Introducing a super plentiful Tempura!
Eat as is, or enjoy with buckwheat soba noodles, udon or in a rice bowl, too!
Let's give it a try over the Chinese New Year holiday ~ ! (๑˃̵ᴗ˂̵)و 〜♫
Assorted Tempura / Tenpura no Moriawase
Season 9 - Episode 9
[ 2~3 Servings ]
* Number of pieces is approximate; Increase or decrease to your liking
[ Ingredients ]
Shiitake Mushrooms - 4 pieces
Japanese Pumpkin ( Kabocha ) - 1/8 piece
Eggplants - 1 piece
Shiso Leaf ( Oba ) - 4~6 slices
Prawns - 6 pieces
White Radish ( Daikon ) - 1/4 piece
Taisun 369 Cooking Oil - 1 pot
Flour - for coating
[ Tempura Dipping Sauce ]
Dashi Broth - 400cc
Mirin - 3 tablespoons
Sugar - 1 teaspoon
Soy Sauce - 5 tablespoons
[ Tempura Batter ]
Iced Water - 100cc
Shochu - 50cc
* can substitute with iced water - 150cc (total)
Egg - 1
Cake Flour - 100gm
[ Seasoning ]
Nanami powder
[ Useful Items ]
Kitchen towel paper
Hole ladle
[ Cooking Video ]
Japanese Dashi Broth： • 日式高湯做法/ dashi《MASAの料理ABC》
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* MASA RU-vid Channel (HD)：🍅 / masaabc1
* MASA Facebook： / masa.abc
* MASA Recipe Website：www.masa.tw
* Instagram： masa_cookingram
* Cookbook：📘www.masa.tw/masas-book
* Cookware：BEKA Black Collection Sauce Pot (18cm)
* Cookware：THERMOS Sauce Pot (18cm)
* Gas Stove：Iwatani-slim
* Knife：SOri Yanagi (18cm) Stainless Steel Kitchen Knife
* Chopping Board：W2 WOOD X WORK
* BGM：Kanzaki Music Studio
* BGM：PremiumBeat-Studio Le Bus
* BGM：PremiumBeat-Joe Sacco
1 окт 2024
