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Authentic Chinese Air Fryer Crispy Pork Belly Recipe Unveiled! 

Cantonese Food Recipes
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Experience the perfect fusion of tradition and innovation with our Authentic Chinese Air Fryer Crispy Pork Belly Recipe! Unveil the secrets to achieving irresistibly crunchy perfection using the latest kitchen tech. Discover a quicker, healthier way to enjoy the rich flavors of this beloved Chinese dish. Elevate your culinary skills and delight your taste buds with our foolproof recipe-crispy, succulent, and ready in a fraction of the time!
Ingredients:
2 pounds pork belly, skin-on
Salt
White pepper
Bean sauce
Bicarbonate soda
Chinese five-spice powder
Instructions:
Prepare the Pork Belly:
Obtain a well-sized pork belly and clean it thoroughly. Pat it dry or use a paper towel to remove excess moisture.
Marinate the Pork:
On the meat side, combine 2 tsp salt, 2 tsp Chinese five-spice powder, a sprinkle of white pepper, and 2 tsp of bean sauce in a bowl. Mix, adding enough warm water to create a paste. Rub this mixture onto the meat side of the pork belly.
Flip the pork belly to the skin side. Apply 2 tsp of bicarbonate soda, adding a few tsp of water, and rub into the skin. Follow with 2 tsp of salt, rubbing it into the skin. Leave the marinated pork uncovered on a tray in the fridge overnight.
The Next Day:
Boil water in a wok and blanch each side of the pork belly for about 5 minutes to eliminate impurities and neutralize spices before air frying.
Preheat the Air Fryer:
Preheat your air fryer to 360°F (180°C).
Prepare for Air Frying:
Use a cleaver to scrape the pork belly skin and poke many holes in the skin before air frying.
Air Fry the Pork:
Place the pork in the air fryer basket, skin side down. Cook at 360°F (180°C) for 20 minutes. Remove, poke the pork belly skin again, and place it back in the air fryer, skin side up. Cook at 400°F (200°C) for an additional 25 minutes.
Rest and Slice:
Allow the pork to rest for 10-15 minutes before slicing to retain juices. Slice the crispy pork belly into bite-sized pieces.
Serve and Enjoy:
Serve your Authentic Chinese Air Fryer Crispy Skin Pork Belly with steamed rice, stir-fried vegetables, or your favorite dipping sauce. Indulge in the delightful combination of traditional Chinese flavors and the modern convenience of the air fryer with this crispy pork belly recipe!

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21 дек 2023

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Комментарии : 310   
@marywren2016
@marywren2016 Месяц назад
Hey Salt, after seeing this amazing recipe you’ve found the time to play the vocabulary police? I’ve heard and seen this vernacular used more by those born and raised in this country. Enjoy what they’re sharing and don’t be so odious. Can’t wait to try this lovely recipe! And please, have a wonderful day!!
@CantoneseFoodRecipes
@CantoneseFoodRecipes Месяц назад
Thank you 😁👍👍👍
@johndownie7030
@johndownie7030 Месяц назад
On top of that it is obvious that English is not his first language so it is difficult enough for him to translate his recipe into English without being complained to by his watchers I’d like to see how salt would get on translating a menu into Cantonese
@colleenarezio32
@colleenarezio32 Месяц назад
Judging from the accent and round sockets I would safely say he is located in South Africa.
@greeneyedhawian
@greeneyedhawian Месяц назад
I ADORE seeing and hearing your sweet Mom! Please translate what she says to us! Thank you! 😊❤
@CantoneseFoodRecipes
@CantoneseFoodRecipes Месяц назад
Will do, thanks
@LorraineHatrix
@LorraineHatrix 3 месяца назад
I felt like you were teaching just me, your eye contact was beautiful, and I was so engaged in your lesson. You are a very good teacher. Tell your mum, I will make this. Thank you. Love from Australia ♥
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Wow, thank you!
