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Authentic Tom Kha Gai Recipe • Thai Coconut Soup With Lemongrass • Nin is Cooking 

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Do you wonder how to cook Tom Kha Gai soup? Today I will show you how to make an authentic Tom Kha Gai recipe. Tom Kha is a Thai coconut soup recipe with lemongrass, and if you make it with chicken meat it's then called 'Tom Kha Gai Soup'. So if you want to know how to make Tom Kha Gai.
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📃 Ingredients:
● 2-3 chicken thighs
● 1 cup mushrooms
● 3 chucks galangal
● 2 tomatoes
● 1 onion
● 2 lemongrass stalks
● 2-4 red chili
● 3 kaffir lime leaves
● 1 TBSP fish sauce
● 1 TBSP chicken seasoning powder
● 2 tsp sugar
● 500ml coconut milk
● 1/2 cup water (optional)
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👩‍🍳 ABOUT ME:
Hello, I'm Nin! I upload Thai food cooking video recipes every Monday. I try as much as I can to explain things very easily and make it simple to follow for everyone. Because Thai cooking might seem scary for some, but it's actually so easy! I am by no means a Chef, but food and cooking have always been a very important part of my life. When I was a kid, my parents were owning a street food stall in Bangkok, Thailand. And right after school, I was always running there to help them cooking yummy Thai street food, and serving the customers. I have also learned a lot with my grand mum, who taught me how to cook traditional Thai food since ... well, since forever I believe! And now, I've decided to share my knowledge with you through my Thai food cooking videos! 😊
On this channel, you will find a lot of authentic Thai food such as pad kra pao (Thai fried basil), khao soi (Chiang Mai noodles), khao pad (Thai fried rice), Thai curry recipes, Thai dessert recipes, and much more!
For business inquiries: niniscooking@gmail.com
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Pad kra pao recipe » ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-T2MItbJ7FfQ.html
Fusion pad kra pao recipe » ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-v77WKOgUw7M.html
Khao soi recipe » ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-c5EsuDYh4Gg.html
Khao pad recipe » ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-N5hT2l-y30k.html
Thai massaman curry recipe » ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-4cFahXph__c.html
Thai fried chicken » ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-5QaTwFxXKU4.html
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#ThaiFood#ThaiSoup#TomKhaGai

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Опубликовано:

 

