmygoats Год назад

My favorite recipe, No Knead. Some everything bagel seasoning inside the dough and sprinkled on top, yummy. Even better with some grated Parmesan. You can make this a plain bread or add so many different ingredients to change it up. So super easy.

@seowoongcha 2 месяца назад

YALL THIS IS AMAZING BREAD

@MrDEEKAY-u5t 6 месяцев назад

Looks 🔥

@goldie4245 Год назад

Beautiful! No oil? Not even on Dutch oven surface?

@forebackd Год назад

I dusted my Dutch oven w/flour.

@wingwalker2458 Год назад

Parchment paper

@renemorin9542 Год назад

Neither.

@joeltamez1352 25 дней назад

Thanks for sharing😃

@vwwrenchie314 Год назад

How do you keep your oven glass so spotless...amazing

@cloudambient Год назад

Cover whatever you're baking/roasting.

@henryrodriguez1821 Год назад

Looks soooo delicioso!!!

@alainab6644 Год назад

Beautiful bread, but I want your skin care and makeup picks. You're always so glowy and that eye shadow is so pretty without being "overdone" (like my baking😅). 💕🥖💖