@nannybeth55
@nannybeth55 8 дней назад
I love your recipe. I bought a pork belly just for this recipe
@CantoneseFoodRecipes
@CantoneseFoodRecipes 8 дней назад
Awesome 😁👍
@maripsalm2642
@maripsalm2642 3 месяца назад
Wowwwww!!! That looks really super delicious, crunchy, and juicy! Excellent job!
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Thank you 😋
@sharonstuebi8181
@sharonstuebi8181 2 месяца назад
This is the easiest,crispiest, yummiest recipe for crunchy pork i have found. Thank you! Its my favorite
@CantoneseFoodRecipes
@CantoneseFoodRecipes 2 месяца назад
I'm glad you like it
@Lykzabet
@Lykzabet 6 месяцев назад
Wow different to so many techniques I've seen on RU-vid which seem to emphasise getting the pork belly skin as dry as possible before cooking with in air fryer or oven. Boiling it in the Wok just before cooking it is so contrarian but those results your mum get look terrific!! I will be trying this technique for sure to see if it debunks many of the pork belly methods out there. Thank you
@CantoneseFoodRecipes
@CantoneseFoodRecipes 6 месяцев назад
Awesome, please let us know how it went. Thanks
@timzteRRific
@timzteRRific 4 месяца назад
Should have shown what you did between boiling the meat and putting it in the air fryer. I assume you drip-dried and pat-dried it with paper towels? Need to show all that in the video.
@cryptopeter1
@cryptopeter1 3 месяца назад
Excellent air fryer recipe. Thank to the, crispy skin.
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
My pleasure 😊
@andrewknots
@andrewknots 2 месяца назад
Thank you! Just tried your recipe, great result
@CantoneseFoodRecipes
@CantoneseFoodRecipes 2 месяца назад
Enjoy😁👏👏👏
@Sinia99
@Sinia99 3 месяца назад
Looks delicious 😊 what a great Mum , excellent I will definitely try this method.
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Hope you enjoy
@nanaopalopalka6340
@nanaopalopalka6340 3 месяца назад
Would love to see a great BBQ Pork Chow Mien Cantonese style with Cantonese Pan Fried Noodles!!!
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Great suggestion!
@irenefernandez8680
@irenefernandez8680 18 дней назад
Thank you. Am trying so..
@CantoneseFoodRecipes
@CantoneseFoodRecipes 18 дней назад
Awesome 😁👍
@mcintoshfamily3184
@mcintoshfamily3184 5 месяцев назад
The best pork belly recipe I have seen. Thank you. Boston
@CantoneseFoodRecipes
@CantoneseFoodRecipes 5 месяцев назад
"Your viewership is our secret ingredient. Thanks!"
@cryptopeter1
@cryptopeter1 3 месяца назад
Amen​@@CantoneseFoodRecipes
@sheilajones9941
@sheilajones9941 4 месяца назад
Fab to see gem squash on the draining board! Struggle to buy in the uk!
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Ok
@cryptopeter1
@cryptopeter1 3 месяца назад
Great content. Please continue sharing your moms recipes. Thanks. Peter in Palm Beach
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Thank you! Will do!
@maggiehillocks6905
@maggiehillocks6905 3 месяца назад
Looking great! Thanks for sharing!
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Thanks for watching!
@bethmchugh6640
@bethmchugh6640 2 месяца назад
This looks amazing...Thank you and thanks to mom for sharing!!
@CantoneseFoodRecipes
@CantoneseFoodRecipes 2 месяца назад
Our pleasure 😁👍👍👍
@garyjenkins4715
@garyjenkins4715 2 месяца назад
Wow, absolutely amazing....... best Ive cooked. thanks
@CantoneseFoodRecipes
@CantoneseFoodRecipes 2 месяца назад
Awesome, thanks 😁👍👍👍
@ludabariesheff4470
@ludabariesheff4470 3 месяца назад
Thanks so much, definitely gonna try. 😋
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Hope you enjoy
@kimgalo7313
@kimgalo7313 5 месяцев назад
Perfect!