20 янв 2020

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Комментарии : 68   
@NinisCooking
@NinisCooking 4 года назад
Thank you for watching! Don't forget that you can download my mini cookbook for free: bit.ly/2Niv26x
@mamakochtzuhause3154
@mamakochtzuhause3154 4 года назад
น่าอร่อยมากๆเลยค่ะ ซดกับข้าวสวยร้อนๆอืมมม ฟิน ทำกับข้าวเก่งมากค่ะน้องนิน 😊
@NinisCooking
@NinisCooking 4 года назад
เห็นด้วยค่ะ กินกับข้าวร้อนๆ อร่อยมั่กๆ 😍 ขอบคุณที่ติดตามนะคะ 😊🙏
@nickandhelmi
@nickandhelmi 4 года назад
the coconut is actually what makes the chicken so tender :D i love it!! and also aromatic i love thai food, we have a really good thai food under us.. had some tempura morning glory the other day.. they cook it w tempura batter
@NinisCooking
@NinisCooking 4 года назад
Mmmmmh sounds like a great breakfast! I love to eat it with Nam Prik Kapi! 😍
@momskitchenmagic3035
@momskitchenmagic3035 4 года назад
So delicious. Great presentation.
@NinisCooking
@NinisCooking 4 года назад
Thank you very much 😊🙏
@nickandhelmi
@nickandhelmi 4 года назад
nice focus shift :D cy did a good job! at around 0:52
@NinisCooking
@NinisCooking 4 года назад
I don't even know what you are talking about 😅
@nickandhelmi
@nickandhelmi 4 года назад
Nin is Cooking cy does hehhehe
@nickandhelmi
@nickandhelmi 4 года назад
0:47 sorry haha when u move your hand
@MattsMegabites
@MattsMegabites 4 года назад
What a lovely looking dish :)
@NinisCooking
@NinisCooking 4 года назад
And the taste is lovely too 😜
@johnmcquilkin
@johnmcquilkin 3 года назад
Great video!
@NinisCooking
@NinisCooking 3 года назад
Thanks! 😊
@foodvoxmonika8982
@foodvoxmonika8982 4 года назад
Wow this looks delicious 😋
@NinisCooking
@NinisCooking 4 года назад
Thank you 😋
@CarrotGarlic
@CarrotGarlic 4 года назад
Seems like cy wants more chili ! :P Dish looks yummy and simple, good for winter here.
@NinisCooking
@NinisCooking 4 года назад
Yes for sure, it's very good for winter! And not sure Cy enjoyed this very chili hahaha 😂
@OjaysReel
@OjaysReel 4 года назад
Cy keeps walking himself into these traps and somehow survives lol!
@NinisCooking
@NinisCooking 4 года назад
Yes, he will probably not admit it, but somehow he likes that... 😆
@OjaysReel
@OjaysReel 4 года назад
😂😂😂
@nickandhelmi
@nickandhelmi 4 года назад
Yahoooo 🤭
@NinisCooking
@NinisCooking 4 года назад
Yahoooo you like or yahooo let's go next ? 😬😂
@colinsimcock4222
@colinsimcock4222 4 года назад
Looks very tasty but never heard of Galangal. I should look it up on google! Thank you.
@NinisCooking
@NinisCooking 4 года назад
Galangal is part of the ginger family. We do have it in Thailand/Asia, but not sure it's very common everywhere else. You can maybe find some online, and I recommend you to have a look because even if it's same family as ginger, it is very different in taste.
@ghlscitel6714
@ghlscitel6714 4 года назад
I can buy it from our local asia food store. They have quite some always in their veggie fridge.
@e5dy
@e5dy 4 года назад
Galangal looks like ginger but is so different, it's very hard and fibrous, almost like wood and it has a pine aroma
@NinisCooking
@NinisCooking 4 года назад
@@ghlscitel6714 Yes if you are lucky enough to have an Asian store nearby, it's the best option for sure!
@colinsimcock4222
@colinsimcock4222 4 года назад
Thanks everyone! I will try local Asian shop.
@Streetalicious
@Streetalicious 4 года назад
Wow!!น่ากินมากกก มื้อกลางวันนี้พี่แอนก็ทำต้มข่าไก่เหมือนกัน เห็นน้องนินทำแล้วอยากกิน..จัดไปเรียบร้อย..อิ่มเอมนอนตีพุงคร้า555
@NinisCooking
@NinisCooking 4 года назад
จัดไปปป กินกับข้าวร้อนๆ อร่อยขึ้นไปอีกกก 😍
@garysimpohchen3819
@garysimpohchen3819 Год назад
Nice
@thehonorablejiveturkey6068
@thehonorablejiveturkey6068 4 года назад
WOW!! Tom kha gai. Never seen it before but if you made it then I want it badly, very badly, very very badly OMG, Im shaking
@NinisCooking
@NinisCooking 4 года назад
😝Lol if I can do that I should work for selling a tom kh gai brand, what do you think ? 😂
@thehonorablejiveturkey6068
@thehonorablejiveturkey6068 4 года назад
@@NinisCooking 😄The Nin brand is good enough for me
@NinisCooking
@NinisCooking 4 года назад
@@thehonorablejiveturkey6068 🥰🙏
@GARYSIM-v7o
@GARYSIM-v7o Год назад
This is one Tom Ga Kai recipe that doesn't use lime juice and that is the version i like. ❤
@brenttesterman1198
@brenttesterman1198 4 года назад
Thank you very much! What a fantastic video and recipe. You are awesome blossom, and pretty too! Peace
@NinisCooking
@NinisCooking 4 года назад
Thank you very much Brent 😊🙏 🥰
@brenttesterman1198
@brenttesterman1198 4 года назад
