Dua ggg ... honestly telling u ... authentic rice, ambal, rajma , teh chane di dal ... always on d top of any cruisine .... & kyur or chille always fav .... enjoying more while my marriage day where saaliyan apne jije di khalandiya.... uske Baad toh self cooking ....
Missing this food a lot. From Himachal Pradesh , these are our authentic dishes, Mom use to make it a lot. We get Punjabi food, Dosa’s etc. in Canada but regional foods are missing. Thank you for sharing. We cook these foods on special occasions like Diwali, New Year, Navratri but the taste is not the same - freshly made on Chulha and the morning chirping birds in India - not the same feeling.
Dua ji , namaskar. Dogari food explore kya. Thanks . Agar aap is ko hath se khate to taste bahut different or amazing hota. Next time kahin par agar pahari khana khaoge toh hath se kha kar dekhna . Thanks