@CantoneseFoodRecipes
@CantoneseFoodRecipes 5 месяцев назад
Thank you
@ingabruce629
@ingabruce629 4 месяца назад
Oh my goodness..... that looks soooo yummy. Thanks for sharing. I'm a subscriber now 😊
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Thanks and welcome
@michaelcooney7687
@michaelcooney7687 4 месяца назад
The absolutely best part about awesome video is how joyful your beautiful mum is…. 🤣💝😎
@CantoneseFoodRecipes
@CantoneseFoodRecipes 4 месяца назад
Thanks
@bellarakete680
@bellarakete680 21 день назад
Awesome I'm gonna make it for hubby birthday ❤
@CantoneseFoodRecipes
@CantoneseFoodRecipes 21 день назад
Sounds great 😁👍
@janebrandon
@janebrandon 3 месяца назад
Looks delicious, thank you.
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Hope you enjoy
@leswest9287
@leswest9287 Месяц назад
Looking forward to trying this out. Thank you for your recipe!
@CantoneseFoodRecipes
@CantoneseFoodRecipes Месяц назад
My pleasure 😁👍👍👍
@user-jh2hh3dw6m
@user-jh2hh3dw6m 3 месяца назад
Great job, I will definitely try this, thank you for sharing 😊❤️
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
You’re welcome 😊
@emmashowalter2792
@emmashowalter2792 3 месяца назад
Oh so yummy!! ❤ Thank you!🎉🎉
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
You are so welcome!
@winnaingshweyadanar5441
@winnaingshweyadanar5441 4 месяца назад
Thank you
@CantoneseFoodRecipes
@CantoneseFoodRecipes 4 месяца назад
Thanks
@yeohyeoh5227
@yeohyeoh5227 3 месяца назад
Tq for sharing.
@CantoneseFoodRecipes
@CantoneseFoodRecipes 2 месяца назад
Welcome 😊
@nafisher7622
@nafisher7622 3 месяца назад
Awesome looks absolutely delicious thank you for sharing ❤❤❤
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Thanks for watching
@alexistelford6479
@alexistelford6479 2 месяца назад
Looks amazing will definitely be making, can you tell me how long would you cook a smaller bit of belly ie how long per Kilograms please
@CantoneseFoodRecipes
@CantoneseFoodRecipes 2 месяца назад
Maybe for 500 gram you can try 12-15 min on both sides of the pork belly
@wilmarainwater5333
@wilmarainwater5333 Месяц назад
Thank you so much! Must try it❤😂😅😊
@CantoneseFoodRecipes
@CantoneseFoodRecipes Месяц назад
Awesome 😁👍
@brendaowens7463
@brendaowens7463 2 месяца назад
That looks awesome. Thanks so very much.
@CantoneseFoodRecipes
@CantoneseFoodRecipes 2 месяца назад
My pleasure, thanks
@user-pz4tu2fb6g
@user-pz4tu2fb6g 8 дней назад
Wow that looks so delish 😋🥰
@CantoneseFoodRecipes
@CantoneseFoodRecipes 8 дней назад
Thank you 😁👍
@joselynagoncillo8744
@joselynagoncillo8744 3 месяца назад
What made it authentic chinese is the fact that it was cooked by chinese mother / son tandem, and, the rub is made up of chinese made ingredients. All the other steps/method/style are basically global. Congratulations. More power. I've tried almost all methods done globally, except the rub.
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
The rub works but I'll stick to my moms method😅
@aljorgy2310
@aljorgy2310 3 месяца назад
Great video, thanks to you and your mom 😊😊😊
@CantoneseFoodRecipes
@CantoneseFoodRecipes 2 месяца назад
Our pleasure!
@hendrairawan2019
@hendrairawan2019 3 месяца назад
Great explaination. Good job mate
@CantoneseFoodRecipes
@CantoneseFoodRecipes 2 месяца назад
Glad it helped
@MsK-xm7vw
@MsK-xm7vw 4 месяца назад
I have rarely seen such a thorough and methodical teacher. Anybody could follow your instructions with ease. This is a rarity. But remember one thing son; Mother usually knows best! I cannot wait to try this recipe, and will choose your mothers' spicing method.
