💕Hi guys~ Today I prepared, a fresh Korean style raw beef / tartare, 'Yukhoe'. 💕Help others by translating the English caption of this video into your own language www.youtube.com... 💕E-mail : hongyu.asmr@gmail.com
Mini RAP nobody gives a shit about what you think. If you have a problem with it then keep it to yourself, because nobody else wants to hear about it. :)
보통 한국에선 아주 신선한 국내산 한우로 육회를 먹잖아요. 그것도 소량으로. 울 나라가 비교적 좁고 워낙 공급도 빠를테고요. 이런 한우를 모르는 외국인들 입장에선 이해 못할수도 있겠네요..! Hey guys. In Korea, we eat 'yukhoe' with very fresh domestic beef. It's also a very small amount of special parts. And the quality of 'korean beef' is very high quality.
Korean beef is thoroughly managed in the country. In addition, hygiene and parasite testing are thoroughly conducted. It is the only country where fresh meat slaughtered 24 hours ago can be eaten raw. It is different from other raw meat because it only eats a certain part. So don’t worried!!!
Thanks for the explanation, so that's the reason why Koreans are so brave eating so many raw foods. If it were in my country, you would've been infected by parasites, salmonella, and all kinds of unimaginable disease..
I see all these comments about how everyone should respect Korean Culture, but not one comment actually saying anything negative about their culture. Utter confusion 🤔
i've had tartare in other places like in france but I had yukhoe at a korean restaurant yesterday. 100/10 it was phenomenal and the texture was amazing.
Korean raw beef is a very delicious and fresh food. Of course it's safe. The cooking process is also clean. It doesn't smell fishy, smell blood, or taste blood at all. This is just a Korean culture and shouldn't we respect and consider the cultures of different countries? Please respect Korean culture. 한국 육회는 굉장히 맛있고 신선한 식품입니다. 물론 안전하기도 합니다. 조리 과정도 깨끗하죠. 이것은 단지 한국의 문화일 뿐이고 이런 지구촌 한마당 시대에 서로 다른 나라의 문화를 존중하고 배려해야하지 않을까요? 한국의 문화를 존중해주시기 바랍니다.
100% of comments: respect Korean culture Me: trying to find one dam comment that is criticizing Korean culture (Ok the reason is bc it’s mostly in the comments of other comments if that makes sense that’s why I couldn’t find it :)
yukhoe, Korean-style raw beef It's a dish seasoned with raw meat and it's really good. It's savory and salty and my favorite food! 육회는 양념을 한 생고기 인데 정말 맛있어요. 고소하고 짭잘하고 제가 제일 좋아하는 음식이에요 ! (저 한국인임 외국인들 이상하게 볼까봐 영어도 적어본다...)
That one weird girl it’s chewy and super refreshing! It kind of has a nutty taste but you defiantly get the freshness of the beef! The sauce goes very well with it.
이게 을매나 맛있는 건데!! 시상에!!! That is best food i like it!!!!!!!!!! If you can get this , must have try it. then you will yell because it so crazy good food!!!🤤🤤
Korea style beef tartare is cooked only a part of beef that can eat raw. That's name is udunsal in Korea. Someone may guess this food tastes like blood because raw beef color is red. But It is not. The reason beef color is red is just beef muscles color. Actually it doesn't have any taste. But It has a very chewy texture. If you see my words, I hope you to want to try this korea style beef tartare.
Hold on, Aren't you a black woman???? C'mon queen that's just nasty ok, you are not a descendant of a neaderthal or a homosapien, how could you crave raw meat???
Yes! Yes! It is really delicious! I am sure you will like it if you dont have prejudice which clearly Robin has. Ive never seen any open minded foreigners getting disappointed after eating this. Ignore robin. He doesnt even know how developed korea’s sense of hygiene is and probably is one of those people who cant respect other’s culture.
@@anjelooracion4734 take it how you want boo, its not racist and simply facts, alot of caucasians descended from people who ate raw meat and even human meat, it was apart of there culture. The character Dracula is based off a real man named Vlad the impaler who ate raw human blood and flesh...facts!
