So fascinating! I do hope that one day you could add a few English subtitles. Even just translations of what is written on the bags of ingredients would help so much. Thank you for your great films!
Ya know, normally these videos tend to be just a showcase of all the horrific jobs that exist around the world. But Korea (South, obv) clearly has high standards because almost all of these jobs seem pretty ok. Very impressed
I love these, just wish there was a little bit of information, like what were they picking out of the seaweed? What was the white powder they sprinkled on the seaweed? Im so fascinated by korean food, culture and people and i want details lol like is it sweet or savory or salty, is it considered a healthy snack or just a treat, anyways thanks for the behind the scenes on how it was made, much love from the u.s ❤
Glutinous rice! (Sweet rice) it is Korean traditional snack and you can buy at Korean supermarkets in the States as well! Just show them this video😁😁 It is named ‘keem-bu gak’! It is considered as really healthy for the ingredients, but it is still fried and will be little too salty if you consume too much at a time😊😊. The very traditional one is little salty and savoury from the natural taste of seaweed, and nowadays, there are flavoured ones! I’m Korean and thankful for your sweetness to the foreign culture!❤❤❤
I happened to be watching the seaweed snack part. I think they were picking out some of the impuritities in the dried seaweed and the white powder is likely to be seasoning including salt, sugar and MSG.
@@Kk-jj3xibest Korean market in the USA is H-mart, they have the delicious goods from Korean culture. They started out in Irvine CA but are expanding in major cities because Korean culture is super popular here these days whether it’s K-pop, movies, or Korean bbq. 😅
Дай бог вам всем вам бог побольше желательна в 2024 году !!!!!!!! 👍🙏🔊📢😇🕌🤝👏👍🙏🔊🙋♂️🙋♀️👨👩👧👦❤💋🫂💘🤝👏 100 % боже помоги вам всем вам бог !!!!!!! 👍 Класс ! Окей ! Клёва ! Нармолёк ! Крута ! Желаю вам всем вам 100 % 👍
This snaks (rice gangjong)also making in india. But we're not only eat with only snacks, it's eating with rice and curry too. We have no side dish we're eating this snacks on lunch. But we can buy raw or fry. Buying a raw and we're making our home. Like put on oil like this. This is not a unique. You can eat also india especially south India. North and south india is also different kind of snacks there. So I don't know exactly this snacks available on north India