@LorraineHatrix
@LorraineHatrix 3 месяца назад
Mothers know more, so often they stick to their ways, and then learn more from their children. XO
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Was just trying out, this was my first attempt marinating 😅
@citylotgardening6171
@citylotgardening6171 3 месяца назад
Wow thats beautiful im sure it's delicious
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Thanks
@tinanguyen4821
@tinanguyen4821 3 месяца назад
So yummy ❤
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Thank you 😋
@leannet3854
@leannet3854 6 месяцев назад
I would love to try but afraid of the intense smoking this would cause in my (smallest, not xxl) Philips air fryer due to the high fat. Although, I know putting a few tablespoons of water at the base helps counter the smoking. Looks good! Maybe I’ll try small strips at a time! Thks
@CantoneseFoodRecipes
@CantoneseFoodRecipes 6 месяцев назад
Yea you need an xxl, ours does smoke but the machine is still perfect
@bonniemeads6056
@bonniemeads6056 3 месяца назад
Smoking a huge issue. Even when adding water.
@user-ll9qk2el4d
@user-ll9qk2el4d Месяц назад
I just became a new subscriber. I love hearing your mom speak Cantonese while you give the English translation. I will definitely check out your other videos. Tell your mom that she is a great cook! By the way, where are you located? I'm thinking either Hong Kong or Singapore.
@CantoneseFoodRecipes
@CantoneseFoodRecipes Месяц назад
Thank you 😁👍👍👍
@juliehaywood536
@juliehaywood536 5 месяцев назад
this looks great!! Thinking about trying it! just FYI - your close ups are blurry to audience! 😊
@CantoneseFoodRecipes
@CantoneseFoodRecipes 5 месяцев назад
Noted. Was testing my new camera but now I know how to use the camera lense properly
@yjcyu
@yjcyu 3 месяца назад
落3ts soda粉,會唔會好大陣soda味?
@CantoneseFoodRecipes
@CantoneseFoodRecipes 2 месяца назад
Nope, its needs to be boiled anyway so most of the soda will dissolve once boiled
@graziellahilliker7591
@graziellahilliker7591 3 месяца назад
Yum
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Thanks
@dougwatt6303
@dougwatt6303 3 месяца назад
Thanks. English skills are good for Hong Kong location.
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Yes, thank you
@sheilapretorius9619
@sheilapretorius9619 3 месяца назад
I'm watching from Australia Perth I just love it good teacher.
@judgetoogood1033
@judgetoogood1033 3 месяца назад
I love it……. ❤❤❤
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Thanks
@reygood1
@reygood1 Месяц назад
Amazing Mom!❤
@CantoneseFoodRecipes
@CantoneseFoodRecipes Месяц назад
Thank you 😁👍
@naeemmuhammad8427
@naeemmuhammad8427 Месяц назад
Very nice work
@CantoneseFoodRecipes
@CantoneseFoodRecipes Месяц назад
Thank you 😁👍👍👍
@Iam_adventurer
@Iam_adventurer 2 месяца назад
Looks delicious and yummy. Watching from Palau
@CantoneseFoodRecipes
@CantoneseFoodRecipes 2 месяца назад
Stay connected
@ireneskulmoski5764
@ireneskulmoski5764 3 месяца назад
Looks great. Was that 180 Celsius or Fahrenheit?
@emaldademonk9719
@emaldademonk9719 3 месяца назад
Z180celsius
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Celcius
@ton.m4923
@ton.m4923 Месяц назад
wow crispy😄😋😋😋😋😋
@CantoneseFoodRecipes
@CantoneseFoodRecipes Месяц назад
Thank you 😁👍
@dimdull
@dimdull 5 месяцев назад
Best blistering I have seen on the RU-vid channel!
