Azerbaijani Dolma Recipe | Delicious Dolma in village | potato Dolma 

Azerbaijani Dolma Recipe | Delicious Dolma in village | potato Dolma
Azerbaijani dolma is one of the most delicious dishes of this region and our village, we cook dolma in several ways in the village.
This dolma is cooked with potatoes, which is very delicious. You can use tomatoes and eggplants instead of potatoes in this dish. This dolma, whose ingredients are spices, bell peppers, mushrooms, meat, tomatoes, and garlic, is poured into potatoes, all these are cooked on high heat, and the result is a unique dolma, very tasty and fragrant.
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