@@NinisCooking You are very welcome. I just finished making the soup! It is 1:20 am in San Diego California, lol. I have insomnia anyway, so it was a great activity to try and wind down to. Thanks again
@brenttesterman1198
@brenttesterman1198 4 года назад
@@NinisCooking It was hard to find galangal root and kaffir leaves but I finally did. I had to drive about 20 miles to get them and they were frozen. They both were very aromatic though, even while still frozen I could smell them. Where I live is semi-tropical, so I'm going to try and source a live root cutting and plant it in my back yard! Very cool! Peace be with you and yours.
@NinisCooking
@NinisCooking 4 года назад
@@brenttesterman1198 That's so cool! And requires some kind of determination to drive 20 miles just to get some ingredients for one recipe lol 😍 That would be great, if you have an Instagram account, to post a photo of your version, and tag me (@niniscooking). And for planting some in your garden, YES! Do it! You will not regret for sure, and will save some gas as well... 😜 Thanks again, and stay safe na ka 😊🙏
@catherinehong5611
@catherinehong5611 3 года назад
If I want the colour to be red can I add in yr red chilli paste
@NinisCooking
@NinisCooking 3 года назад
Definitely can! a red chili paste will give an aroma smell, also add the taste of spicy and sweet in the soup 😊
@catherinehong5611
@catherinehong5611 3 года назад
@@NinisCooking ‘Thank you. I try yr fish cake with the red curry paste and it taste awesome
@thisdamnthingy
@thisdamnthingy 4 года назад
So, that knife can cut through chicken bones, but struggles with Galangal? Wow. Looks delicious.
@NinisCooking
@NinisCooking 4 года назад
😂Hahaha yes galangal is really really hard to cut. And even for chicken, the knife kind of struggled to go through. But Cy made it look easy thanks to editing lol
@e5dy
@e5dy 4 года назад
haha Cy, comment se fait il que tu ne sois toujours pas immunisé contre le piment thai depuis tout ce temps? 😂
@NinisCooking
@NinisCooking 4 года назад
Celui-la m'a surpris, il était vraiment costaud 😂
@nickandhelmi
@nickandhelmi 4 года назад
hah i thought galangal is ginger! i guess not!
@NinisCooking
@NinisCooking 4 года назад
No it's not ! Similar, but different 😉
@MattsMegabites
@MattsMegabites 4 года назад
haha it looks a bit spicy too *hiccups*
@NinisCooking
@NinisCooking 4 года назад
Ahahah yes. Same as Cy, when it's too spicy he starts to hiccup as well 😂
@ghlscitel6714
@ghlscitel6714 4 года назад
I always peel Ginger before cooking with it. You don't peel Galangal? Can I cut the chicken in smaller pieces? What is "chicken seasonig"? What is the name of the green leaves? You do not cook the chili together with chicken and galangal? Do you think your camara man can dare to say: "No, it does not taste good"? He seems to be in a conflict.
@NinisCooking
@NinisCooking 4 года назад
😂 Cy better not say it doesn't taste good! Joke aside, if he doesn't like it, he will say it 😉 For the galangal, if it's a young one it's soft same as ginger. But if it's an old one like the one I used, and you don't plan to eat it, no need to waste time peeling it 😄 For the chicken yes, you can certainly cut it in smaller pieces if you prefer. And the seasoning is similar to Knorr seasoning cubes Lastly for chili, if you cook it together with chicken and galangal it will make the soup spicy. If you just add it at the end as I did, the soup will not be spicy and you can just have a spicy hit by eating it
@e5dy
@e5dy 4 года назад
the strongest ginger's taste is in the skin, for a lot of dishes it's better to not peel it, for example in caramelized pork ribs I think the cameraman don't want to sleep on the couch ^^
@NinisCooking
@NinisCooking 4 года назад
@@e5dy Yes he's sometimes silly but not stupid 😂
@nickandhelmi
@nickandhelmi 4 года назад
lol too hot for cy XD haha steaming
@NinisCooking
@NinisCooking 4 года назад
Yeah, he's not that strong after all HUH ?! 😂
@aconcernedmother7778
@aconcernedmother7778 4 года назад
You forgot lime juice?
@NinisCooking
@NinisCooking 4 года назад
Maybe, I don't remember but what I can say is, I add tomatoes instead because it also gives a sourness too, even not much like lime juice. But if you want more sour taste in the soup, just add some lime juice at the very end of the cooking step. 😊
@Hooch737
@Hooch737 2 года назад
Swa de kup
@Freo95
@Freo95 4 года назад
I'm not here for the chicken soup.
@NinisCooking
@NinisCooking 4 года назад
Whatever the reason, welcome 😊🙏
@Freo95
@Freo95 4 года назад
@@NinisCooking But i really do love your cooking :)
@NinisCooking
@NinisCooking 4 года назад
@@Freo95 Thank you very much, I appreciate it 🙏
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