@CantoneseFoodRecipes
@CantoneseFoodRecipes 4 месяца назад
Thank you
@JLSL632
@JLSL632 3 месяца назад
Wow this is absolutely delicious, mouth watering 😋😋👍🤝😊
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Thank you 😋
@AkuFruchter
@AkuFruchter 2 месяца назад
Hi! Have not seen this method you shown here. Please would like to know the brand of the bean sauce you used. Am in U.S. and sauces here are limited. I want to make this fabulous Siew Yuk. Thank you 😢sharing. My first time on your channel. ❤
@CantoneseFoodRecipes
@CantoneseFoodRecipes 2 месяца назад
Brand: koon chun
@JohnSmits-nx4iq
@JohnSmits-nx4iq 3 месяца назад
Looks verry deliscious crispy 😋😋😋👍👍👍😘😘😘
@CantoneseFoodRecipes
@CantoneseFoodRecipes 2 месяца назад
Thank you 😋
@JohnSmits-nx4iq
@JohnSmits-nx4iq 2 месяца назад
@@CantoneseFoodRecipes do you have more yummy recipes 👍👍👍😋😋😋 thanks 👌🙏🙏😘😘
@user-jh2hh3dw6m
@user-jh2hh3dw6m 3 месяца назад
What could I use instead of bean sauce?
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Peanut butter
@gilbertritter2613
@gilbertritter2613 3 месяца назад
Thank you for this recipe. It looks very delicious and I’m gonna try it out. Thank you very much.
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Thanks
@D18699
@D18699 3 месяца назад
Bravo 👍👍👏👏😋😋
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Thank you 😋
@lourdesacosta9577
@lourdesacosta9577 3 месяца назад
Thanks for sharing Sir...looks yummy...
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Thanks
@preciousstone8209
@preciousstone8209 Месяц назад
Hi, did you set it in air fryer mode or Oven mode?
@CantoneseFoodRecipes
@CantoneseFoodRecipes Месяц назад
Air fryer
@kimmmyyy777
@kimmmyyy777 2 месяца назад
Can I use the Black Bean sauce instead ? I don’t have Bean Sauce . Thanks
@CantoneseFoodRecipes
@CantoneseFoodRecipes 2 месяца назад
Basically it's a black bean paste
@BaltzerVids
@BaltzerVids Месяц назад
What exactly is Chinese bean sauce? What does it contain? Is it safe and healthy?
@CantoneseFoodRecipes
@CantoneseFoodRecipes Месяц назад
Its grounded black beans made into a paste. It's used in many Chinese cooking dishes
@kolkattaindia
@kolkattaindia 6 месяцев назад
Chef, What is 180 degrees? Is that Fahrenheit. What temperature in Fahrenheit . Thank you! 🙏🙏🙏
@CantoneseFoodRecipes
@CantoneseFoodRecipes 6 месяцев назад
360 Fahrenheit, 180 is celcius
@NabitAhmed-nx1ux
@NabitAhmed-nx1ux Месяц назад
Wawe bellissimo
@CantoneseFoodRecipes
@CantoneseFoodRecipes Месяц назад
Thank you 😁👍
@HankSydney
@HankSydney 2 месяца назад
hey man, feel hungry watching the crispy pork . juice flowing in tummy. wow. ha ha
@CantoneseFoodRecipes
@CantoneseFoodRecipes 2 месяца назад
Lol😅
@jacquiyou
@jacquiyou 3 месяца назад
Chef are you Cape Town
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Nope
@rubyjambalos6303
@rubyjambalos6303 Месяц назад
Do you have to dry up the meat before air frying?
@CantoneseFoodRecipes
@CantoneseFoodRecipes Месяц назад
After you boil, you stab the pork skin and put it straight into the air fryer, no need to dry
@henriksong-joongchoi6254
@henriksong-joongchoi6254 2 месяца назад
Can you clarify is that 180*F or 180* C when cooking the meat ? Because some countries doesn’t use metric systems… we don’t know and confused!
