"Azu in Tatar" is the most famous dish and very popular since the times of the Soviet Union, it turns out very tasty, satisfying and aromatic, slightly tangy and spicy, with a pleasant cucumber sourness, with fried potatoes, and the meat is juicy and tender.
Ingredients:
1 kg. - potatoes
500 gr. - beef
300 gr. - onions
300 gr. - fresh tomatoes
200 gr. - pickled cucumbers
80 gr. - cucumber pickle
2 pcs. - bay leaf
2-3 cloves of garlic
250 ml. - water or broth
Pepper, salt and herbs to taste
Vegetable oil for frying
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My name is Anna and I am glad to see you all on my channel!
I really love to cook, so I offer you exactly those culinary recipes that I apply directly in my life, proven over the years and tried many times.
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#azu
#azupotatar
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29 сен 2024