@CantoneseFoodRecipes
@CantoneseFoodRecipes 2 месяца назад
180 C
@Pandaimmodium9
@Pandaimmodium9 7 дней назад
That would be be Fahrenheit for pork. 165°F for chicken.
@YenYingLei
@YenYingLei 3 дня назад
你好,乡里,我也是台山人,但是我不懂英文,我在芝加哥,你解说有字幕中文比效好点,让我们也学一下,
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 дня назад
Cool
@RoninDosho
@RoninDosho Месяц назад
Nice Video. One suggestion for you, When you lift an item towards the camera for a close up, make sure the item is in focus before you remove it from the frame.
@CantoneseFoodRecipes
@CantoneseFoodRecipes Месяц назад
Thanks for the camera tip, thanks😁👍👍👍
@shelleymessenbrink2740
@shelleymessenbrink2740 6 дней назад
Love Mom😊
@CantoneseFoodRecipes
@CantoneseFoodRecipes 6 дней назад
Thank you 😁👍
@CanTonEe__Ho7872
@CanTonEe__Ho7872 Месяц назад
多謝華語旁白
@CantoneseFoodRecipes
@CantoneseFoodRecipes Месяц назад
Ok
@Haulit66
@Haulit66 3 месяца назад
Wish you an amazing amount of luck. looks hard fishing again Jamie but if anybody can do it team England can. regards to Dad. Ye fishermen of England 🎣🎣🎣🥊🥊
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Thanks 👍
@judithsalinas9213
@judithsalinas9213 3 месяца назад
Am spanish we do it different
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Ok
@suzannebrown945
@suzannebrown945 3 месяца назад
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Thanks
@npaujlis-angel8889
@npaujlis-angel8889 3 месяца назад
Is it the same thing as baking soda?
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Yip
@npaujlis-angel8889
@npaujlis-angel8889 3 месяца назад
@@CantoneseFoodRecipes thank-you!! Just found your channel. I'm going to make this. Thanks for sharing.
@carolinetran8192
@carolinetran8192 3 месяца назад
Wow!!! So beautiful and wonderful Authentic Chinese Air Fryer Crispy Pork Belly Cantonese Food Recipes.Perfect presentation good create good texture tender crispy good taste mouth watering nice color rich ingredients successful results professional cooking shows Thanks for your dedication and hard work that will be appreciated God’s bless you and your family always with good health good luck and happiness Love stay safe in 2024🌟🌹🥂🙏😘🍷⭐️🌷👍🌸❤️
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Thanks
@HankSydney
@HankSydney 2 месяца назад
was there too much cleaning inside the air frying after the final air frying (not oven) ?
@CantoneseFoodRecipes
@CantoneseFoodRecipes 2 месяца назад
Nope because the tin foil we use gather up the pork oil
@annettearellano9482
@annettearellano9482 4 месяца назад
What kind of bean sauce? Black bean or soya bean?
@hongdang9922
@hongdang9922 4 месяца назад
I think it is black Bean paste
@carolcurtis1573
@carolcurtis1573 3 месяца назад
Bean paste for this is usually broad bean paste , he said at the beginning it was not black bean , it’s broad bean you want
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Bean paste
@lorettabennett3753
@lorettabennett3753 3 месяца назад
Blackbean
@carolcurtis1573
@carolcurtis1573 3 месяца назад
@@lorettabennett3753 it’s not black bean he already said that it was bean paste that’s broad bean
@66vic88
@66vic88 3 месяца назад
順德👍
@CantoneseFoodRecipes
@CantoneseFoodRecipes 2 месяца назад
Yip
@denniskuo228
@denniskuo228 4 месяца назад
You have a super mom there 👍
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Thanks
@robertcocciardi2772
@robertcocciardi2772 4 месяца назад
Thank you. Good job! Bob Clearwater, FL USA
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Many thanks!
@wongck3262
@wongck3262 3 месяца назад
👍😋🍻
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Thanks
@macabre2007
@macabre2007 3 месяца назад
she's adorable - peace to you in return
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Thanks
@geoffdodd129
@geoffdodd129 3 месяца назад
Even the cat in in the background is saying " I want some "
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Yip😅
@bobshirley6995
@bobshirley6995 3 месяца назад
180 & 200 C?
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Yip
@Runclimblift
@Runclimblift 6 месяцев назад
The future looks crispy
@CantoneseFoodRecipes
@CantoneseFoodRecipes 6 месяцев назад
It sure does😅
@MikeyVsr
@MikeyVsr 4 месяца назад
I use yellow bean sauce from Chinese grocery so it will not show as black , much better to look at.
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Interesting, might try
@irenefernandez8680
@irenefernandez8680 18 дней назад
Trying
@CantoneseFoodRecipes
@CantoneseFoodRecipes 18 дней назад
Cool
@raibeart1955
@raibeart1955 Месяц назад
Instead of water (which has no flavour) you could add a tablespoon of oil to your spice mix which will add flavour. This is the first of your videos that I have seen,I enjoyed this. As a French Classically trained chef I say Thank you. All the best to you and yours. Rab
@CantoneseFoodRecipes
@CantoneseFoodRecipes Месяц назад
Thanks, haven't tried it with oil. The oil won't dissolve the salt and baking soda onto the skin
@normmarino7914
@normmarino7914 Месяц назад
This video could be half as long as you made lt.😊
@CantoneseFoodRecipes
@CantoneseFoodRecipes Месяц назад
Yea, I did make a new version 😁
@brand9270
@brand9270 3 месяца назад
顺德腔。
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
We are😅
@normasanjose3338
@normasanjose3338 2 месяца назад
Just a suggestion, you should have wipe the skin dry before adding bicarbonate soda on the skin!
@CantoneseFoodRecipes
@CantoneseFoodRecipes 2 месяца назад
Cool
@stge1983
@stge1983 4 месяца назад
Let’s make some Peking duck Beijing style wrap
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Ok
@VivaLaZee
@VivaLaZee Месяц назад
Are you South African?
@CantoneseFoodRecipes
@CantoneseFoodRecipes Месяц назад
Nope
@VivaLaZee
@VivaLaZee Месяц назад
Your English accent sounds like a South African one😅. Thanks for the recipe.
@floucci1
@floucci1 Месяц назад
There's a bottle of sunlight dishwashing liquid on the kitchen sink...chinese living in South Africa. 😊
@Enlightenment246
@Enlightenment246 Месяц назад
@@floucci1You get sunlight everywhere.
@anomamos9095
@anomamos9095 3 месяца назад
The point of air fryers is that they are for lazy cooks who can’t be bothered with all that effort. I just salt the skin and meat a bit and leave it uncovered in the fridge for a day or two to dry out the sit it in the fan forced oven for an hour at 130 to 150 c then crank it up to 200 for ten or fifteen minutes to crisp up. You get a slightly better result if you put some water in the pan and cover it with foil for the first cook then remove the foil and butter the skin but that’s extra work.
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
Ok
@thelog86
@thelog86 2 месяца назад
Why do you put in fridge to dry it out then put it in boiling water
@CantoneseFoodRecipes
@CantoneseFoodRecipes 2 месяца назад
To marinate and to get rid of pork impurities before air frying. The pork will be juicy after boiling
@Fresh-uc9vb
@Fresh-uc9vb 3 месяца назад
you're cooking 4 lbs, but the recipe says 2 lbs but still the same amount of other ingredients and cook time, does this matter or is it the same for 2 or 4 lbs?
@CantoneseFoodRecipes
@CantoneseFoodRecipes 3 месяца назад
As long as the pork belly is covered with the ingredients to marinade, in the end we still need to boil it before air frying
@thelog86
@thelog86 2 месяца назад
Mom be gettin down. What does the baking soda do?
@CantoneseFoodRecipes
@CantoneseFoodRecipes 2 месяца назад
Makes the pork skin crispy
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